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47. Pakistan Economic Survey 2011-12 - Consultancy Services in ...

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<strong>Pakistan</strong> <strong>Economic</strong> <strong>Survey</strong> <strong>2011</strong>-<strong>12</strong>II. Farm Inputsi) Fertilizer:Fertilizer is <strong>Pakistan</strong>’s most important andexpensive <strong>in</strong>put <strong>in</strong> agricultural production. Thecontribution of balanced fertilizer use towards<strong>in</strong>creased yield varies from 30 to 60 percent <strong>in</strong>different crop production areas of the country. Onekg of fertilizer nutrient produces about 8 kg ofcereals (wheat, maize and rice), 2.5 kg of cottonand 114 kg of stripped sugarcane. All of <strong>Pakistan</strong>’ssoils are deficient <strong>in</strong> nitrogen (N), 80 to 90 percentare deficient <strong>in</strong> phosphorus (P), and 30 percent arelack<strong>in</strong>g <strong>in</strong> potassium (K). The wide spreaddeficiency of micronutrients is also appear<strong>in</strong>g <strong>in</strong>different areas. Lands used for s<strong>in</strong>gle crops aredeplet<strong>in</strong>g soil fertility because lands are us<strong>in</strong>g onlycerta<strong>in</strong> essential plant nutrients and are <strong>in</strong>tenselycultivated. When these soils go without be<strong>in</strong>greplenished, future crops are threatened from lossof micronutrients and other essential plantnutrients.The domestic production of fertilizers from July-March, <strong>2011</strong>-<strong>12</strong> decl<strong>in</strong>ed by 1.4 percent whencompared to the last year’s production. Thefertilizer <strong>in</strong>dustry experienced a curtailment ofnatural gas (the raw material for urea) and someurea plants produced less than their productioncapacity. However, a timely import of ureaaddressed the absence <strong>in</strong> supply and totalavailability of fertilizer <strong>in</strong>creased by 16.3 percent.Despite the <strong>in</strong>creased supply of urea, totalconsumption of fertilizer reduced by 4.9 percent.Nitrogen consumption <strong>in</strong>creased by 0.3 percentwhile that of phosphate decreased by 22.3 percentand potash by 36 percent. Details of fertilizerproduction are presented <strong>in</strong> Table 2.<strong>12</strong>.The major reason for reduced fertilizerconsumption was the effect of heavy anddestructive ra<strong>in</strong>s <strong>in</strong> the S<strong>in</strong>dh prov<strong>in</strong>ce dur<strong>in</strong>g themonsoon season <strong>in</strong> <strong>2011</strong>, which adversely affectedcrop lands. Another reason for the reduction <strong>in</strong>consumption of fertilizer was the <strong>in</strong>crease <strong>in</strong> priceof all fertilizers. The prices of urea went up by 81.4percent <strong>in</strong> July-March, <strong>2011</strong>-<strong>12</strong> as compared to thesame period of the last fiscal year. The prices ofDAP, CAN and NP also <strong>in</strong>creased by 38.8 percent,75.5 percent and 45.7 percent, respectively, overthe same period last year.Table: 2.<strong>12</strong> Production and Off-take of Fertilizers(‘000’ Nutrient Tons)YearDomestic %%%%ImportTotalOff-takeProduction ChangeChangeChangeChange2007-08 2822 - 876 - 3698 - 3581 -2008-09 2907 3.0 568 -35.1 3475 -6.0 3711 3.62009-10 3082 6.0 1444 154.2 4526 30.2 4360 17.52010-11 3076 -0.2 645 -55.4 3721 0.6 3933 -9.82010-11 P 2287 - 532 - 2819 - 3064 -<strong>2011</strong>-<strong>12</strong> P 2255 -1.4 1024 92.6 3279 16.3 2913 -4.9Source: National Fertilizer Development CentreP : Provisional (Jul-March)ii) Improved Seed:Quality seed is also an essential <strong>in</strong>put forimprov<strong>in</strong>g yield <strong>in</strong> <strong>Pakistan</strong>. Seed has a uniqueposition among the other various agricultural<strong>in</strong>puts because the effectiveness of all other <strong>in</strong>putsdepend primarily on the potential of the seeds.Seed is a high technology product and is an<strong>in</strong>novation readily adapted for <strong>Pakistan</strong>’s climate.Improv<strong>in</strong>g access to good quality seed is a criticalrequirement for susta<strong>in</strong>able agricultural growth andfood security. Effective use of improved andcertified seed can result <strong>in</strong> higher agriculturalproduction, which leads to <strong>in</strong>creased net <strong>in</strong>comesof farm<strong>in</strong>g families. This is the desired positiveimpact of improved seed for greater ruraldevelopment. Hence the availability of quality seedof improved varieties is essential to achieveproduction targets.24

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