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Cork insulation; a complete illustrated textbook on cork insulation ...

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220 CORK INSULATION<br />

slight variati<strong>on</strong> in the height of track rail.) The width and<br />

height of cold storage doors are always specified as "the<br />

dimensi<strong>on</strong>s inside of frame" or "door in the clear." In the<br />

case of the no-sill type, the height of the "door in the clear"<br />

is understood to be the dimensi<strong>on</strong> measured from the lowest<br />

point of frame at top of door to the c<strong>on</strong>crete floor level in<br />

doorway. (C<strong>on</strong>sult manufacturers for detailed cold storage<br />

door specificati<strong>on</strong>s.)<br />

99.—Interior Finishes for Cold Storage Rooms.—It has<br />

been noted that when water is precipitated <strong>on</strong> the plastered<br />

surface of an insulated cold storage room, by the c<strong>on</strong>densa-<br />

ti<strong>on</strong> of moisture from the air up<strong>on</strong> a cool surface, a part of<br />

such water is absorbed by the plaster by capillarity, which<br />

slowly disintegrates the plaster while placing a porti<strong>on</strong> of<br />

such moisture <strong>on</strong> the surface of the <str<strong>on</strong>g>insulati<strong>on</strong></str<strong>on</strong>g> directly behind<br />

the plaster. <str<strong>on</strong>g>Cork</str<strong>on</strong>g>, unlike other materials, will not take up<br />

this water by capillarity, but such water may by gravity find<br />

its way into the <strong>cork</strong>boards through possible small interstices<br />

or voids between the particles of <strong>cork</strong> bark that comprise tlie<br />

sheet of <str<strong>on</strong>g>insulati<strong>on</strong></str<strong>on</strong>g>.<br />

It has also been noted that the modern <strong>cork</strong>board product<br />

of maximum worth must be compact and free from voids to<br />

the greatest possible extent, although the nature of the raw<br />

material, and the manufacturing process that must be fol-<br />

lowed, do not permit of the eliminati<strong>on</strong> of all voids, especially<br />

surface voids. Water in c<strong>on</strong>tact with <strong>cork</strong>board <strong>on</strong> the walls<br />

of buildings can be expected to penetrate the <str<strong>on</strong>g>insulati<strong>on</strong></str<strong>on</strong>g> to<br />

some extent at least, such penetrati<strong>on</strong> having been known in<br />

extreme cases to reach a depth of as much as an inch or so.<br />

Thus it should be evident that the finish over the cOi'-board<br />

<str<strong>on</strong>g>insulati<strong>on</strong></str<strong>on</strong>g> <strong>on</strong> cold storage room walls should have more<br />

than passing attenti<strong>on</strong>, but the subject has l<strong>on</strong>g been neg-<br />

lected and not until comparatively recently has it had serious<br />

attenti<strong>on</strong>.<br />

Portland cement plaster troweled smooth and hard for the<br />

finish coat over the last layer of <str<strong>on</strong>g>insulati<strong>on</strong></str<strong>on</strong>g> is much better<br />

than plaster floated ; because the troweled plaster is less porous<br />

and possesses less capillarity. This fact does not seem to be<br />

appreciated by many, however, for plaster floated has l<strong>on</strong>g

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