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aistand south~ern afrkca - (PDF, 101 mb) - USAID

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Sumnary<br />

Smallholder dairy on-farm research in Burundi<br />

The research programme evaluates the<br />

introduction of the improved Sahiwal-Ankole<br />

cattle cross and feed production on-farm as<br />

compared to a on-station. To assess the relative<br />

success of the project different indices were set<br />

which included liveweight of offspring, milk and .<br />

manure production and production parameters<br />

(herd miltiplication, milk production, fecundity<br />

and mortality rates) were measured. All these<br />

varations with the exception of mortality were<br />

better on-farm than on-station. Concurrently,<br />

several forage species were introduced on-farm<br />

to improve animal nutrition and to eventually<br />

establish the zero-grazing programme. The<br />

adaptability of the introduced forage species and<br />

their productivity was studied and finally, the<br />

manure collected on-farm was used to fertillse<br />

arable crops. A comparative analysis of the<br />

impact of manure on crop production was made.<br />

In addition a laboratory analysis was made on<br />

milk processed by traditional technology.<br />

The major benefits realised by the package<br />

were increased supplies of milk for home<br />

consumption, more income from sales of milk<br />

and disposable animals and a significant<br />

Improvement In crop production upon<br />

application of farmyard manure,<br />

Background country information<br />

Burundi is a land-locked central African country,<br />

located between Rwanda to the north, Zaire in<br />

the west and Tanzania to the east. A small part<br />

of the south-western part of the country is<br />

bordered by Lake Tanganyika. The country<br />

covers a land area of 27,834 km2 and is divided<br />

into three ecozones determined by altitude: low<br />

altitude (880 in), middle altitude (900-1500 in),<br />

and high altitude (1500-2600 in). With a total of<br />

5.3 million inhabitants, Burundi has the second<br />

highest population density (207 people per kin<br />

in Africa.<br />

Burundi has a tropical climate that varies<br />

according to altitude. The following are the<br />

characteristics of the ecozones:<br />

Low altitude: Surface area is 1875 kin 2 ;<br />

temperature ranges from 21" to 23"C; the<br />

rainy season is about five months long;, and<br />

the rainfall average per annum is 900 mm.<br />

J. B. Berahino<br />

ISABU, Avenue de la Cath~lrale<br />

BP 795 Buju<strong>mb</strong>ura, Burundi<br />

45<br />

. Middle altitude:Has a surface area of 8511<br />

km 2 ; the temperature ranges from 18' to<br />

25'C; the rainy season lasts eight months,<br />

totalling 1100 mm per annum.<br />

• H'h altitude:Covers a land area of 15,511<br />

km ; the temperature is 16 to 20C; and the<br />

rainy season is nine months long with a total<br />

precipitation of 1500 mm.<br />

Rainfall is generally not scarce but poor soil<br />

fertility due to overexploitation is a major<br />

set-back. To overcome this problem, the<br />

government initiated a policy to encourage<br />

livestock production. The emphasis is meat and<br />

milk as primary products and manure as a<br />

by-product to improve soil productivity.<br />

Currently supplies of both meat and milk are<br />

inadequate for the country's needs and the<br />

government policy is to increase their production.<br />

Size of the livestock industry<br />

The national livestock herd is estimated at<br />

400,000 cattle, 1,100,000 goats and sheep<br />

(Table 1), 90,000 pigs and 700,000 poultry.<br />

The livestock industry contributes to the<br />

national and rural household income. Animal<br />

by-products such as manure are used toimprove<br />

the fertility of crop land and milk is usually<br />

churned on-farm into butter for sale or for home<br />

consumption. Farmers also traditionally sell<br />

young and old bulls to generate income.<br />

Importation of cattle for breeding<br />

purposes<br />

The indigenous Ankole cattle are known to have<br />

poor traits for production especially in milk and<br />

therefore importation of cattle breeds has aimed<br />

at improving the Ankole type. Sahiwals were<br />

imported from Kenya and are the most<br />

significant exotic breed in Burundi. They were<br />

used to improve the indigenous breed (Ankole)<br />

through crossbreeding. Importation and crossbreeding<br />

has resulted in a national herd<br />

1900<br />

of about<br />

exotics and their crosses (Table 2).<br />

Crossing Sahiwal and Ankole and subsequent<br />

evaluation of the productivity Gf Fi and F2 was<br />

conducted at ISABU (Institut des sciences<br />

agronomiques stations. The study du<br />

concluded<br />

Burundi) cattle research<br />

that the Sahiwal<br />

and Ankole crosses gave a mean yield of 900 kg<br />

of milk in 305 days as compared to the Ankole<br />

breed which yielded only 400 kg in 225 days

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