Cork insulation; a complete illustrated textbook on cork insulation ...

Recommendations

Info

408 CORK INSULATION oning millions of tiny dead air cells forming a veritable deadline against the entrance of heat into the soda fountain. Ice Cream Compartment Linings.—AW materials that enter into the construction of the Guaranty are selected with a view to securing the best for the use intended. Tests and experiments have fully and clearly demonstrated that copper is the most practical and durable for soda fountain linings. The Guaranty fountain is lined with 20-ounce hot rolled copper, front, bottom and back in one piece. Ends are double seamed, interlocked and soldered. The bottom is reinforced with 20-gauge Key- stone copper-bearing steel to insure greater strength and resistance. Tank and Sub-Covers.—Water-tight tanks and sub-covers are required to hold the ice cream cans. Tank bodies are made of 32-ounce hot rolled tinned copper and have one vertical double seam soldered on the outside. Tank bottom is also 32-ounce hot rolled tinned copper and is double seamed and soldered to the bodies. A galvanized copper-bearing steel sleeve extending 6 inches down into the tank is soldered to it. This sleeve protects the copper and prevents dents, or perhaps punctures from care- lessness in removing or inserting the ice cream cans. The <strong>complete</strong> tanks are sweated to a sub-cover made of 32-ounce hot rolled copper. The sub-cover has the proper number of oval openings carefully machine stamped and also has an opening through which the coil can be removed should it ever become necessary. In the bottom of each tank there is placed a 20-gauge galvanized copper-bearing steel plate as additional reinforcement to prevent the tank bottom from being dented when the ice cream cans are dropped into place. After the tank and sub-cover unit have been assembled as described, it is placed into the creamer box and the sub-cover is sweated to the lining. The Frigidaire boiler is then installed and the entire unit is filled with water and tested for leaks. Cooler and Dry Storage Refrigerator. — An integral part of the creamer, separated from the ice cream compartment by 2^-inch cork partition; lined with 16-ounce cold rolled copper tinned one side, front, bottom and back in one piece, ends double seamed, interlocked and soldered. This compartment is divided by a semi-insulated partition. One side contains a water bath and refrigerating coil for cooling soda and city water and the other side is a dry storage compartment which secures its refrigeration through the semi-insulated partition. An outlet with an overflow pipe topped with a funnel is provided to drain the syrup unit and cooler compartment when necessary. Brick Compartment.—This compartment is separated from the bulk cream compartment by a metal baffle partition. This compartment contains the boiler which is regulated to maintain a temperature of approximately zero. All Guaranty standard plans are shown with one rectangu- lar brick compartment with a capacity of 50 one-quart bricks. Bulk Compartment.—The correctly proportioned metal baffle which
