bar supplies accessoires de bar accessori da bar ... - Abrao LLC

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P E T A L M I S T ® P L A T E S , B O W L S & T R A Y S A S S I E T T E S , S A L A D I E R S , E T P L A T E A U X P E T A L M I S T ® • T E R R I N E , P I A T T I , E V A S S O I P E T A L M I S T ® • P L A T O S , T A Z O N E S , Y B A N D E J A S E S T I L O P E T A L M I S T ® 6917 6909 • tough, break-resistant polycarbonate • en polycarbonate résistant et incassable • in policarbonato robusto e infrangibile • fabricada de fuerte policarbonato durable y resistente a golpes 6947 6908 B A S K E T S E R V E R S R É C I P I E N T S S T Y L E P A N I E R • C E S T I N I • R E C I P I E N T E S E N F O R M A D E C A N A S T A P A R A S E R V I R • break-resistant SAN baskets • en plastique SAN anti-chocs • cestini in SAN infrangibile • los recipientes SAN son irrompibles makeworkeasier 6942 6907 6943 354 0.5L, 114mm Basket 12 2.20/0.02 356 2.7L, 165mm Basket 6 3.23/0.03 6914 6956 6931 6904 6904 ◊ 0.53L, 152mm Bowl 36 3.32/0.01 6908 ◊ 1.1L, 190mm Bowl 36 7.23/0.04 6909 ◊ 2.0L, 229mm Bowl 12 3.70/0.02 6931 ◊ 3.5L, 247mm Bell Bowl fits 210mm template opening 4 1.86/0.02 6914 ◊ 4.9L, 305mm Bowl 4 2.36/0.02 6917 ◊ 9.5L, 381mm Bowl 4 3.66/0.03 6919 ◊ 16.2L, 457mm Bowl 4 5.91/0.05 6954 ◊ 190mm Plate 36 4.70/0.01 6907 ◊ 0.68L, 203mm Soup/Salad Plate 36 5.75/0.02 6956 ◊ 229mm Plate 36 6.09/0.02 6942 ◊ 330mm Plate 6 2.50/0.01 6943 ◊ 406mm Round Tray 6 4.18/0.01 6947 ◊ 406mm x 559mm Rectangular Tray 6 7.18/0.01 07 82°C -18°C 03 07 354 356 100°C -40°C 87
C L A S S I C B O W L S B O L S C L A S S I Q U E S • C I O T O L E C L A S S I C H E • T A Z O N E S C L Á S I C O S S P I R A L B O W L S SALADIERS SPIRALE • TERRINE A SPIRALE • TAZONES CON DISEÑO ESPIRAL Spiral Bowls • Saladiers Spirale • Terrine a spirale • Tazones Con Diseño Espiral 8622 2.7L, 305mm Round Bowl 4 1.95/0.02 8624 4.8L, 356mm Round Bowl (not shown) 4 2.98/0.03 8654 5.2L, 356mm Square Bowl 4 3.36/0.03 IG683 IG861 IG932 IG863 E B O N Y B O W L S & S E R V E R S BOLS ET SALADIERS FAÇON EBÈNE • TERRINE E VASSOI FINTO EBANO • TAZONES Y RECIPIENTES DE ÉBANO • classic ebony wood appearance, acrylic • élégance de l’ébène; en acrylique • look classico dell’ebano; in acrilico • tiene la apariencia clásica de la madera de ébano; acrílico 88 03 82°C -18°C 8624 IG951 IG685 IG633 03 07 8622 IG652 8654 IG642 71°C Bowls • Bols • Terrine • Tazones IG652 3.8L, 279mm x 140mm Conical Bowl 4 2.55/0.02 IG642 2.5L, 222mm Square Base Bowl 4 1.27/0.01 IG683 3.4L, 279mm Heavy-Duty Bowl 4 2.25/0.02 IG685 12.3L, 431mm Heavy-Duty Bowl 4 5.23/0.05 Servers • Plats • Vassoi • Bandejas IG633 368mm x 279mm Server 4 1.82/0.02 IG861 1.4L, 457mm x 152mm Gondola Shaped Server 4 1.61/0.03 IG863 5.5L, 723mm x 254mm Gondola Shaped Server 4 3.18/0.08 IG951 5-Compartment Square 4 2.14/0.01 IG932 7-Compartment Blossom 4 3.61/0.04 0°C
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accessoires de bar accessori da bar
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M A X I M I Z E R P O R T A B L E
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S T O R E ’ N P O U R ® S T O R
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B A R C A D D Y C H A R I O T D E B
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S T A I N L E S S S T E E L C O N D
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1034 • contains a locking coin an
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P I T C H E R S P I C H E T S • C
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F R E E F L O W I N G L I Q U O R P
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W I N E H O L D E R S , S E R V E R
Page 19 and 20: W I N E H O L D E R S , S E R V E R
Page 21 and 22: Carlisle’s Reference Guide includ
Page 23 and 24: P U M P L I D S I Z E S & S P E C I
Page 25 and 26: H A N D L E G U I D E GUIDE POUR LE
Page 27 and 28: K I T C H E N B R U S H G U I D E G
Page 29 and 30: 20mm 40mm 60mm 80mm 100mm 120mm 140
Page 31 and 32: careinstructions M E L A M I N E W
Page 33 and 34: eplacementparts pièces de rechange
Page 35 and 36: SNEEZE GUARDS PARAVENTS • PROTEZI
Page 37 and 38: PUMP DISPENSERS, CONDIMENT BARS, &
Page 39 and 40: K I T C H E N A C C E S S O R I E S
Page 41 and 42: W I N D S O R C H A F E R S F E AT
Page 43 and 44: A L L C A R L I S L E C H A F E R S
