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during the rainy season-which were based on<br />
growth-stage sensitivity to drought stress and on<br />
rainfall probabilities-were not applied because<br />
the rainfall was adequate in quantity and distribution.<br />
This is the second time in succession that<br />
this situation has occurred. It appears necessary<br />
to explore the possibility of conducting<br />
supplemental-irrigation research on a multilocation<br />
basis during the rainy season. Through<br />
employment of cooperative programs, one can<br />
cover a wider range of rainfall conditions and<br />
obtain the necessary data more rapidly.<br />
C r opping Systems<br />
Intercropping has again received major attention<br />
this season. Another major effort involved moredetailed<br />
investigations in areas of particular<br />
promise, notably plant population and genotype<br />
evaluation. In the intercropping work, the aims<br />
are to identify the various aspects of population<br />
and spacing, and to assess their independent<br />
effects as well as their interrelationships. In the<br />
work with genotypes, the aims are to identify<br />
desirable genotype characteristics and to examine<br />
the problems of evaluating relatively large<br />
numbers of genotypes.<br />
Intercropping performance is assessed by a<br />
"Land Equivalent Ratio" (LER) which is the<br />
relative area of sole crops required to produce the<br />
yield or yields obtained in intercropping. This<br />
permits direct comparison of crops with different<br />
yield levels and it can be used either for an<br />
individual crop or for the total of all crops. In the<br />
latter case, a total greater than unity indicates a<br />
yield advantage for intercropping, e.g. a LER of<br />
1.2 indicates a yield advantage of 20 percent.<br />
There has also been a further examination of<br />
the possibility of growing two successive crops<br />
on deep Vertisols where traditionally only a<br />
single postrainy season crop is grown. Again,<br />
both "sequential" sowing (seeding following<br />
harvest of the first crop), and "relay" sowing<br />
(seeding shortly before harvest of the first crop)<br />
have been examined.<br />
The influence of legume/cereal intercropping<br />
on the development of pest populations has been<br />
examined with particular emphasis on the important<br />
pest, Heliothis armigera (Hubner). Information<br />
on the pest/parasite relationship in intercrops<br />
has also been obtained.<br />
Plant Population and Spatial<br />
Arrangement in Intercropping<br />
In maize/pigeonpea intercropping, response to<br />
total plant population (i.e., both crops combined)<br />
at various row-arrangement patterns was<br />
examined. It was found that to achieve maximum<br />
advantage from intercropping, the total<br />
population had to be higher than that for either<br />
sole crop alone. For either sole crop, the optimum<br />
population was six plants per square<br />
meter. At this level in intercropping, the yield<br />
advantage was 30 percent (Table 52). Although<br />
this is quite a substantial advantage, it was<br />
increased to 45 percent at a total population of<br />
nine plants/m 2 . The data indicate that this might<br />
be further increased at even higher populations<br />
and this will be investigated further next season.<br />
A particularly interesting aspect of this experiment<br />
was the effect of maize competition on the<br />
efficiency of the pigeonpea plant (Table 53). The<br />
absence of substantial reproductive growth of<br />
the pigeonpea until after maize harvest is considered<br />
to be due to maize competition. After<br />
maize harvest there was considerable compensation<br />
in reproductive growth, especially in number<br />
of pods per plant. Thus compared to the sole<br />
crop, the harvest index (HI) of the pigeonpea was<br />
substantially increased by intercropping. In the<br />
treatment with the highest proportion of maize<br />
the HI value was increased from 17.2 to 30.4<br />
percent.<br />
In the postrainy season, a new intercropping<br />
design permitted examination of population<br />
changes in either crop. Four chickpea populations<br />
were established in main plots and the<br />
population of a safflower intercrop was systematically<br />
changed within these. A 10-percent<br />
change between each safflower population gave a<br />
fourfold change in 15 steps. These population<br />
effects were distinguished from spatial arrangement<br />
effects by examining all population treatments<br />
at each of two row arrangements.<br />
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