REFRIGERATED SODA FOUNTAIN 409 separates ihe brick and bulk compartments retards refrigeration sufficiently to produce a tcmiierature of from 8 to 12 degrees above zero in the bulk compartment. Frigidairc Coils.—In order to suppl\ 100 per cent, mechanical refrigeration under ])ositivc automatic- control, two coils and one regulating valve, in addition to the compressor suitable for the refrigeration of the creamer, arc required in all cases. The standard installation consists of one coil for suppl\ing refrigeration to the cooler and cold storage compartment, and one coil for the refrigeration of the ice cream compartments. They are installed at the factory in a neat and workmanlike manner and the entire tank is tested for leaks before it leaves the plant. All Guaranty interiors are equipped at the factory with the standard installation of coils and shipped <strong>complete</strong> with the regulating valve. Facings.—Front is faced with No. 18 Armco Iron with three coats of white porcelain enamel fired at a temperature above 1700° F. All facings are made to exact dimensions before coating, and there are never any crazed edges so often found when sheared to size after being enameled. Both ends, bottom and back arc covered with 20-gauge copper-bearing galvanized steel, coated with aluminum bronze paint. Bindings.—The bindings are 20-gauge nickel silver, neatly made up, attached with brass nickel plated screws. Adjustable Legs.—Creamer units are equipped with heavy metal legs adjustable to allow for ordinary irregularities in the floor without ing to the use of wedges. resort- The legs arc fitted with rounded caps which provide a smooth sliding surface, and are turned in heavy solid brass flanges, securely fastened to the creamer box with bf)lts, which i)ass through the entire thickness of the creamer bottom. FIG. 195.—CORIvBO.\RD INSULATED CREAMER TOP. Creamer Top. Frame— L\ke the creamer box, the frame of the top is constructed of genuine Louisiana Red Cypress, the "wood eternal," thoroughly impreg- nated with a wood preservative. In.uilafion.—Pure corkboard 2 inches thick is used for <strong>insulation</strong>. The surface of the cork is effectively sealed against moisture by a heavy coating of hydrolene. Capping.—One solid piece of 16-gauge Grade A 18% nickel silver (weighing approximately two pounds to the square foot) forms the cover-
Page 2 and 3:
^oofe^a- 1842.4 This book may be ke
Page 5 and 6:
Cork Insulation A
Page 7:
To the Memory of JAMES EDWARD QUIGL
Page 10 and 11:
tion of cork to other and more remo
Page 12 and 13:
viii TABLE OF CONTENTS CHAPTER VI.
Page 14 and 15:
X TABLE OF CONTENTS CHAPTER XIII. C
Page 16 and 17:
xii TABLE OF CONTENTS CHAPTER XVIII
Page 18 and 19:
2 CORK INSULATION floats for nets,
Page 20 and 21:
CORK INSULATION vfany attem])ts lia
Page 22 and 23:
6 CORK INSULATION •^ 4.—Home of
Page 24 and 25:
8 CORK INSULATION and fifty feet an
Page 26 and 27:
CHAPTER II. CORK STRIPPING. 6.—Re
Page 28 and 29:
12 CORK INSULATION the cork oak tre
Page 30 and 31:
14 CORK INSULATION seasoning prelim
Page 32 and 33:
CHAPTER III. USES OF CORKWOOD AND U
Page 34 and 35:
S CORK INSULATION 12.—Importance
Page 36 and 37:
20 CORK INSULATION usually scraped,
Page 38 and 39:
22 CORK INSULATION ful utilization
Page 40 and 41:
24 CORK INSULATION from capillarity
Page 42 and 43:
26 CORK INSULATION in place and spi
Page 44 and 45:
28 CORK INSULATION for cold storage
Page 46 and 47:
30 CORK INSULATION very substantial
Page 48 and 49:
Z2 CORK INSULATION came The Nonpare
Page 50 and 51:
34 CORK INSULATION glass bottle, al
Page 52 and 53:
36 CORK INSULATION merit and an eff
Page 54 and 55:
