Juliano et al. - 1993 - Grain Quality Evaluation of World Rices

Date Amy- Alkali Gel Amylograph viscosity lnstron
Crop analyzed Protein lose spread- consis- Length Width Water
year (%) (%) ing tency Peak Set- Consis- Hard- Sticki- (mm) (mm) regime b
(mo) (yr) value (mm) back tency ness ness
(Bu) a (Bu) (Bu) (kg) (g-cm)
BAM9 64 7 65 7.6 22.6 5.1 - 875 535 660 - - - - I
BASMATI 370 73 5 73 9.2 17.6 3.7 39 - - - - - 6.9 1.9 I
BASMATI 370 79 4 80 6.7 22.3 5.0 74 640 -50 210 5.6 127 - - I
CAUVERY (TKME/TN-1) 73 5 73 9.2 28.0 5.4 - - - - - - - - I
CR2001 64 7 65 7.2 26.8 4.9 - 515 355 420 - - - - I
GEB24 73 5 73 8.4 26.5 7.0 32 - - - - - - - I
IET1991 73 5 73 7.8 27.5 7.0 95 - - - - - - - I
IET1991 73 5 73 11.3 25.8 7.0 77 - - - - - - - I
IET2508 73 5 73 9.0 27.2 7.0 34 - - - - - - - I
IET5656 79 4 80 10.2 27.4 5.5 70 775 205 400 7.3 95 - - I
IET5656 81 9 82 7.9 29.1 6.0 31 - - - 8.6 - 5.6 2.4 I
I ET5854 79 4 80 10.7 25.4 5.0 31 570 575 560 7.8 71 - - I
IET5897 81 9 82 7.3 29.2 6.0 88 - - - 7.1 -
IET6314 81 9 82 8.3 28.4 6.0 34 - - - 8.3 -
INDlA IR20 81 7 81 - 28.2 6.8 45
J192 64 7 65 6.3 22.0 6.0 - 735 325 495
JAGANNATH 73 5 73 8.8 27.8 4.8
JAYA (TN-1/T141) 73 5 73 8.2 26.8 7.0 42
JAYA (TN-1/T141) 73 5 73 9.0 26.3 7.0 43
JAYA (TN-1/T141) 81 9 82 6.8 29.1 7.0 30
K540 73 5 73 9.2 27.6 5.0 94
LATISAIL 73 5 73 7.6 28.0 5.0 28
MAHSURI 73 5 73 8.8 24.1 7.0 30
MAHSURI 79 4 80 10.6 27.0 5.0 31 670 460
MANOHARSALI 73 5 73 7.3 27.3 6.0 90
NElKlTCHlDl 81 7 81 - 23.4 4.2 62
PARAKKUM SlTTU 81 7 81 - 28.1 7.0 86
PTB10 64 7 65 8.1 23.5 3.0 - 770 160
RASl 79 4 80 10.1 27.7 7.0 46 370 490
RATNA 73 5 73 9.2 27.8 7.0 97
5.2 2.6 I
5.8 2.5 I
- - - - - - - I
- - - - I
- - - - - - - - I
- - - - - - - I
- - - - - 6.1 2.5 I
- - - 9.0 - 6.5 2.6 I
- - - - - - - I
- - - - - - - I
- - - - - 4.8 2.0 I
515 7.6 76 - -
- - - - - - -
- - - - - - -
- - - - - - -
390
465
-
7.3
-
83
-
-
-
-
- - - - - - -
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