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zoonoses and communicable diseases common to ... - PAHO/WHO

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170 BACTERIOSESserovars 4d <strong>and</strong> 4b of L. monocy<strong>to</strong>genes were isolated from three fatal cases ofneonatal listeriosis <strong>and</strong> from five aborted fetuses. In Argentina, there are few data onthe occurrence of human listeriosis. In Córdoba (Argentina), there are cases ofneonatal listeriosis each year, <strong>and</strong> these constitute between 2% <strong>and</strong> 3% of bacteriologicallyconfirmed sepsis (Paolasso, 1981). In a small <strong>to</strong>wn in the province ofBuenos Aires, Manzullo (1981) isolated L. monocy<strong>to</strong>genes type 1a from a bovinefetus, the vaginal exudate of the woman who milked the cows, <strong>and</strong> from the household’sfemale dog. In another <strong>to</strong>wn, Manzullo (1990) isolated the agent from awoman’s vaginal exudate <strong>and</strong> from the woman’s female cat. In a Buenos Aires medicalcenter, nine cases of listeriosis were diagnosed in 15 years, two of them fatal.Only one patient was not immunocompromised (Roncoroni et al., 1987).Most cases occur sporadically, but epidemic outbreaks have occurred in severalcountries. In 1981, in a maternity hospital in Halifax (Canada), there were 34 perinatalcases <strong>and</strong> 7 cases in women without underlying illness or immunosuppression.Case fatality in the babies born live was 27%. There were five spontaneous abortions<strong>and</strong> four babies stillborn at term. The epidemic outbreak was attributed <strong>to</strong> coleslaw:L. monocy<strong>to</strong>genes serovar 4b was isolated from the cabbage as well as from thepatients. On the farm where the cabbages were grown, two sheep had died from listeriosisthe previous year; in addition, the farmer used sheep dung as fertilizer. It isalso worth noting that the farmer kept the cabbage refrigerated at 4°C, whichallowed the etiologic agent <strong>to</strong> multiply at the expense of other contaminant microorganisms(Schlech et al., 1983).An earlier outbreak occurred in 1979 in eight hospitals in Bos<strong>to</strong>n (USA); itaffected 20 patients, 15 of whom acquired the infection in the hospital. Raw vegetableswere assumed <strong>to</strong> be the source of infection.In Massachusetts (USA), an epidemic outbreak caused by pasteurized milk wasrecorded in 1983. It affected 42 immunocompromised patients <strong>and</strong> seven immunocompetentpatients; there were also perinatal cases. Case fatality was 29%. Of 40isolates, 32 were type 4b. It is possible that the milk had been contaminated afterpasteurization (Schuchat et al., 1991).The largest epidemic in the US was recorded in 1985 in Los Angeles, California(Linnan et al., 1988). The epidemic affected pregnant women, their fetuses, <strong>and</strong>their newborns. Case fatality was 63% for the infected fetuses <strong>and</strong> newborns. Theoutbreak was due <strong>to</strong> a Mexican soft cheese; serovar 4b was isolated from the patients<strong>and</strong> the cheese. The incubation period was 11 <strong>to</strong> 70 days, with an average of 31 days(Schuchat et al., 1991).There have been epidemic outbreaks in Switzerl<strong>and</strong>, Denmark, <strong>and</strong> France. InSwitzerl<strong>and</strong>, the 1987 outbreak that led <strong>to</strong> 64 perinatal cases <strong>and</strong> 58 nonperinatalcases was caused by a soft cheese. Case fatality was 28%. The strain of L. monocy<strong>to</strong>genesresponsible was the same enzymatic type as the strain that caused the outbreakin California in 1985 (Gelin <strong>and</strong> Broome, 1989). One of the largest epidemicsknown <strong>to</strong> date occurred in France in 1992. It affected 691 persons <strong>and</strong> 40% of thecases were caused by serotype 4b. The epidemic strain was isolated from 91 pregnantwomen <strong>and</strong> their children. Of the remaining persons affected by the epidemicstrain, 61% were immunodeficient. The phage type was the same as in California(1985), Switzerl<strong>and</strong> (1983–1987), <strong>and</strong> Denmark (1985–1987). The epidemic strainwas isolated from 163 samples of meat products, 35 cheese samples, <strong>and</strong> 12 otherfood samples. The epidemic lasted from 18 March <strong>to</strong> 23 December 1992 <strong>and</strong> caused

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