waders and their estuarine food supplies - Vlaams Instituut voor de ...
waders and their estuarine food supplies - Vlaams Instituut voor de ...
waders and their estuarine food supplies - Vlaams Instituut voor de ...
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valves may vary by a factor of two during the course of<br />
the year (Cayford & Goss-Custard 1990, Zwarts 1991,<br />
Zwarts & Wanink 1993). there is an opportunity to test<br />
whether seasonal changes in the profitability curves<br />
accurately predict a shift in size selection. Cayford &<br />
Goss-Custard (1990). for example, analysed the seasonal<br />
variation in the size selection for Mussels on the<br />
Exe estuary. SW. Engl<strong>and</strong>. The birds actively selected<br />
those si/e classes predicted io maximize intake rale lot<br />
mosl months of the year. However, in spring, the birds<br />
fed on smaller Mussels than were predicted from <strong>their</strong><br />
profitability <strong>and</strong> availability. Cayford Ac (ioss-Custard<br />
(1990) suggested that size selection may be influenced<br />
at certain times of the year by still unmeasured differences<br />
between size classes in prey quality <strong>and</strong> energy<br />
content.<br />
However, other apparently contradictory results<br />
can be reconciled more easily with the optimal foraging<br />
mo<strong>de</strong>l. H<strong>and</strong>ling time does not increase as the<br />
flesh contenl s>\~ a bivalve increases because the time<br />
taken actually to eat the llesh is only a small fraction of<br />
the total (Wanink & Zwarts 1985). Most of the h<strong>and</strong>ling<br />
time is spent in lifting the bivalve io the surface,<br />
stabbing or forcing the bill between the valves, or hammering<br />
a hole in the shell. Hence the profitability of a<br />
given prey size may be as much as twice as high in<br />
early summer as in winter. The rejection threshold,<br />
therefore, should be lower in summer than during the<br />
test of the year (Fig. 8). In fact, in Macoma. the reverse<br />
was found (Fig. 4B), as Oystercatchers were more selective<br />
in summer than at other times of the year. However,<br />
all data on si/e selection in early summer refer to<br />
breeding Oystercatchers which have the rather high intake<br />
rate of 3 mg s ' (Ens el al. 1992, Bunskoeke el al.<br />
1996). Such a high rate should have the effect of raising<br />
the rejection threshold for Macoma. thus countering<br />
the opposite effect on the rejection threshold of an<br />
increased prey condition (Fig. 8). Thus, in this case,<br />
two ten<strong>de</strong>ncies may be working in opposite direct ions.<br />
The intake rates of Oystercatchers. measured over<br />
periods of several hours usually vary between 1 <strong>and</strong> 3<br />
mg dry llesh s' 1 (Fig. 13). When they feed al a rate of 1<br />
mg s ', they would be predicted to accept all Scrobicularia<br />
or Mytilus larger than 15 mm long, whereas when<br />
the intake rate is three times higher, the rejection<br />
threshold should be raised to 20 <strong>and</strong> 25 mm. respectively<br />
(Fig. 10). The simple way to test these predic<br />
PREY SIZE SELECTION AND INTAKE RATE<br />
168<br />
tions would be to compare observed rejection thresholds<br />
with the lower thresholds predicted from the intake<br />
rale. There is. however, a methodological problem.<br />
In the field studies summarized in Fig. 13. intakerate<br />
is closely correlated with the size of the prey taken<br />
(see below): the expected <strong>de</strong>pen<strong>de</strong>nce of the lower si/e<br />
threshold on intake rate may thus be attributed simply<br />
to size selection itself.<br />
The intake rate is <strong>de</strong>termined by a combination of<br />
three variables: the searching time, the h<strong>and</strong>ling time<br />
<strong>and</strong> ihe dry llesh weighl of ihe prey taken. The search<br />
time primarily <strong>de</strong>pends on prey <strong>de</strong>nsity (Hulscher<br />
1976, 1982. Sutherl<strong>and</strong> 1982b. Wanink & Zwarts<br />
1985). Both h<strong>and</strong>ling time <strong>and</strong> prey weight increase<br />
with prey size (Fig. 9), whereas there is a seasonal variation<br />
in the llesh content of individual prey. The major<br />
factor <strong>de</strong>termining iniake rate in the reviewed studies<br />
was the si/.e of the prey (Fig. 14); for instance. 59' I oj<br />
the variance in intake rate on Scrobicularia could be<br />
explained by prey size. A covariance analysis performed<br />
on the 197 studies which measured intake rate<br />
(Zwarts el al. 1996b) revealed lhat prey weight explained<br />
16% of the variance <strong>and</strong> lhai both Ihe prey<br />
species <strong>and</strong> season had significant effects (R 2 = 0.24<br />
<strong>and</strong> 0.19. respectively). When prey of different<br />
species, but of similar size, were compared. Cerasto<strong>de</strong>rma<br />
<strong>and</strong> Macoma were shown to yield a higher intake<br />
rate than the other bivalves. The reason is that, for<br />
a given size class. Cerasto<strong>de</strong>rma <strong>and</strong> Macoma are<br />
more profitable. This is due to <strong>their</strong> more globular<br />
shape (Zwarts & Blomert 1992). so that they contain<br />
more llesh than corresponding size classes in the other<br />
three bivalves (Fig. 10).<br />
The increase in iniake rate with prey size (Fig. 14)<br />
is thus due to the high profitability of the larger size<br />
classes (Fig. 10). The yield of the smallest prey taken<br />
(Fig. 10) is below the average iniake rate of 2 mg S '.<br />
So even if the birds could eat these small prey continuously,<br />
without spending any time in searching for<br />
them, the average intake rate would fall to the low level<br />
of 1 or 2 mg s'. In contrast, the larger size classes can<br />
be h<strong>and</strong>led at a rate of about 10 mg s" 1 (Fig. 10). enabling<br />
the birds to attain an intake rale of 2 mg s'. even<br />
though as much as 80% of the feeding time is spent in<br />
searching. In fact, the searching lime must have been<br />
less than this, as Oystercatchers taking large bivalves<br />
have an intake rate of 3 or 4 mg s ' (Fig. 14).