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waders and their estuarine food supplies - Vlaams Instituut voor de ...

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200 •®<br />

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PREY PROFITABILITY AND INTAKE RATE<br />

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shell lengih (mm)<br />

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*b » ^'<br />

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Fig. 2. H<strong>and</strong>ling time as a ttmctkin of A. prey length or B. prey weight in Mytilus opened by Oystercatchers suihbing the bill belween the<br />

valves, or hammering ihe shell on the dorsal or ventral si<strong>de</strong>. Sources: Blomert er«/. 11983), Cayford & Goss-Custard I 1990), Ens 11982), Pais<br />

et al. (1996b). Hulscher (unpubl.). Koene (1978). Lin<strong>de</strong>rs (1985). Meire & Ervynck (1986). Speakman (1984), Sutherl<strong>and</strong> & Ens (1987).<br />

Zwarts & Drent 11981). The three regression lines (sec also Table 11 differ significantly (p < 0.001) from each other according to cava iance<br />

analyses: R- = 0.593 lor prey length <strong>and</strong> R- = 0.168 for the three techniques (loft); R- = 0.620 for prey w eight <strong>and</strong> R' = 0.100 for the three techniques<br />

t right).<br />

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Fig. 3. H<strong>and</strong>ling lime as a function of A. prey lengih or B. prey weight in Cerasto<strong>de</strong>rma. given separately for Oy stercatchers opening Cockles<br />

by slabbing the bill between the valves or hammering the shell. Sources: Hulscher (1976 & unpubl.). Ens et al. (1996b & 1996c). Sutherl<strong>and</strong><br />

(1982c). Swennen er al. (1989). Triplet (1994). The two regression lines iscc also Table I) differ significantly

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