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aistand south~ern afrkca - (PDF, 101 mb) - USAID

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Contribution of cros;sbred goats to milk production<br />

and social welfare in Burundi<br />

Summary<br />

The on-going research programme is aimed at<br />

evaluating the performance of an introduced<br />

goat production package consisting of<br />

crossbred goats (Alpine x Small East African),<br />

fodder production, management and milk<br />

marketing in the Ngozi area. Over3500 farmers<br />

adopted the technology in the 10-year period<br />

from 1980 to 1991. Data are being collected from<br />

a sample of these and non-participating<br />

farmers. Data will be analysed to optimise the<br />

level of crossbreeding, management and<br />

input/output for economic benefits, and the<br />

overall farm performance.<br />

Introduction<br />

The Burundi highland plateau lies to the east of<br />

the Zaire-Nile line, at an average altitude of<br />

1800 m above sea level. The highland is part of<br />

the Great Lakes Highlands which comprise<br />

Burundi and Rwanda, the Kivu region of Zaire,<br />

the Kigezi region of Uganda and the Buta region<br />

of Tanzania. A major characteristic of this area<br />

is the variable but generally high population<br />

density (an average of 150 people/km 2 , with up<br />

to 400 people/l:m 2 in some districts), resulting in<br />

very small farms.<br />

The increasing population density has forced<br />

the expansion of arable cropping into lower<br />

(I<strong>mb</strong>o plane of Burundi) and higher altitudes<br />

(only suitable for tea and pyrethrum). Within the<br />

agricultural systems, notable modifications<br />

include shorter fallow periods, cropping on steep<br />

land and in the swamps in dry seasons. The trend<br />

is towards more intensive agricultural production<br />

systems.<br />

This evolution has progressively pushed<br />

cattle out of the farming system as a result of the<br />

shrinking of grazing areas. In Burur :4, the<br />

nu<strong>mb</strong>er of cattle decreased at a rate of 6 8% per<br />

annum between 1975 and 1987, faling to<br />

479,000 in 1987. Over the same period the<br />

nu<strong>mb</strong>er of goats increased by 2.2% annually to<br />

723,000 in 1987, while the nu<strong>mb</strong>er o; sheep<br />

increased by 1.2% annually to 329,000 in 1987<br />

(ILCA, 1991). Despite the prestige attached to<br />

cattle ownership, cattle have been replaced by<br />

small species (goats, rodents and poultry). Jones<br />

B. Rey<br />

International Livestock Centre for Africa<br />

P.O. Box 5689, Addis Ababa, Ethiopia<br />

69<br />

and Egli (1984) noted that there was .io apparent<br />

need to intervene in the replacemeat of cattle<br />

with goats, but suggested the need to improve<br />

production systems through improved animal<br />

health, breeding, feeding and marketing.<br />

Development projects<br />

There is a general trend towards the promotion<br />

of crossbred goats, and particularly dairy<br />

crossbreds, in the East African highlands, where<br />

the population density and pressure on land are<br />

increasing. Development agencies have taken a<br />

variety of approaches, giving priority to either<br />

research (Kenya) or development (Burundi). A<br />

particular emphasis has been placed on "dualpurpose"<br />

(meat and milk) goats obtained through<br />

crossbreeding with exotic breeds (Table 1).<br />

Goat research activities in<br />

Burundi<br />

A national network on small ruminants was<br />

created in 1987, to link research and development<br />

projects in Burundi. The coordination of<br />

this network was under the auspices of the<br />

national university (Facagro), which has a<br />

national mandate t~oconduct research on small<br />

ruminants. ISABU (Institut des sciences agronomiques<br />

du Burundi) is responsible for cattle<br />

research projects.<br />

At the university station in Maramvya,<br />

several research projects are in progress,<br />

including the characterisation of the Small East<br />

African goat population in Burundi and<br />

experiments to determine the optimum use of<br />

Leucaena, Panicum maximum, Pennisetum<br />

purpureum and rice straw in goat diets.<br />

Monitoring ofthe health status ofgoats on farms<br />

around Maramvya has started recently.<br />

A package of improved does (on loan),<br />

improved feed resources and disease control was<br />

proposed in 1986 and tested on 21 farms in<br />

Mutaho.<br />

The goat development project in<br />

Ngozi<br />

This development project started in 1980 with<br />

funding from the German agency for technical<br />

cooperation (GTZ). The project target group was<br />

14 "communes" in an area ef 2000 km . Some<br />

,500 farmers vere registered and took their does

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