38 CORK INSULATION Paragraph 340.
Page 56 and 57:
40 CORK INSULATION turning those st
Page 58 and 59:
42 CORK INSULATION tip
Page 60 and 61:
44 CORK INSULATION IMPORTS INTO UNI
Page 62 and 63:
46 CORK INSULATION IMPORTS INTO UNI
Page 64 and 65:
IMPORTS INTO UNITED STATES CORK INS
Page 66 and 67:
so CORK INSULATION IMPORTS INTO UNI
Page 68 and 69:
52 CORK INSULATION < i 2
Page 70 and 71:
54 CORK INSULATION
Page 72 and 73:
56 CORK INSULATION
Page 74 and 75:
58 CORK INSULATION IMPORTS ENTERED
Page 76 and 77:
Page 78 and 79:
Page 80 and 81:
Page 82 and 83:
Page 84 and 85:
Page 86 and 87:
70 CORK INSULATION O" coo I lOiM <
Page 88 and 89:
72 CORK INSULATION crease by its be
Page 90 and 91:
74 CORK INSULATION the tube and mer
Page 92 and 93:
76 CORK INSULATION cooled, the air
Page 94 and 95:
78 CORK INSULATION ordinary pressur
Page 96 and 97:
80 CORK INSULATION sion. If a subst
Page 98 and 99:
CHAPTER VIII. MEASUREMENT OF HEAT,
Page 100 and 101:
84 CORK INSULATION equal to unity,
Page 102 and 103:
86 CORK INSULATION The heat of fusi
Page 104 and 105:
88 CORK INSULATION vaporize, and wh
Page 106 and 107:
90 CORK INSULATION a pressure of 35
Page 108 and 109:
92 CORK INSULATION of such air at t
Page 110 and 111:
94 CORK INSULATION RELATIVE HUMIDIT
Page 112 and 113:
96 CORK INSULATION and the temperat
Page 114 and 115:
98 CORK INSULATION perature of the
Page 116 and 117:
100 CORK INSULATION INTERNAL THERMA
Page 118 and 119:
102 CORK INSULATION usually classed
Page 120 and 121:
104 CORK INSULATION lose by radiati
Page 122 and 123:
106 CORK INSULATION age wall <stron
Page 124 and 125:
108 CORK INSULATION It will be seen
Page 126 and 127:
110 CORK INSULATION H=K A (.U—U)
Page 128 and 129:
112 CORK INSULATION : equals 17917,
Page 130 and 131:
114 CORK INSULATION convection, and
Page 132 and 133:
116 CORK INSULATION metal boxes wit
Page 134 and 135:
118 CORK INSULATION the test box wi
Page 136 and 137:
120 CORK INSULATION the areas and t
Page 138 and 139:
122 CORK INSULATION 79.—Tests by
Page 140 and 141:
124 CORK INSULATION a narrow limit,
Page 142 and 143:
126 CORK INSULATION In addition to
Page 144 and 145:
128 CORK INSULATION applications we
Page 146 and 147:
130 CORK INSULATION
Page 148 and 149:
132 CORK INSULATION j;aii 03 O .O 2
Page 150 and 151:
134 CORK INSULATION
Page 152 and 153:
136 CORK INSULATION
Page 154 and 155:
138 CORK INSULATION
Page 156 and 157:
140 CORK INSULATION
Page 158 and 159:
142 CORK INSULATION
Page 160 and 161:
144 CORK INSULATION
Page 162 and 163:
146 CORK INSULATION
Page 164 and 165:
148 CORK INSULATION
Page 166 and 167:
ISO CORK INSULATION ^ I CO « O :s
Page 168 and 169:
152 CORK INSULATION
Page 170 and 171:
154 CORK INSULATION
Page 172 and 173:
156 CORK INSULATION o ffi K K a ,=5
Page 174 and 175:
158 CORK INSULATION
Page 176 and 177:
160 CORK INSULATION o ^ J W to
Page 178 and 179:
162 CORK INSULATION
Page 180 and 181:
164 CORK INSULATION
