POLLINATORS POLLINATION AND FOOD PRODUCTION

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THE ASSESSMENT REPORT ON POLLINATORS, POLLINATION AND FOOD PRODUCTION Yuan, J.S., Himanen, S.J., Holopainen, J.K., Chen, F. and Stewart, C.N., Jr. (2014) Smelling global climate change: mitigation of function for plant volatile organic compounds. Trends in Ecology & Evolution, 24, 323-331. Zaid, A. and de Wet., P.F. (2002) Date palm cultivation. Food and Agriculture Organization Plant Production and Protection Paper no. 156. Food and Agriculture Organization of the United Nations, Rome, Italy. Yumoto, T., Momose, K. and Nagamasu, H. (1999) A new pollination syndrome – squirrel pollination in a tropical rainforest in Lambir Hills National Park, Sarawak, Malaysia. Tropics, 9, 133-137. 25 1. BACKGROUND TO POLLINATORS, POLLINATION AND FOOD PRODUCTION
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FOREWORD The objective of the Inter
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478 ANNEXES
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