11.07.2015 Views

Clinical Textbook of Addictive Disorders 3rd ed - R. Frances, S. Miller, A. Mack (Guilford, 2005) WW

Clinical Textbook of Addictive Disorders 3rd ed - R. Frances, S. Miller, A. Mack (Guilford, 2005) WW

Clinical Textbook of Addictive Disorders 3rd ed - R. Frances, S. Miller, A. Mack (Guilford, 2005) WW

SHOW MORE
SHOW LESS
  • No tags were found...

Create successful ePaper yourself

Turn your PDF publications into a flip-book with our unique Google optimized e-Paper software.

2. Historical and Social Context 27position <strong>of</strong> the self-help group appears to be an important factor in attractingclients and effecting therapeutic outcomes (Jilek-Aal, 1978).FACTORS AFFECTING ALCOHOL–DRUG EPIDEMICSNumerous factors contribut<strong>ed</strong> to the development <strong>of</strong> substance abuse “epidemics”or “plagues.” One <strong>of</strong> the first <strong>of</strong> these, the gin epidemic (which involv<strong>ed</strong>other alcohol-containing beverages besides gin) in late 17th- and 18th-centuryEngland, was foster<strong>ed</strong> by the following factors:• English merchant ships returning empty from trips to its colonies load<strong>ed</strong>on gin, rum, and other alcohol-containing beverages as ballast beforereturning to England.• Rum was deriv<strong>ed</strong> from sugar cane grown with slave labor, and gin wasfrom grains grown with indentur<strong>ed</strong> labor. With no import tax, calories <strong>of</strong>these alcohol-containing beverages were literally cheaper than calories<strong>of</strong> bread in London.• The beginnings <strong>of</strong> the Industrial Revolution gave rise to repressive socialconditions and a loss <strong>of</strong> traditional rural values, fostering widespreaddrunkenness with inexpensive beverage alcohol.• Although traditions and social controls exist<strong>ed</strong> for the drinking <strong>of</strong> meadand ale, these traditions and controls did not extend to gin and rumdrinking, with the result that daily excessive drinking appear<strong>ed</strong>.During this period, numerous sequelae <strong>of</strong> alcoholism were first recogniz<strong>ed</strong>,including the description <strong>of</strong> the fetal alcohol syndrome (Rodin, 1981). Thegin epidemic rag<strong>ed</strong> for several decades, perhaps as long as a century. It eventuallyrec<strong>ed</strong><strong>ed</strong> under such pressures as an import tax on import<strong>ed</strong> alcoholcontainingbeverages, anti-alcohol propaganda in the literature and art <strong>of</strong> th<strong>ed</strong>ay, and evolution <strong>of</strong> abstinence-orient<strong>ed</strong> Protestant sects for the workingclasses.The opium epidemic in many countries <strong>of</strong> East and Southeast Asia beganabout the same time as the European alcohol epidemic. Several factors, somesimilar to the European situation but others different, contribut<strong>ed</strong> to the opiumepidemic:• Tobacco smoking was introduc<strong>ed</strong> to Asia from the New World; itbecame a popular pastime in smoking houses that were frequent<strong>ed</strong> by the artisans,artists, adventurists, and literati <strong>of</strong> the day.• As European and New World concepts and artifacts flood<strong>ed</strong> into Asia,tobacco-smoking houses were view<strong>ed</strong> as places <strong>of</strong> cultural change and evenpolitical s<strong>ed</strong>ition; they were gradually outlaw<strong>ed</strong>.

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!