Page 182 and 183:
166 CORK INSULATION Section XI of *
Page 184 and 185:
168 CORK INSULATION capillarity, el
Page 186 and 187:
170 CORK INSULATION conceivable min
Page 188 and 189:
172 CORK INSULATION test consists o
Page 190 and 191:
174 CORK INSULATION 85.—Convenien
Page 192 and 193:
176 CORK INSULATION basement except
Page 194 and 195:
CHAPTER XII. PROPER THICKNESS OF CO
Page 196 and 197:
ISO CORK INSULATION i ness that wil
Page 198 and 199:
182 CORK INSULATION that a small ch
Page 200 and 201:
184 CORK INSULATION 91.—Proper Th
Page 202 and 203:
186 CORK INSULATION license alone i
Page 204 and 205:
188 CORK INSULATION In new structur
Page 206 and 207:
190 CORK INSULATION ure, in closed-
Page 208 and 209:
192 CORK INSULATION corner of the r
Page 210 and 211:
194 CORK INSULATION should be rever
Page 212 and 213:
196 CORK INSULATION cold storage ro
Page 214 and 215:
198 CORK INSULATION In the early da
Page 216 and 217:
200 CORK INSULATION Until comparati
Page 218 and 219:
202 CORK INSULATION overcome obstac
Page 220 and 221:
204 CORK INSULATION introducing pur
Page 222 and 223:
206 CORK INSULATION Pure air is dif
Page 224 and 225:
208 CORK INSULATION ing capacity. I
Page 226 and 227:
210 CORK INSULATION A hard, repress
Page 228 and 229:
212 CORK INSULATION storage room is
Page 230 and 231:
216 CORK INSULATION joists of such
Page 232 and 233:
218 CORK INSULATION and delicately
Page 234 and 235:
220 CORK INSULATION slight variatio
Page 236 and 237:
222 CORK INSULATION filler and then
Page 238 and 239:
224 CORK INSULATION ating less heat
Page 240 and 241:
226 CORK INSULATION The first petro
Page 242 and 243:
228 CORK INSULATION to be used in a
Page 244 and 245:
230 CORK INSULATION Flash Point is
Page 246 and 247:
232 CORK INSULATION A suitable Asph
Page 248 and 249:
234 CORK INSULATION enveloping memb
Page 250 and 251:
236 CORK INSULATION fying agent, on
Page 252 and 253:
238 CORK INSULATION at 105° C. The
Page 254 and 255:
CHAPTER XIII. COMPLETE SPECIFICATIO
Page 256 and 257:
242 CORK INSULATION 116.—Finish.
Page 258 and 259:
244 CORK INSULATION a second layer
Page 260 and 261:
246 CORK INSULATION one layer of ..
Page 262 and 263:
248 CORK INSULATION CE/LING :-)::):
Page 264 and 265:
250 CORK INSULATION into which cork
Page 266 and 267:
252 CORK INSULATION 106.—Ceilings
Page 268 and 269:
254 CORK INSULATION insulated, one
Page 270 and 271:
256 CORK INSULATION compounds.* The
Page 272 and 273:
258 CORK INSULATION to all joints i
Page 274 and 275:
260 CORK INSULATION »
Page 276 and 277:
262 CORK INSULATION 110.—Floors.
Page 278 and 279:
264 CORK INSULATION the size of the
Page 280 and 281:
266 CORK INSULATION Asphalt cement.
Page 282 and 283:
268 CORK INSULATION shall then be e
Page 284 and 285:
270 CORK INSULATION To the reasonab
Page 286 and 287:
272 CORK INSULATION butted tight, a
Page 288 and 289:
274 CORK INSULATION mixed one part
Page 290 and 291:
