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aistand south~ern afrkca - (PDF, 101 mb) - USAID

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ditions occur mostly in calves and vary from zero<br />

to 50% (Staak, 1981; Moll et al, 1984; Berkvens<br />

et al, 1989). Where endemic instability exists,<br />

mortality may be as high as 80 to 100%<br />

(Cunningham, 1977; Hooke, 1981; Julia, 1985;<br />

Lawrence, 1992). However, these figures often<br />

are derived from localised studies and may not<br />

reflect the actual rates in larger populations.<br />

Although mortality in indigenous cattle in<br />

endemic areas can be low, calf growth is often<br />

severely affected (Moll et al, 1985). However,<br />

controlled studies of the effects of these mild<br />

infections in cattle have not been carried out.<br />

Animals which recover from ECF as a<br />

complication may suffer from weight loss,<br />

produce low milk yields, provide less draft power<br />

and could possibly suffer from reduced fertility<br />

and delays in reaching maturity. However,<br />

extensive studies on these types of prodniction<br />

losses caused by the disease have not yet been<br />

undertaken. What should be kept in mind is that<br />

these animals also remain carriers and can<br />

spread infection (Lawrence and McCosker, 1981;<br />

Brown, 1985).<br />

Indirect production losses. Indirect production<br />

losses occur when the disease acts as a constraint<br />

on the use of improved cattle. In the affected<br />

areas, farmers face a substantial risk if they try<br />

to keep Taurine or crossbred cattle due to their<br />

high susceptibility to the disease. Many farmers<br />

are therefore constrained or piohibited from<br />

utilising improved genotypes and improving<br />

livestock productivity and efficiency (Callow,<br />

1983).<br />

Control costs<br />

Tick control<br />

East Coast fever is conventionally checked by the<br />

control ofthe vector ticks through the application<br />

of acaricides to the surface of an animal by<br />

dipping, spraying or hand-washing to kill the<br />

tick. In areas of heavy tick infestation, cattle are<br />

treated with acaricides as often as twice a week.<br />

In many smallholder areas, the dipping<br />

service is provided by the government through<br />

public dip tanks, either free of charge or at a<br />

highly subaidised cost. Dipping is usually<br />

compulsory at stated intervals to achieve more<br />

effective and widespread control. Even though<br />

the majority of farmers have access to this<br />

assistance, there is a significant private sector of<br />

commercial farmers, both small-and large-scale,<br />

who bear the full cost of the fight to prevent the<br />

disease.<br />

Depending on the frequency of applications,<br />

annual costs of acaricide to farmers who are<br />

financially responsible for the purchase of these<br />

drugs ranges from US$ 2 to US$ 20 per animal<br />

(Lawrence and McCosker, 1981; de Leeuw and<br />

Pasha, 1988; Young et al, 1988; Young et a], 1990;<br />

Perry et al, 1990). lb the farmers who use public<br />

dip tanks, the real cost of tick control includes<br />

108<br />

loss of animal traction time and human labour<br />

for the period spent in trekking animals to and<br />

from the dip tanks, often several kilometres<br />

away from the farm.<br />

Losses are also incurred whilst driving<br />

animals through dip tanks from stress-induced<br />

abortions, drowning and physical injury.<br />

In addition, the constant trekking of animals<br />

to dip tanks often creates gullies and the<br />

frequent concentration of animals around the<br />

tanks leads to overgrazing, both of which cause<br />

erosion and environmental degradation.<br />

There are further indirect economic losses<br />

which can be attributed to tick control. The<br />

application of acaricides on vector ticks through<br />

dipping, spraying or hand-washing animals<br />

contributes to the pollution of the environment<br />

and may endanger human health. This arises<br />

from direct contact, spilled or misused acari cides<br />

and also from consumption of products derived<br />

from animais treated with acaricides (Keating,<br />

1987; Young et al, 1988). In addition, the<br />

occurreace of ticks and their control cause worry<br />

and anxiety to the farmers who have to deal with<br />

the problem on a daily basis.<br />

Treatment<br />

Effective treatment of ECF requires identification<br />

ofthe disease through surveillance and<br />

diagnosis followed by treatment of infected<br />

animals with drugs.<br />

In much of the affected region this service is<br />

provided by governments, often free or at<br />

subsidised charges, through veterinary<br />

investigation laboratories and the veterinary<br />

extension service. Farmers who pay for the<br />

service can spend as much as US$ 10 to 20 per<br />

animal per treatment (Mutugi et al, 1988; Young<br />

et al, 1988). The relatively high cost of treatment<br />

coupled with the poor veterinary services<br />

available especially to smallholdee farmers<br />

imply that only a small proportion of infected<br />

animals have access to treatment.<br />

Government expenditures on ECF<br />

control<br />

By providing curative and tick control services to<br />

farmers free or at highly subsidised charges,<br />

governments spend substantial sums of money<br />

annually, especially in foreign exchange, for<br />

the importation of drugs and acaricides. For<br />

instance, Kenya spent about US$ 10 million in<br />

1987 (Young et al, 1988) and Zi<strong>mb</strong>abwe spent an<br />

estimated US$ 9 million during the 1988/89<br />

financial year (Perry et al, 1990). Even though<br />

these cost estimates include costs of tick control<br />

against all tick-borne diseases, ECF is the major<br />

disease prompting the use of acaricidal applicatons<br />

in much of the region (Cunningham,<br />

1977).<br />

Governments also spend considerable funds<br />

on research, training and extension services

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