Juliano et al. - 1993 - Grain Quality Evaluation of World Rices
Juliano et al. - 1993 - Grain Quality Evaluation of World Rices
Juliano et al. - 1993 - Grain Quality Evaluation of World Rices
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Date Amy- Alk<strong>al</strong>i Gel Amylograph viscosity lnstron<br />
Crop an<strong>al</strong>yzed Protein lose spread- consis- Length Width Water<br />
year (%) (%) ing tency Peak S<strong>et</strong>- Consis- Hard- Sticki- (mm) (mm) regime b<br />
(mo) (yr) v<strong>al</strong>ue (mm) back tency ness ness<br />
(Bu) a (Bu) (Bu) (kg) (g-cm)<br />
SMERALDO ITALIEN<br />
STIRPE 136-7T<br />
STIRPE 136-7T<br />
86 11 87 5.9 19.2 6.9 72 785 -250 65 7.5<br />
86 11 87 5.2 19.8 7.0 67 - - - -<br />
88 4 89 5.3 18.2 7.0 78 600 -120 230 6.1<br />
- 5.7 2.4 I<br />
- 5.4 2.7 I<br />
- 5.5 2.8 I<br />
GHANA<br />
77/44/54<br />
GR 19 EX INGER<br />
NlCKERlE<br />
SML 128/4<br />
SML 242<br />
SML 352<br />
TOS10,601 EX IlTA<br />
TOS10,604 EX IlTA<br />
TOS10,607 EX IlTA<br />
TOS10,617 EX IlTA<br />
TOS10,619 EX IlTA<br />
TOS10,626 EX IlTA<br />
TOS10,635 EX IlTA<br />
TOS10,640 EX IlTA<br />
TOS7460 EX IlTA<br />
TOS7461 EX IlTA<br />
TOS57463 EX IlTA<br />
TOS7465 EX IlTA<br />
TOS7468 EX IlTA<br />
TOS7469 EX IlTA<br />
TOS7474 EX IlTA<br />
YOGAGA<br />
65 11 65 9.0 27.1 5.0<br />
88 11 90 8.9 27.7 7.0 28<br />
65 11 65 9.0 24.3 4.5 -<br />
65 11 65 8.9 29.2 4.9 -<br />
65 11 65 8.0 29.2 4.7 -<br />
65 11 65 9.1 28.4 4.2 -<br />
85 10 86 7.2 25.8 4.1 47<br />
85 10 86 7.1 26.2 3.0 78<br />
85 10 86 7.2 26.2 4.7 51<br />
85 10 86 7.0 26.4 4.9 95<br />
85 10 86 7.0 25.4 3.0 40<br />
85 10 86 8.0 26.2 4.4 85<br />
85 10 86 6.5 26.6 4.7 91<br />
85 10 86 5.8 23.0 5.1 70<br />
85 10 86 8.1 25.4 4.9 92<br />
85 10 86 6.4 23.2 4.5 38<br />
85 10 86 7.5 25.6 5.0 87<br />
85 10 86 8.1 21.6 6.0 42<br />
85 10 86 8.3 22.1 6.0 44<br />
85 10 86 8.1 22.1 6.0 43<br />
85 10 86 7.9 21.5 6.0 55<br />
65 11 65 8.1 32.8 5.0<br />
-<br />
645 55 265<br />
I<br />
650 560 690 9.0 - 6.8 2.4<br />
695 0 235 - - - - I<br />
580 70 250 - - - - I<br />
775 -55 260 - - - - I<br />
580 50 250 - - - - I<br />
- - - -<br />
- 6.3 2.2 I<br />
- - - -<br />
- 6.2 2.2 I<br />
- - - -<br />
- 6.2 2.2 I<br />
- - - -<br />
- 4.9 2.7 I<br />
- - - - - 6.4 2.2 I<br />
- - - -<br />
- 6.2 2.5 I<br />
- - - -<br />
- 4.8 2.7 I<br />
- - - -<br />
- 6.0 2.5 I<br />
- - - -<br />
- 6.2 2.5 I<br />
- - - - - 6.0 2.2 I<br />
- - - -<br />
- 4.6 2.7 I<br />
- - - -<br />
- 5.2 2.4 I<br />
- - - -<br />
- 5.1 2.5 I<br />
- - - -<br />
- 5.3 2.6 I<br />
- - - - - - - I<br />
520 135 295 - - - - I
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