zoonoses and communicable diseases common to ... - PAHO/WHO

SALMONELLOSIS 245Cambre, R.C., D.E. Green, E.E. Smith, R.J. Montali, M. Bush. Salmonellosis and arizonosisin the reptile collection at the National Zoological Park. J Am Vet Med Assoc 177:800–803, 1980.Clarenburg, A. Salmonellosis. In: Van der Hoeden, J., ed. Zoonoses. Amsterdam: Elsevier;1964.Coulson, J.C., J. Butterfield, C. Thomas. The herring gull Larus argentatus as a likely transmittingagent of Salmonella montevideo to sheep and cattle. J Hyg 91:437–443, 1983.D’Aoust, J.Y. Salmonella. In: M.P. Doyle, ed. Foodborne Bacterial Pathogens. New York:Marcel Dekker; 1989.D’Aoust, J.Y., E. Daley, M. Crozier, A.M. Sewell. Pet turtles: A continuing internationalthreat to public health. Am J Epidemiol 132:233–238, 1990.Edwards, P.R., W.H. Ewing. Identification of Enterobacteriaceae. 3rd ed. Minneapolis:Burgess; 1972.Edwards, P.R., M.M. Galton. Salmonellosis. Adv Vet Sci 11:1–63, 1967.Eiguer, T., M.I. Caffar, G.B. Fronchkowsky. [Significance of Salmonella enteritidis in outbreaksof diseases transmitted by foods in Argentina, 1986–1988]. Rev Argent Microbiol22:31–36, 1990.Farmer, J.J., III, A.C. McWhorter, D.J. Brenner, et al. The Salmonella-Arizona group ofEnterobacteriaceae: Nomenclature, classification and reporting. Clin Microbiol Newsletter6:63–66, 1984.el-Gazzar, F.E., E.H. Marth. Salmonellae, salmonellosis, and dairy foods: A review. J DairySci 75:2327–2343, 1992.Gunn, R.A., Bullón, F. Salmonella enterocolitis: Report of a large foodborne outbreak inTrujillo, Peru. Bull Pan Am Health Organ 13(2):162–168, 1979.Hargrett-Bean, N.T., A.T. Pavia, R.V. Tauxe. Salmonella isolates from humans in the UnitedStates, 1984–1986. MMWR Morb Mortal Wkly Rep 37 (Suppl 2):25–31, 1988.Humphrey, T.J., G.C. Mead, B. Rowe. Poultry meat as a source of human salmonellosis inEngland and Wales. Epidemiological Overview. Epidemiol Infect 100:175–184, 1988.Kourany, M., L. Bowdre, A. Herrer. Panamanian forest mammals as carriers of Salmonella.Am J Trop Med Hyg 25:449–455, 1976.Kramer, T.T., M.B. Roof, R.R. Matheson. Safety and efficacy of an attenuated strain ofSalmonella choleraesuis for vaccination of swine. Am J Vet Res 53:444–448, 1992.Le Minor, L., M.Y. Popoff. Request for an opinion. Designation of Salmonella enterica sp.nov., nom. rev., as the type and only species of the genus Salmonella. Int J Syst Bacteriol37:465–468, 1987.McIlroy, S.G., R.M. McCracken, S.D. Neill, J.J. O’Brien. Control, prevention and eradicationof Salmonella enteritidis infection in broiler and broiler breeder flocks. Vet Rec125(22):545–548, 1989.McLaren, I.M., C. Wray. Epidemiology of Salmonella typhimurium infection in calves:Persistence of salmonellae on calf units. Vet Rec 129:461–462, 1991.Morse, E.V., M.A. Duncan. Salmonellosis—an environmental health problem. J Am VetMed Assoc 165:1015–1019, 1974.Murray, M.J. Salmonella:Virulence factors and enteric salmonellosis. J Am Vet Med Assoc189:145–147, 1986.Nagaraja, K.V., B.S. Pomeroy, J.E. Williams. Paratyphoid infections. In: Calnek, B.W., H.J.Barnes, C.W. Beard, W.M. Reid, H.W. Yoder, Jr., eds. Diseases of Poultry. 9th ed. Ames: IowaState University Press; 1991.Peluffo, C.A. Salmonellosis in South America. In:Van Ove, E., ed. The World Problem ofSalmonellosis. The Hague: Junk; 1964.Pietzsch, O. Salmonellose-Überwachtung in der Bundesrepublik Deutschland einschl.Berlin (West). Bundesgesundhbl 25:325–327, 1982.Pietzsch, O. Salmonellose-Überwachtung bei Tieren, Lebens-und Futtermitteln in derBundesrepublik Deutschland einschl. Berlin (West), 1984/85. Bundesgesundhbl 29:427–429, 1986.