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aistand south~ern afrkca - (PDF, 101 mb) - USAID

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Summary<br />

Dtal-purpose cattle in central Tanzania<br />

V. G. Rushalaza I and J. S. KasontL 2<br />

1. Pasture Research Centre, 1:'O. B x 5, Kongwa, Tanzania<br />

2. Commission for Science and Technology<br />

P.O. Box 4302, Dar es Salaam, Tanzania<br />

AFarming Systems Research team was formed in<br />

1983 and started on-farm survey work in 1985 in<br />

.k.pwapwa District in Central Tanzania. The area<br />

is in the semi-arid ecozone receiving about 600 to<br />

750 mm of rainfall annually. The agricultural<br />

system in the area is based predominantly on<br />

sorghum/milletlmaize cultivation with livestock<br />

providing a major source of income. A diagnostic<br />

survey identified the following as the major<br />

canstralins to the livestock production systems:<br />

poor infrastructure, unlavourable land tenure,<br />

erratic rainfall, poor anitral nutrition, shortage of<br />

water, animal diseases, low genetic potential of<br />

the animals and poor mirketing structures. The<br />

research team put together a package of<br />

technologies for on-farm introduction (in Berege<br />

village) and evaluation and it included improved<br />

Jdpwapwa breed of catile, improved forage<br />

species, intensive feed gardens, con- servation<br />

and utilisation of crop residups, disease control<br />

and dual-purpose legumes. A1 collaborating<br />

farmerr purchased the improves catiae and<br />

adopted the other technologies at varying levels,<br />

None of the technologies were rejected<br />

completely. The introduced cattle performed as<br />

well a, on-station, and the following were the<br />

means of the production coefficients: milk yield<br />

per lactation of 300 days was 1626 kg; calving<br />

intemal of 498 days and age at first calving was<br />

, a:onths. The original foundation stock<br />

comprised 20 animals; this nu<strong>mb</strong>er has<br />

multiplied toover70headofcattle.Collaborating<br />

farmers have benefited through additional<br />

supplies of milk for home con- sumption and<br />

sale. On the whole the tech- nologies proved<br />

appropriate for th- ecozone and the<br />

socio-economic environmenL<br />

Introduction<br />

Tanzania is situated in equatorial East Africa<br />

covering a land area of 945,000 km 2 (Figure ,t 1).<br />

Forty per cent ofthe country is under permanent<br />

pasture while only 6% is arable land (NARM<br />

Task Force, 1991).<br />

Moat ef the country lies above 200 m above<br />

sea level (asl), witl the semi-arid central plateau<br />

lying between 1000. -id 1500 m. On average, the<br />

country receves adequate rainfall with high<br />

variations from year to year. The mean annual<br />

81<br />

rainfall ranges from below 500 mm in the drier<br />

central part to over 2000 mm in the northeastern<br />

and south-western highlands.<br />

The natural vegetation across the country is<br />

very varied due to the diversity of ciimate, soils<br />

and land-form. The spectrum of vegetation<br />

ranges from sparse semi-arid species to rain<br />

forests and includes a variety of bushland and<br />

grassland species (Pratt and Gwynne, 1977).<br />

The human population, according to the 1988<br />

census, was 23 million with an average<br />

population density of about 26 persons/km and<br />

a population growth rate estimated at 2.8% a<br />

year. About 90% of Tanzania's total population<br />

lives in the rural areas and is mositly engaged in<br />

agriculture (MALD, 1988). The rural population<br />

is distributed in 8000 villages throughout the<br />

country and averages 250 households per village.<br />

Agriculture is the mainstty of the economy<br />

and contributes about.50%of ie Gross Domestic<br />

Product (GDP) and over 80% of the recorded<br />

export earnings. Agriculture accounts for 90% of<br />

rural employment and, most importantly, it<br />

provides food for the country's population<br />

(NARM Task Force 1991).<br />

SLe and iniportane6 of the<br />

livestock industry<br />

Tan;ania has the second highest livestock<br />

population among the countries in sul>.Saharan<br />

Africa. The country has 12.5 million head of<br />

cattle, 6.5 million goats and 3.1 million sheep<br />

cal, 1.<br />

(MALD, 198 ").<br />

Despite the high livestock population, the p, r<br />

capita animal protein consumption in Tanzania<br />

is 6 g/day which is far lower than the FAO<br />

recommended level of 21 g/day (LPRI, 1983)<br />

More than 90% of the national cattle her(' is<br />

found in the traditional sector, in which over 9t %<br />

of the cattle originate from the small E&1t<br />

African Zebu (EAZ) known as the Tanzania<br />

Shorthorn Zebu (TSZ).<br />

The TSZ cattle are characterised by low production<br />

coefficients compared with exotic cattle<br />

(Bos taurus) breeds. Stokes (1976) reported the<br />

following production coefficients of the TSZ<br />

cattle in the traditional sec' n calving rate 45%,<br />

calf mortality 30%, mortality of other cattle 10%,<br />

female maturity age three years, selling age of<br />

males seven years and average markt eff-take<br />

13%. Despite their low production coefficients,

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