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Page 61 and 62: I C E S C U L P T U R E S M O U L
Page 63 and 64: M I R A C R Y L D I S P L A Y T R
Page 65 and 66: C E L E B R A T I O N T R A Y S P
Page 67 and 68: E L E G A N T I M P R E S S I O N S
Page 69: S E R V I N G & D I S P L A Y B O W
Page 73 and 74: C AT E R A I D E S L I D E ’ N S
Page 75 and 76: C A T E R A I D E S L I D E ’ N
Page 77 and 78: C A T E R A I D E I N S U L A T E
Page 79 and 80: C A T E R C O O L E R C A T E R C
Page 81 and 82: F O L D ’ N G O ® C A R T S C H
Page 83 and 84: articles d’entretien utensili per
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Page 87 and 88: S T E R I - P A I L ® & S U D S -
Page 89 and 90: S P A R T A ® G L A S S W A S H I
Page 91 and 92: E Q U I P M E N T C L E A N I N G T
Page 93 and 94: E Q U I P M E N T C L E A N I N G T
Page 95 and 96: W I R E B R U S H E S & S C R A P E
Page 97 and 98: B U T C H E R B L O C K B R U S H E
Page 99 and 100: D U S T E R S P L U M E A U X • S
Page 101 and 102: F L O O R S W E E P S B A L A I S
Page 103 and 104: D U O - S W E E P ® B R O O M S B
Page 105 and 106: 361411 • 361411 includes dust pan
Page 107 and 108: S W I V E L S C R U B ® F L O O R
Page 109 and 110: W E T M O P H E A D S & H A N D L E
Page 111 and 112: D U S T C O N T R O L M O P S S E R
Page 113 and 114: W I N D O W C L E A N I N G E Q U I
Page 115 and 116: F L O O R S Q U E E G E E S R A C L
Page 117 and 118: H A N D L E S M A N C H E S • M A
Page 119 and 120: C O L O R S • C O L O R I S • C
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atteriesde cuisine pentoleprofessio
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E X C A L I B U R ® F R Y P A N S
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S S A L 2 0 0 0 C O O K W A R E B
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S I G N A T U R E S E L E C T C O
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H E A V Y - D U T Y C O V E R S C O
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H E A V Y W E I G H T A L U M I N U
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T A P E R E D S A U C E P A N S C A
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S T E A M E R S M A R M I T E À V
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S T E E L U M I N U M ® P A N S M
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R O A S T & B A K E P A N S R Ô T
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C a r l i s l e F o o d S e r v i c
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C O R I N T H I A N ® C R O C K S
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Y I N P L A T E S A S S I E T T E S
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D E S I G N E R D I S P L A Y W A R
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R E C T A N G U L A R D E L I C R O
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D E L I W A R E O V A L C R O C K
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S T E P R I S E R S & D I S P L A Y
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vaisselle&verres stoviglie&bicchier
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T A P A S S H A P E S P L A T S À
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M O S A I C D U R U S ® D I N N E
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D U R U S ® D E S I G N E R P A T
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D U R U S ® S O L I D C O L O R S
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G A R A N Z I A L I M I T A T A D I
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D A L L A S W A R E ® D I N N E R
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K I N G L I N E D I N N E R W A R
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M E L A M I N E D I N N E R W A R E
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M E L A M I N E D I N N E R W A R E
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S O U P S E R V I C E C A Q U E L O
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P O L Y C A R B O N A T E D I N N E
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P L A T E C O V E R S C L O C H E S
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P O L Y C A R B O N A T E D R I N K
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S A N T U M B L E R S G O B E L E T
