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multipurpose tree species research for small farms: strategies ... - part

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The trans<strong>for</strong>mation of <strong>small</strong> agro<strong>for</strong>estry<br />

<strong>farms</strong> from subsistence to a semi-subsistence<br />

economy istaking place in many less developed<br />

countries (LDCs). The rate and impact of<br />

trans<strong>for</strong>mation differ across countries,<br />

However, it is a common observation that<br />

although farmers are able to <strong>part</strong>icipate in<br />

marketing activities, they do not receive fair and<br />

adequate returns from their ef<strong>for</strong>ts. There<strong>for</strong>e,<br />

sufficient incentives <strong>for</strong> raising productivity are<br />

lacking and marketable surplus and incomes<br />

remain <strong>small</strong>.<br />

Market development should be an essential<br />

component of social/community <strong>for</strong>estry,<br />

integrated into development plans to promote<br />

ecological stability and raise the socioeconomic<br />

welfare of <strong>small</strong>-scale farmers. The underlying<br />

premise is that efficient markets allow <strong>for</strong><br />

greater productivity and income which, in turn,<br />

enhance conservation ef<strong>for</strong>ts,<br />

This paper is divided into three <strong>part</strong>s. The<br />

first discusses why market development should<br />

be integrated into a comprehensive plan of<br />

social/cornunity <strong>for</strong>estry. The second <strong>part</strong><br />

presents empirical evidence on the marketing of<br />

agro<strong>for</strong>estry products in the Philippines,<br />

identifies marketing-related problems of<br />

<strong>small</strong>-scale farmers, and makes suggestions <strong>for</strong> a<br />

market development program. The last <strong>part</strong><br />

identifies subject areas <strong>for</strong> a marketing <strong>research</strong><br />

agenda and considerations <strong>for</strong> <strong>research</strong><br />

methods.<br />

Market Development - An Essential<br />

Component of Agro<strong>for</strong>estI<br />

The social <strong>for</strong>estry program of the<br />

Philippines aims to promote ecological stability<br />

and improve the socioeconomic welfare of the<br />

<strong>for</strong>est occupants. This isbeing undertaken<br />

through upland development ef<strong>for</strong>ts by the<br />

government under its Integrated Social Forestry<br />

Program (ISFP) and the private sector with<br />

increasing support from non-governmental<br />

Marketing Tree Products from Small Farms:<br />

Case Studies from the Philippines and<br />

Implications <strong>for</strong> Reseaich<br />

Isabefita M. Pabuayon<br />

College of Economics and Management<br />

The University of the Philippines at Los Banos<br />

College, Laguna, Philippines<br />

43<br />

organizations (NGOs).<br />

As a social equity program, the ISFP aims to<br />

provide direct improvements in agro<strong>for</strong>estry<br />

productivity and income <strong>for</strong> the 17.8 million<br />

Filipinos occupying the upland <strong>for</strong>est areas.<br />

This is to be achieved through an incentive<br />

structure that includes land tenure security,<br />

technical assistance, credit support, and viable<br />

marketing schemes. Tangible benefits in terms<br />

of higher productivity and incomes must be<br />

realized by the <strong>for</strong>est dwellers to enable them to<br />

<strong>part</strong>icipate in soil and water conservation<br />

measures <strong>for</strong> the protection of the Philippines'<br />

<strong>for</strong>est resources.<br />

The potential of marketing to improve farm<br />

productivity and income, and its effect on<br />

conservation has been overlooked. Productivity,<br />

income, and conservation may be rein<strong>for</strong>ced or<br />

constrained by market-related factors. As<br />

<strong>small</strong>-scale farmers become <strong>part</strong> of the<br />

marketing system, price increasingly becomes<br />

an important variable in their decision-making<br />

process. A suitable price <strong>for</strong> their products<br />

should contribute to the achievement of<br />

conservation and improved standards of living<br />

<strong>for</strong> upland farmers.<br />

Improved levels of income may be achieved<br />

through higher productivity and a favorable<br />

price stricture. The latter is required to sustain<br />

productivity and isa function of efficient inout<br />

and output markets. The availability of low-cost<br />

production inputs (seeds/seedlings, fertilizer<br />

and other farm chemicals) as well as better<br />

output agro<strong>for</strong>estry prices should have positive<br />

production.<br />

impacts on<br />

An efficient marketing system is one which<br />

moves goods from producers to consumers at<br />

the lowest cost consistent with the provision of<br />

services that consumers desire and are willing<br />

and able to pay. This implies the <strong>for</strong>mation of<br />

prices corresponding to the cost of bringing the<br />

products at the right time, place, and <strong>for</strong>m

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