276 CORK INSULATION consisting of .
Page 292 and 293:
278 CORK INSULATION of . . .-inch p
Page 294 and 295:
280 CORK INSULATION sand* for each
Page 296 and 297:
282 CORK INSULATION To prepare Asph
Page 298 and 299:
284 CORK INSULATION must be applied
Page 300 and 301:
286 CORK INSULATION plied, and the
Page 302 and 303:
288 CORK INSULATION 122.—Second L
Page 304 and 305:
290 CORK INSULATION 124.—First La
Page 306 and 307:
292 CORK INSULATION that the forms
Page 308 and 309:
294 CORK INSULATION and all joints
Page 310 and 311:
296 CORK INSULATION Break all joint
Page 312 and 313:
298 CORK INSULATION board uncoated
Page 314 and 315:
300 CORK INSULATION area (one face
Page 316 and 317:
302 CORK INSULATION [ storage doors
Page 318 and 319:
3(X CORK INSULATION surface*, and t
Page 320 and 321:
506 CORK INSULATION floor, on a lev
Page 322 and 323:
308 CORK INSULATION See that the fi
Page 324 and 325:
310 CORK INSULATION line of the fla
Page 326 and 327:
312 CORK INSULATION corkboards are
Page 328 and 329:
314 CORK INSULATION mixed product*,
Page 330 and 331:
316 CORK INSULATION floors and baff
Page 332 and 333:
318 CORK INSULATION History also sh
Page 334 and 335:
320 CORK INSULATION into natural ic
Page 336 and 337:
322 CORK INSULATION them from freez
Page 338 and 339:
324 CORK INSULATION smaller establi
Page 340 and 341:
326 CORK INSULATION on the "Mechani
Page 342 and 343:
328 CORK INSULATION the four walls
Page 344 and 345:
330 CORK INSULATION load on the ref
Page 346 and 347:
CHAPTER XVI. DEVELOPMENT OF THE COR
Page 348 and 349:
334 CORK INSULATION "root house," t
Page 350 and 351:
336 CORK INSULATION of the surround
Page 352 and 353:
338 CORK INSULATION to a new positi
Page 354 and 355:
340 CORK INSULATION natives who inh
Page 356 and 357:
342 CORK INSULATION Nevertheless, t
Page 358 and 359:
344 CORK INSULATION to the
Page 360 and 361:
346 CORK INSULATION quickly form a
Page 362 and 363:
348 CORK INSULATION come within the
Page 364 and 365:
350 CORK INSULATION water, and the
Page 366 and 367:
352 CORK INSULATION success, and su
Page 368 and 369:
354 CORK INSULATION ^r T"T M // lC
Page 370 and 371:
356 CORK INSULATION interlinings of
Page 372 and 373: 358 CORK INSULATION Handles and Cor
Page 374 and 375: 360 CORK INSULATION models, for ice
Page 376 and 377: 362 CORK INSULATION Doors.—Door f
Page 378 and 379: 364 CORK INSULATION triple nickel-p
Page 380 and 381: 366 CORK INSULATION JEWETT SOLID PO
Page 382 and 383: 368 CORK INSULATION of the opposite
Page 384 and 385: 370 CORK INSULATION , waterproof co
Page 386 and 387: 372 CORK INSULATION
Page 388 and 389: 374 CORK INSULATION Top Iccr.—The
Page 390 and 391: 376 CORK INSULATION COPELAND "DEPEN
Page 392 and 393: : 378 CORK INSULATION hours before
Page 394 and 395: 380 CORK INSULATION j Household ref
Page 396 and 397: 382 CORK INSULATION at the daily ex
Page 398 and 399: 384 CORK INSULATION purposes and a
Page 400 and 401: CHAPTER XVII. DEVELOPMENT OF THE CO
Page 402 and 403: 388 CORK INSULATION and practices p
Page 404 and 405: 390 CORK INSULATION cream manufactu
Page 406 and 407: 392 CORK INSULATION the ins
Page 408 and 409: 394 CORK INSULATION heavily galvani
Page 410 and 411: 396 CORK INSULATION dumping of the
Page 412 and 413: 398 CORK INSULATION The Machine.—
Page 414 and 415: 400 CORK INSULATION loss of efficie
Page 416 and 417: 402 CORK INSULATION (b) Control of
Page 418 and 419: 404 CORK INSULATION Modern Mechanic
Page 420 and 421: 406 CORK INSULATION
Page 424 and 425: 41C CORK INSULATION ing for the top