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S T A C K A B L E T U M B L E R S G
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uffets&accessoires buffets&accessor
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C O L D M A S T E R ® S T A N D A
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C O L D M A S T E R ® C R O C K S
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M A X I M I Z E R F O O D B A R B
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S I X ★ S T A R F O O D B A R S
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D I V I D E R B A R S B A R R E S D
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C R O C K S S A L A D I E R S • C
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E P I C U R E ® S A L A D B O W L
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R O U N D P O L Y C A R B O N A T E
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C A R L I S L E S E R V I N G A C C
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C A R L I S L E S E R V I N G A C C
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330 10621 ◊ . . . . . . . . . . .
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332 369484 . . . . . . . . . . . .
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334 40465 . . . . . . . . . . . . .
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336 45781 . . . . . . . . . . . . .
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338 60700HLC . . . . . . . . . . .
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340 609171 . . . . . . . . . . . .
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342 8607 . . . . . . . . . . . . .
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344 OP311 . . . . . . . . . . . . .
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346
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T O P N O T C H ® F O O D P A N S
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T O P N O T C H ® F O O D P A N S
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D U R A P A N F O O D P A N S B A
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I N S E T S R É C I P I E N T S I
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O R D E R W H E E L S R O U E S P O
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H E A T L A M P S L A M P E S C H A
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S P A R T A ® S P E C T R U M ® C
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S P A R T A ® C H E F S E R I E S
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S P A R T A ® G A L A X Y P A S T
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S P A R T A ® S P A T U L A S & P
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C O L A N D E R S P A S S O I R E S
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M E A T T E N D E R I Z E R A T T E
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D R E D G E S / P O W D E R C A N S
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T O N G S , S P O O N S , & L A D L
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S T A I N L E S S S T E E L L A D L
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S Y M B O L • S Y M B O L E • S
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nuovi prodotti L ’obiettivo della
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C U P D I S P E N S E R S D I S T R
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A D J U S T A B L E C U P D I S P E
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P I C K T H E P E R F E C T P U M P
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S T A I N L E S S S T E E L C O N D
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T O P P I N G R A I L S R A I L S
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I N S U L A T E D T O P P I N G R A
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P U M P K I T S L O T S D E P O M P
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C L A S S I C C R O C K C O N D I
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B E V E R A G E S E R V I C E D I S
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P A C K E T R A C K S É T A G È R
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P A S T R Y T R A Y C O V E R S C O
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