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W I R E B R U S H E S & S C R A P E R S<br />

G R A T T O I R S & B R O S S E S M É T A L L I Q U E S •<br />

S P A Z Z O L E D I M E T A L L O E R A S C H I E T T I •<br />

C E P I L L O S Y R A S P A D O R E S D E A L A M B R E<br />

O V E N / G R I L L S C R A P E R S & B R U S H E S<br />

BROSSES & GRATTOIRS À GRIL/FOUR • RASCHIETTI E SPAZZOLE PER FORNI/GRIGLIE •<br />

RASPADORES Y CEPILLOS PARA HORNOS Y PARRILLAS<br />

• wire bristles and stainless<br />

steel metal scrapers for<br />

cleaning burned-on food<br />

build-up<br />

• Broiler Master has a treated<br />

woo<strong>de</strong>n head with two-si<strong>de</strong>d<br />

stainless (40290) or carbon<br />

steel (40026) bristles, a metal<br />

end scraper and a 762mm<br />

handle<br />

• 40294 Double Broiler King<br />

has 2 heavy wire bristle<br />

heads bolted together on a<br />

hardwood handle<br />

266<br />

40293<br />

• brosses métalliques et<br />

grattoirs en acier inoxy<strong>da</strong>ble<br />

pour racler les aliments<br />

carbonisés<br />

• La Broiler Master est<br />

équipée d’une tête en bois<br />

avec soies double face en<br />

acier inoxy<strong>da</strong>ble (40290) ou<br />

en acier carboné (40026),<br />

d’un grattoir métallique et<br />

d’un manche <strong>de</strong> 762mm<br />

• La Double Broiler King<br />

40294 a <strong>de</strong>ux lour<strong>de</strong>s têtes<br />

bobinées fixées ensemble sur<br />

un manche en bois dur<br />

40026<br />

365376<br />

40291<br />

Note: Equipment must be turned off prior to using Oven<br />

& Grill Brushes<br />

Remarque : Éteignez le matériel avant d’utiliser les<br />

brosses à four et à gril<br />

Nota: l’apparecchiatura <strong>de</strong>ve essere spenta prima di<br />

usare le spazzole per forni/griglie<br />

Nota: se <strong>de</strong>ben apagar los equipos antes <strong>de</strong> usar los<br />

cepillos para hornos y parrillas.<br />

• spazzole con setole in<br />

metallo e raschietti in acciaio<br />

inossi<strong>da</strong>bile per la rimozione<br />

<strong>de</strong>i <strong>de</strong>positi carbonizzati di<br />

cibo<br />

• Boiler Master è dotato di una<br />

testa di legno trattato e di<br />

setole di acciaio inossi<strong>da</strong>bile<br />

(40290) o acciaio al carbonio<br />

(40026) su due lati; dispone<br />

di un raschietto in metallo su<br />

un’estremità e di un manico<br />

di 762mm<br />

• il mo<strong>de</strong>llo 40294 Double<br />

Broiler King consiste di due<br />

teste di setole di metallo<br />

pesante bullonate su un<br />

manico di legno pieno<br />

40294<br />

40290<br />

*00<br />

• cer<strong>da</strong>s <strong>de</strong> alambre y<br />

raspadores <strong>de</strong> acero<br />

inoxi<strong>da</strong>ble para limpiar<br />

restos <strong>de</strong> comi<strong>da</strong> quemados y<br />

acumulados<br />

• Broiler Master cuenta con<br />

un cabezal <strong>de</strong> ma<strong>de</strong>ra trata<strong>da</strong><br />

especialmente y cer<strong>da</strong>s <strong>de</strong><br />

acero inoxi<strong>da</strong>ble (40290) o<br />

acero al carbono (40026) en<br />

ambos lados, un raspador con<br />

extremo metálico y un mango<br />

<strong>de</strong> 762mm<br />

• el cepillo para parrillas<br />

doble King 40294 tiene una<br />

construcción muy robusta<br />

con dos cabezas <strong>de</strong> cer<strong>da</strong>s<br />

pesa<strong>da</strong>s atornilla<strong>da</strong>s entre sí y<br />

un pesado mango <strong>de</strong> ma<strong>de</strong>ra<br />

dura<br />

40026 762mm Broiler Master w/Carbon Steel Bristles 6 6.98/0.04<br />

40290 762mm Broiler Master w/Stainless Steel Bristles 6 6.82/0.05<br />

40294 Double Broiler King w/Handle 2 2.98/0.06

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