APARAT ZA PEKO KRUHA PK800DA - Gorenje
APARAT ZA PEKO KRUHA PK800DA - Gorenje
APARAT ZA PEKO KRUHA PK800DA - Gorenje
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French Honey bread<br />
LOAF SIZE 0,5kg 0,675kg 0,9kg 1,125kg 1,350kg<br />
Water 200ml 250ml 325ml 450ml 540ml<br />
Salt ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp<br />
Olive oil ¾ Tbs 1 Tbs 2 Tbs 1 ½ Tbs 1¾ Tbs<br />
Honey 1¼ Tbs 1 ½ Tbs 1 ½ Tbs ¾ Tbs 1 Tbs<br />
Bread flour 280g 340g 450g 600g 720g<br />
Durum wheat flour 40g 50g 75g 100g 120g<br />
Dry yeast ½ packet ¾ packet ¾ packet 1 packet 1¼ packet<br />
Program: RAPID<br />
Attention: When using the SWEETBREAD program the Bread is lighter. Use the Level l doses,<br />
otherwise the volume is too large.<br />
Fresh Cheese Bread<br />
LOAF SIZE 0,5kg 0,675kg 0,9kg 1,125kg 1,350kg<br />
Water or Milk 128ml 160ml 200ml 300ml 360ml<br />
Margarine or butter 20ml 25g 30g 40g 50g<br />
Whole eggs 1 1 1 1 1<br />
Salt ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp<br />
Sugar ¾ Tsp 1 Tbs 1 Tbs 1 ½ Tbs 1¾ Tbs<br />
Granular fresh cheese 72g 90g 125g 200g 240g<br />
Bread flour 300g 380g 500g 700g 840g<br />
Dry yeast ½ packet ¾ packet ¾ packet 1 packet 1¼ packet<br />
Program: BASIC<br />
Amaretto Bread<br />
Tip: lnstead of using almond leaves you can even use<br />
replaced with milk or water.<br />
Crushed almonds. The amaretto can be<br />
LOAF SIZE 0,5kg 0,675kg 0,9kg 1,125kg 1,350kg<br />
Milk or Water 130ml 160ml 200ml 200ml 240ml<br />
Amaretto 40ml 50ml 75ml 100ml 120ml<br />
Bread flour 300g 380g 500g 650g 780g<br />
Sugar ¾ Tbs 1 Tbs 1 Tbs 2 Tbs 2 Tbs<br />
Salt ¾ Tsp 1 Tsp 1½ Tsp 1¾ Tsp 2 Tsp<br />
Butter 20g 25g 30g 40g 48g<br />
Almond leaves 20g 25g 75g 100g 120g<br />
Dry yeast ½ packet ¾ packet ¾ packet 1 packet 1¼ packet<br />
Program: BASIC<br />
Attention: When using the SWEETBREAD program the Bread is lighter. Use the Level l doses,<br />
otherwise the volume is too large.<br />
Herb Bread<br />
LOAF SIZE 0,5kg 0,675kg 0,9kg 1,125kg 1,350kg<br />
Butter milk 225g 280ml 375ml 550ml 660ml<br />
Salt ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp<br />
Butter 6g 8g 10 g 20g 25g<br />
Sugar ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp<br />
Bread flour 300g 380g 500g 760g 910g<br />
Fresh and finely chopped ¾ Tbs 1 Tbs 1 ½ Tbs 2 Tbs 2 Tbs<br />
parsley Or mixed herbs<br />
Dry yeast ½ packet ¾ packet ¾ packet 1 packet 1¼ packet<br />
Program: BASIC (immediate baking)<br />
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