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multipurpose tree species research for small farms: strategies ... - part

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Tree improvemqnt ef<strong>for</strong>ts by <strong>for</strong>est geneticists<br />

have largely focused on industrial use of<br />

plantation <strong>species</strong> using genetic resources from<br />

natural populations or existing plantations. At<br />

the same time, farmers are often plant breeders<br />

themselves, selecting planting materials from<br />

desirable mother plants. Multipurpose <strong>tree</strong><br />

<strong>species</strong> (MPTS) have in some cases been<br />

intensively selected by farmers <strong>for</strong> several<br />

generations. The gene pool represented by<br />

these selections is not well represented in<br />

current breedin&ef<strong>for</strong>ts but holds promise <strong>for</strong><br />

rapid genetic gains <strong>for</strong> commonly used MPTS.<br />

This paper outlines a methodology <strong>for</strong> <strong>for</strong>est<br />

geneticists to work with farmer/technicians who<br />

are enlisted as "barefoot <strong>tree</strong> breeders" to<br />

identify, collect and evaluate MPTS germplasm<br />

from on-farm seed sources.<br />

Background<br />

Tree improvement has largely focused on the<br />

improvement of <strong>tree</strong>s <strong>for</strong> industrial purposes.<br />

Consumers and industry have demanded<br />

fast-oig, straight <strong>tree</strong>s with few defects.<br />

While this has resulted in the improvement of a<br />

variety of conifers and a few,tropical<br />

hardwoods, there are few cases of <strong>tree</strong><br />

improvement of MPTS <strong>for</strong> <strong>small</strong>-scale farmers<br />

(Burley 1987). It is highly probable that the<br />

attention of most <strong>tree</strong> breeders will remain<br />

focused on the demand <strong>for</strong> improved plantation<br />

<strong>species</strong> <strong>for</strong> industrial use.<br />

Two of the resources needed to expand <strong>tree</strong><br />

improvement are human resources and material<br />

support (Palmberg 1989). This paper focuses<br />

on the opportunity and an approach to create a<br />

new cadre of <strong>tree</strong> improvement workers to focus<br />

on the needs of <strong>small</strong>-scale farmers <strong>for</strong><br />

improved MPTS. There is tremendous<br />

potential <strong>for</strong> community-based barefoot <strong>tree</strong><br />

Barefoot Tree Breeders:<br />

The Use of FarmResources <strong>for</strong><br />

Multipurpose Tree Species Improvement<br />

Kenneth G. MacDicken<br />

Suree Bhumibhamon<br />

Winrock International<br />

Bangkok, Thailand<br />

Faculy ofForestry, Kasetsait University<br />

Bangkok, Tiland<br />

149<br />

breeders who practice simple selection and<br />

breeding of locally available or popular <strong>tree</strong><br />

<strong>species</strong> <strong>for</strong> agro<strong>for</strong>estry in cooperation with<br />

trained <strong>for</strong>est geneticists.<br />

The Farmeras Plant Breeder<br />

Farmers have selected and domesticated<br />

plant and animal <strong>species</strong> <strong>for</strong> thousands of years.<br />

Many of the varieties used in the breeding<br />

programs of international agricultural <strong>research</strong><br />

centers are varieties which have been selected<br />

and maintained by farmers (Rhoades 1989). In<br />

Thailand, most of the well-known fruit <strong>tree</strong><br />

varieties of <strong>species</strong> such as tamarind, mango<br />

and durian are products of selection by farmers,<br />

not the improvements of agricultural scientists.<br />

The apparent reasons <strong>for</strong> this farmer-driven<br />

selection process include the presence of<br />

adequate incentives <strong>for</strong> improvement. These<br />

incentives are often economic incentives of<br />

better market prices <strong>for</strong> higher quality fruit, or<br />

greater income from increased crop yields. In<br />

the case of Thailand, tax incentives were<br />

provided under the rule of King Chulalongkorn<br />

nearly one hundred ye-irs ago <strong>for</strong> those who<br />

produced higher quality fruit, thus encouraging<br />

a practice ofimprovement which continues to<br />

the present. Farmers in Nakorn Srithamarat<br />

and Trang Provinces select superior <strong>tree</strong>s of<br />

Azadirachta excelsa in homegarden production<br />

systems <strong>for</strong> higher value furniture wood.<br />

The ability to recognize desirable plant traits<br />

has also been demonstrated. Cereals, staple<br />

crops and fruit <strong>tree</strong>s have commonly been<br />

selected by farmers who can readily recogeize<br />

traits such as taste, yield, case of management,<br />

etc. For fruit <strong>tree</strong>s it is easy to i6-ntify <strong>tree</strong>s<br />

which produce quantities of tasty fruits. The<br />

high quality Thai rambutan cultivar Rong Rean<br />

(school) originated from a single <strong>tree</strong> in a

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