31.12.2014 Views

Abstract Book - 3rd International Symposium on Medicinal Plants ...

Abstract Book - 3rd International Symposium on Medicinal Plants ...

Abstract Book - 3rd International Symposium on Medicinal Plants ...

SHOW MORE
SHOW LESS

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

Acet<strong>on</strong>e) from Spirulina platensis was examined. The algal extracts were tested in vitro for their<br />

antifungal effects using Agar well diffusi<strong>on</strong> method and Paper disc diffusi<strong>on</strong> method and<br />

c<strong>on</strong>centrati<strong>on</strong> from 250ppm up to 7000 ppm was taken and observed all these bacteria showed<br />

inhibiti<strong>on</strong> in growth by these extracts. During GC-MS analysis and NMR analysis the effective<br />

antifungal compound was identified as fatty acid compound associated with the antifungal<br />

properties.<br />

Key words: Algal extracts, diffusi<strong>on</strong>, fungi, growth, phytomedicines, Spirulina platensis.<br />

1.96 Antibacterial Activity of Tea, Origano and Ginger Extracts<br />

Zerroug Mohamed Mihoub 1 , Bouriche Hamama 2 , and Senator Abderrahmne 2<br />

1 Laboratory of Applied Microbiology, Faculty of Natural and Life Sciences, University Ferhat Abbas<br />

of Sétif. 2 Laboratory of Applied Biochemistry, Faculty of Natural and Life Sciences, University<br />

Ferhat Abbas of Sétif, Algeria<br />

<str<strong>on</strong>g>Abstract</str<strong>on</strong>g>: Natural drug resistance to human pathogenic bacteria has been comm<strong>on</strong>ly reported<br />

from all over the world. This fact urged to discover new antimicrobial compounds with diverse<br />

chemical structures and novel mechanisms of acti<strong>on</strong>. Many plants which are used in traditi<strong>on</strong>al<br />

medicine are c<strong>on</strong>sidered as a source of antimicrobial compounds. In this study, the antibacterial<br />

activity of aqueous extracts obtained by infusi<strong>on</strong> or decocti<strong>on</strong> of tea (Camellia sinsnsis), origano<br />

(Origanum glandulosum) and ginger (Zingiber officinalis) were tested against E. coli MC 4100<br />

(NCTC 9002), Pseudom<strong>on</strong>as diminutus (NCTC 8545) and Paracoccus paratrophus. Bacterial<br />

suspensi<strong>on</strong>s (100 µl) were spread <strong>on</strong> trypt<strong>on</strong>e soya agar (TSA) medium. Plant extracts (10 µl)<br />

were applied to discs of filter paper and placed <strong>on</strong> agar plates c<strong>on</strong>taining the microorganisms. The<br />

plates were incubated at 37°C for 48h. After incubati<strong>on</strong> the z<strong>on</strong>es of inhibiti<strong>on</strong> around the discs<br />

was measured. Results showed that the plant extracts inhibited bacterial growth, tea extract<br />

inhibited the growth of the three bacteria with z<strong>on</strong>es of inhibiti<strong>on</strong> of 10 mm for E. coli, Paracoccus<br />

paratrophus and 11 mm for Pseudom<strong>on</strong>as diminutus. Ginger infusi<strong>on</strong> gave z<strong>on</strong>es of inhibiti<strong>on</strong><br />

against E. coli and Pseudom<strong>on</strong>as diminutus of 10 mm. In c<strong>on</strong>trast, origano infusi<strong>on</strong> inhibited <strong>on</strong>ly<br />

E. coli by 9 mm. Tea decocti<strong>on</strong> inhibited the growth of E. coli and Paracoccus paratrophus with 11<br />

and 9 mm, respectively. While ginger and origano extracts had no antibacterial effect.<br />

Key words: Antibacterial activity, ginger, origano, tea.<br />

1.97 Neuroprotective Effect of Curcuma L<strong>on</strong>ga Administrated with Pepper<br />

nigrum Against Aluminium Neurotoxicity and Alzheimer’s Disease<br />

(Experimental Studies in Mice)<br />

ZERROUKI Khayra, and DJEBLI Noureddine<br />

Department of biology, Faculty of exact science and natural and life science, University of<br />

Mostaganem, Mostaganem-Algeria<br />

<str<strong>on</strong>g>Abstract</str<strong>on</strong>g>: Chemicals with neurotoxic effects are found to be very different, citing the aluminum<br />

which can cause serious c<strong>on</strong>sequences, not <strong>on</strong>ly <strong>on</strong> the nervous system but also <strong>on</strong> other organs<br />

(liver, kidneys, b<strong>on</strong>es ...) The presence of aluminum in the internal medium (blood) can take <strong>on</strong>ly a<br />

few hours, but with sub-acute exposure to chr<strong>on</strong>ic, this metal can be stored in several tissues<br />

(liver, b<strong>on</strong>e, cartilage, nervous ... ) causing serious complicati<strong>on</strong>s can go to the molecular level and<br />

resulted in tumor diseases and irreversible damages. Currently, the toxicity of aluminum is well<br />

established in the animal laboratory, and the neurotoxic effect is studied by means of behavioral<br />

tests, memory tests, histological and biological analysis. Several means were c<strong>on</strong>sidered to fight<br />

against this severe health problem, including, herbal medicine which is based <strong>on</strong> the effectiveness<br />

of the antioxidant effect <strong>on</strong> lesi<strong>on</strong>s induced by metals. Curcuma l<strong>on</strong>ga is a powerful antioxidant<br />

used to reduce the damage causes by aluminum; it shows a protective effect against neurotoxicity,<br />

a large effect against antioxidative stress inhibiting the reacti<strong>on</strong>s cascade of neurofibrillary tangles,<br />

it‟s classed between therapeutic agents fight against neurodegenerative disorders and Alzheimer's<br />

51

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!