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Nacionalni katalog »Ruralni <strong>turizam</strong> Hrvatske« | National Catalogue Rural Tourism in Croatia<br />
294<br />
Agro<strong>turizam</strong> Pagar<br />
Izletište – agro<strong>turizam</strong> Pagar nalazi se u mjestu Pupnat 15 km udaljeno od grada Korčule. Ugostiteljska ponuda izletišta bazirana je na ribljim specijalitetima i tradicijskom<br />
načinu pripreme jela, kao što su brudet, lešo, popara, buzara, peka i s roštilja. Sve je posluženo s povrćem i vinom iz domaće djelatnosti našeg obiteljskog<br />
poljoprivrednog gospodarstva.<br />
The Pagar excursion and agritourism estate is situated in the settlement Pupnat, just 15 km from the town of Korčula. The culinary offer is based on seafood<br />
specialties and the traditional preparation of local dishes, such as fish stew, boiled seafood, seafood a la buzara, grilled dishes and dishes prepared under a baking<br />
lid. Everything is served with vegetables and wines grown from on our family farm.<br />
50 50<br />
Nikola Farac<br />
Pupnat 57, 20247 Pupnat, o. Korčula<br />
020 717 065<br />
–<br />
091 569 9959<br />
–<br />
–<br />
–<br />
–<br />
–<br />
01.06. – 30.09., sezonski otvoreno,<br />
pon – ned / open seasonally,<br />
Mon – Sun<br />
Dubrovačko – neretvanska županija | Dubrovnik – Neretva County<br />
295<br />
Domaćinstvo Antun Ančić – Konoba Ribar<br />
“Konoba Ribar” obiteljska je konoba u vlasništvu obitelji Ančić – Ris. U mjestu Trpanj posluje s tradicijom dužom od 30 godina. Jedina je konoba s kategorijom<br />
seoskog domaćinstva u Trpnju i ima ponudu jela od ribe isključivo iz vlastitog ulova i poljoprivrednih proizvoda i maslinovog ulja iz obiteljske proizvodnje. Duga<br />
tradicija u ugostiteljstvu, rad isključivo samih članova obitelji, individualiziran pristup gostu te bogata ponuda jadranskih ribljih i mesnih specijaliteta spravljenih<br />
po obiteljskom receptu, izdigli su konobu do jedne od najpoznatijih na poluotoku Pelješcu. To je mjesto gdje se sastaju prijatelji, organiziraju izložbe slika i klapske<br />
večeri, mjesto gdje ćete uživati u potpunom ugođaju dalmatinske atmosfere.<br />
The Konoba Ribar tavern is a family run tavern owned by the Ančić – Ris family. It has been operating in Trpanj for more than 30 years. It is the only tavern in Trpanj<br />
to be categorised as a <strong>rur</strong>al estate and the menu includes seafood dishes exclusively caught by the owners and agricultural products and olive oil produced on<br />
site. The long hospitality tradition, run exclusively by family members, ensures an individualised approach to every guest, with a diverse menu of Adriatic seafood<br />
and meat specialties, prepared according to family recipes. This has made the tavern one of the most recognisable on the Pelješac Peninsula. This is a place where<br />
friends meet, paint exhibits and klapa singing evenings are organised, and where you can enjoy a truly Dalmatian atmosphere.<br />
40 40<br />
Antun Ančić<br />
Potok 5, 20240 Trpanj<br />
020 743 482<br />
–<br />
098 674 380<br />
info@konoba-ribar.com<br />
www.konoba-ribar.com<br />
1 ha<br />
100 m/nmv<br />
01.05. – 01.10., pon – ned, samo uz<br />
najavu / Mon – Sun, by appointment only<br />
–<br />
296 154<br />
Konopica<br />
Ugodan ambijent u miru i tišini okružen maslinicima, vinogradima i borovom šumom. U blizini sela Čara, lijepih uvala Pupnatske luke, Ripne i Žitne.<br />
A pleasant ambience in peace and quiet, surrounded by olive groves, vinyards and pine woods. The village Čar and the beautiful coves of Pupnatska luka, Ripna<br />
and Žitna are nearby.<br />
Franica Tomić<br />
Oznaka kvalitete | Mark of Quality @ 50 –<br />
Čara 47, 20273 Čara, Korčula<br />
020 833 118<br />
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091 5601 168<br />
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2 ha<br />
–<br />
–<br />
15.07. – 15.09., pon – ned /<br />
all week Mon – Sun<br />
Hrvatska gospodarska komora | Croatian Chamber of Economy | www.hgk.hr | 167
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