Page 426 and 427: 412 CORK INSULATION Adjusliiii) Pla
Page 428 and 429: 414 CORK INSULATION exactly in fron
Page 430 and 431: 416 CORK INSULATION These compresso
Page 432 and 433: 418 CORK INSULATION made to take si
Page 434 and 435: 420 CORK INSULATION additional char
Page 436 and 437: 422 CORK INSULATION The bottom lini
Page 438 and 439: 424 CORK INSULATION Covers for Juni
Page 440 and 441: 426 CORK INSULATION subject of inve
Page 442 and 443: 428 CORK INSULATION lading next to
Page 444 and 445: 430 CORK INSULATION warmest and the
Page 446 and 447: 432 CORK INSULATION CHART IV The we
Page 448 and 449: 434 CORK INSULATION That precooling
Page 450 and 451: 436 CORK INSULATION Mr. President,
Page 452 and 453: 438 CORK INSULATION the elimination
Page 454 and 455: 440 CORK INSULATION Now let me proc
Page 456 and 457: 442 CORK INSULATION of the eggs on
Page 458 and 459: 444 CORK INSULATION It may be said
Page 460 and 461: 446 CORK INSULATION occur. Salting
Page 462 and 463: 448 CORK INSULATION the two inches
Page 464 and 465: 450 CORK INSULATION ables as anythi
Page 466 and 467: 452 CORK INSULATION We are continui
Page 468 and 469: 454 CORK INSULATION Our object was
Page 470 and 471: 456 CORK INSULATION As air circulat
Page 472 and 473:
458 CORK INSULATION ers and cross s
Page 474 and 475:
460 CORK INSULATION States standard
Page 476 and 477:
462 CORK INSULATION temperature and
Page 478 and 479:
464 CORK INSULATION CORK PAINT.* Fo
Page 480 and 481:
466 CORK INSULATION strengthening c
Page 482 and 483:
468 CORK INSULATION only 0.38; that
Page 484 and 485:
470 CORK INSULATION
Page 486 and 487:
472 CORK INSULATION possible throug
Page 488 and 489:
474 CORK INSULATION ing and heating
Page 490 and 491:
476 CORK INSULATION that for each o
Page 492 and 493:
478 CORK INSULATION case of other g
Page 494 and 495:
480 CORK INSULATION because it will
Page 496 and 497:
482 CORK INSULATION ECONOMY OF GASO
Page 498 and 499:
484 CORK INSULATION That this amoun
Page 500 and 501:
486 CORK INSULATION form on walls a
Page 502 and 503:
488 CORK INSULATION Practically all
Page 504 and 505:
490 CORK INSULATION for the pebbles
Page 506 and 507:
492 CORK INSULATION nailed to three
Page 508 and 509:
494 CORK INSULATION QUANTITIES OF C
Page 510 and 511:
496 CORK INSULATION EXAMPLE OF PURC
Page 512 and 513:
498 CORK INSULATION Portland cement
Page 514 and 515:
500 CORK INSULATION FREIGHT CLASSIF
Page 516 and 517:
502 CORK INSULATION CORK PIPE COVER
Page 518 and 519:
504 CORK INSULATION to give a bette
Page 520 and 521:
506 CORK INSULATION 3. Ice Water Th
Page 522 and 523:
508 CORK INSULATION brought tightly
Page 524 and 525:
510 CORK INSULATION A GOOD DRINK OF
Page 526 and 527:
512 CORK INSULATION The Cost and th
Page 528 and 529:
514 CORK INSULATION cause the agree
Page 530 and 531:
516 CORK INSULATION Legality— In
Page 532 and 533:
518 CORK INSULATION In general, unl
Page 534 and 535:
520 CORK INSULATION the work should
Page 536 and 537:
522 CORK INSULATION (1) Page $8, pa
Page 538 and 539:
524 CORK INSULATION Brooks ice crea
Page 540 and 541:
526 Page Depreciation in efficiency
Page 542 and 543:
528 CORK INSULATION test of asphalt
Page 544 and 545:
530 CORK INSULATION ice, formation
Page 546 and 547:
532 Page Sealed air cells 169 Seali
Page 548 and 549:
534 CORK INSULATION Page of heat by
Page 550 and 551:
GOOD BOOKS YOU SHOULD HAVE These ar
Page 554 and 555:
DATE DUE
show all

Cork insulation; a complete illustrated textbook on cork insulation ...

Create successful ePaper yourself

Delete template?

Save as template?