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Title: Alternative Sweeteners

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25<br />

Aspartame-Acesulfame: Twinsweet<br />

John C. Fry<br />

Connect Consulting, Horsham, Sussex, United Kingdom<br />

Annet C. Hoek<br />

Holland Sweetener Company, Geleen, The Netherlands<br />

I. INTRODUCTION<br />

Aspartame-acesulfame is the first commercially viable member of a group of<br />

compounds called sweetener-sweetener salts. These salts owe their existence to<br />

the fact that some intense sweeteners form positively charged ions in solution,<br />

whereas others are negative. It is thus theoretically possible to combine two oppositely<br />

charged sweeteners to create a compound in which each molecule contains<br />

both ‘‘parent’’ sweeteners. To look at this another way, many currently permitted<br />

sweeteners are sold as their metal salts, for example, sodium cyclamate, calcium<br />

saccharin, acesulfame potassium. In a sweetener-sweetener salt, the positively<br />

charged metal ion—sodium, calcium, or potassium—is replaced by another<br />

sweetener, which itself carries a positive charge.<br />

Aspartame was probably the first realistic candidate for this role of positively<br />

charged sweetener, although there have since been others, such as alitame.<br />

Despite the availability of aspartame for decades, the practical difficulties of preparing<br />

sweetener-sweetener salts seem to have defeated most researchers. The<br />

patent literature records only one attempt at laboratory synthesis (1) via a route<br />

involving dissolution of an unstable form of the negatively charged sweetener<br />

in a toxic organic solvent, a procedure that produces only small quantities of<br />

poor crystals. Realistic commercial manufacture would require a synthesis that<br />

could be carried out in an aqueous medium and that satisfied both food industry<br />

demands for purity and commercial requirements for economic yield. This was<br />

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