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Vergara - 1976 - Physiological and morphological adaptability of ri

Vergara - 1976 - Physiological and morphological adaptability of ri

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138 CLIMATE AND RICE<br />

UDAGAiwA, T.. A. 1T0. <strong>and</strong> Z. UCHIJIh-L-t. 1974b. Phytomet<strong>ri</strong>cal studies <strong>of</strong> crop canopies IV.<br />

Structure <strong>of</strong> canopy photosynthesis <strong>of</strong> <strong>ri</strong>ce plants [in Japanese. English sununa.i'_v|. Proc. Crop<br />

Sci. Soc. Jpn. 43:196-206.<br />

DE WIT. C. T. 1965. Photosynthesis <strong>of</strong>leafcanopies. Ag<strong>ri</strong>c. Res. Rep. 66311-57.<br />

‘FABUI-Lt. K. I957. Studies on temperatures <strong>of</strong> water layer in paddy fields [in Japanese. English<br />

summary]. Bull. Univ. Osaka Prefect. Ser. B. 7:113 146.<br />

‘IABLIKI. R. M. Aotil. <strong>and</strong> K. HAMoTAxl. 1972. The eliect <strong>of</strong> wind speed on the photosynthesis<br />

<strong>of</strong> <strong>ri</strong>ce field (2). Photosynthesis <strong>of</strong> <strong>ri</strong>ce lield in relation to wind speed <strong>and</strong> solar radiation.<br />

Photosynthesis <strong>and</strong> utilization <strong>of</strong> solar energy. Annu. Rep. Jpn. Comm. IBPFPP.<br />

DISCUSSION<br />

NIOnTEITI-i (Chairman): l want to make two general <strong>and</strong> three specific points about the paper.<br />

The tirst point is related to the theme <strong>of</strong> va<strong>ri</strong>ability in time <strong>and</strong> space which we considered in<br />

the last session. Dr. Uchijimzfs work has been concerned with va<strong>ri</strong>ability‘ over very short time<br />

scales <strong>of</strong> the order <strong>of</strong> fractions <strong>of</strong> a second. <strong>and</strong> with small length scales <strong>of</strong> a few centimeters.<br />

This is the domain in which the micrometeoroltigist has to work.<br />

Now alter working alongside biologists for many years. l‘ve come to the conclusion that<br />

most <strong>of</strong> them really like va<strong>ri</strong>ability! The center point <strong>of</strong> many biological papers is a table <strong>of</strong><br />

results garl<strong>and</strong>ed with coefficients <strong>of</strong> va<strong>ri</strong>ation <strong>and</strong> stellar indications <strong>of</strong> significance. Physical<br />

scientists have a dillerent approach to nature. believing that va<strong>ri</strong>ability" in tibservations is an<br />

admission <strong>of</strong> ignorance. to be minimized as far as possible by the application <strong>of</strong> fundamental<br />

physical laws <strong>and</strong> concept. Some <strong>of</strong> these concepts involve probability functions to desc<strong>ri</strong>be<br />

va<strong>ri</strong>ability‘ in a fonnal way.<br />

Dr. Uchijima has shown us how micronieteorologists have been able to introduce this kind<br />

<strong>of</strong> physical orderliness into the immense va<strong>ri</strong>ability <strong>of</strong> weather in crops; for example. he has<br />

used the first Law <strong>of</strong> Thermodynamics disguised as equation 21. Other equations are phenomenological.<br />

that is. they summa<strong>ri</strong>ze the results <strong>of</strong> many expe<strong>ri</strong>ments in difterent crops <strong>and</strong> at<br />

different sites in terms <strong>of</strong> clearly’ defined parameters. In contrast. crop physiology might be<br />

desc<strong>ri</strong>bed as still in a pre-Newtonian stage <strong>of</strong> development. desc<strong>ri</strong>ptive rather than analytical.<br />

lt is symptomatic <strong>of</strong> the subject that the physiological papers submitted to this meeting contain<br />

so few formal mathematical relations. a vast sea <strong>of</strong> painstaking observations from which a very<br />

few general p<strong>ri</strong>nciples seem to be faintly’ emerging.<br />

But I am not dcnigrating the elTorts <strong>of</strong> biologists. because my second general point is this. II<br />

the micrometeoroltigy <strong>of</strong> crops has become well paramcte<strong>ri</strong>zed whereas crop physiology is still<br />

passing through a more p<strong>ri</strong>mitive stage <strong>of</strong> development. perhaps we should stop. or at least<br />

slow down. studies <strong>of</strong> the micrometeoroltigv <strong>of</strong> crop canopies until we can make our physical<br />

measurements more relevant to the biological side <strong>of</strong> the system. l<strong>ri</strong>spired by the promising work<br />

<strong>of</strong> people like Eichii Inoue. some <strong>of</strong> us have had a ball for the last 20 years or so, continually<br />

refining methods tor measu<strong>ri</strong>ng <strong>and</strong> analyzing the processes <strong>of</strong> exchange which are characte<strong>ri</strong>stic<br />

<strong>of</strong> crop communities. I am convinced that what we need now is a much closer integration<br />

<strong>of</strong> micrometeoroltigical <strong>and</strong> botanical tibscrvations. Dr. Uehijima in his paper uses only two or<br />

three plant parameters <strong>and</strong> is concerned with only two processes. photosynthesis <strong>and</strong> transpiration.<br />

We can see how much relevant biology is missing from this kind <strong>of</strong> exercise if we look at<br />

the other papers submitted to the symposium dealing with water stress. cold injury. panicle<br />

initiation. extension <strong>of</strong> pollen tubules. components <strong>of</strong> yield. etc. Microrneteortilogists should<br />

now he getting more involved in these <strong>and</strong> other aspects <strong>of</strong> crop ecology’. For a start. 1 believe<br />

they’ should become more concerned with the relation between the microclimale <strong>of</strong> crops <strong>and</strong><br />

the temperature <strong>and</strong> water potential <strong>of</strong> plant tissue. hleasurements <strong>of</strong> temperature <strong>and</strong> yvatcr<br />

potential are central to an underst<strong>and</strong>ing <strong>of</strong> how the development <strong>of</strong> crop plants. from germination<br />

to matu<strong>ri</strong>ty’. is controlled by" their physical environment.<br />

My specific points are these. First. I was glad to see that both Dr. Uchijima <strong>and</strong> Dr. Mitchell<br />

have expressed irradiance in the proper units lbr a flux <strong>of</strong> energy per unit area, i.c. watts per<br />

square meter, The photomet<strong>ri</strong>c units (kilolux) used elsewhere are inapprop<strong>ri</strong>ate for plant

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