APARAT ZA PEKO KRUHA PK800DA - Gorenje

French Herb Bread
Tip: you can increase the number of garlic cloves fourfold By cutting them into thin slices , letting them
brown slightly In butter and adding them to the other ingredients once They have cooled. The taste is
better you can also replace the salt with herbal salt.
LOAF SIZE 0,5kg 0,675kg 0,9kg 1,125kg 1,350kg
water 215ml 270ml 350ml 480ml 570ml
Bread flour 320g 400g 525g 700g 840
Durum wheat flour 40g 50g 75g 100g 120g
Sugar ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp
Salt ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp
Diced parsley , Dill and
1¼ Tsp 1 ½ Tbs 1 ½ Tbs 2 Tbs 2½ Tbs
cress
Finely crushed garlic gloves 1¼ Tsp 1 ½ Tsp 2 Tsp 3 Tsp 3 Tsp
Butter 10g 12g 15g 20g 25g
Dry yeast ½ packet ¾ packet ¾ packet 1 packet 1¼ packet
Program: BASIC
Pepper Almond Bread
Tip: This party bread tastes much better with cream chee-se It is much lighter. If you want it to be
thicker use only half the required amount of yeast.
LOAF SIZE 0,5kg 0,675kg 0,9kg 1,125kg 1,350kg
water 190ml 240ml 325ml 450ml 540ml
Bread flour 300g 380g 500g 700g 840g
Salt ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp
Sugar ¾ Tsp 1 Tsp 1 Tsp 1 ½ Tsp 1¾ Tsp
Butter 10g 12g 15g 20g 25g
Grilled almond leaves 40g 50g 75g 100g 120g
Green pepper grains ¾ Tbs 1 Tbs 1 Tbs 1 ½ Tbs 1¾ Tbs
Dry yeast ½ packet ¾ packet ¾ packet 1 packet 1¼ packet
Program: BASIC
Cornbread
Tip: The dough is especially fit for the making of crusty Bread rolls. Use the PAPID+DOUGH program,
make the Bread rolls and bake them in the oven.
LOAF SIZE 0,5kg 0,675kg 0,9kg 1,125kg 1,350kg
water 190ml 230ml 300ml 400ml 480ml
Butter 15g 20g 25g 30g 40g
Bread flour 330g 410g 540g 700g 840g
Corn semolina 30g 40g 60g 80g 95g
Diced sour apples with skin ½ 1 1 1 1
Dry yeast ½ packet ¾ packet ¾ packet 1 packet 1¼ packet
Program: BASIC
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