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Vergara - 1976 - Physiological and morphological adaptability of ri

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“tartan DEFICITS m (TERFAI. GRAINS 325<br />

For forage crops, <strong>of</strong> course, the rate <strong>of</strong> leaf production is <strong>of</strong> considerable<br />

economic importance, <strong>and</strong> it would be <strong>of</strong> interest if their drought response could<br />

be modified. Singh ct al. (1973) have reported that gibberellic acid partially<br />

reversed (by about one third) the effect <strong>of</strong> drought on wheat leaf growth.<br />

Further expe<strong>ri</strong>ments <strong>of</strong> this sort should be WOIlZlIVVlIllC.<br />

In addition Io inhibitory effects on growth. however. an additional characte<strong>ri</strong>stic<br />

<strong>of</strong> cereal crops is the tendency for their leaves to senesce du<strong>ri</strong>ng sustained<br />

drought. This usually occurs du<strong>ri</strong>ng drought that is moderate to severe. An<br />

example is shown in Fig. 2 <strong>and</strong> 3. which desc<strong>ri</strong>be an expe<strong>ri</strong>ment in which<br />

Lnufwcllr pollntldfllcls)<br />

o I I | | I l I I I<br />

-22 | | | | | | | | |<br />

O 6 l2 l8 24 3O 3S 42 4B 54 6O<br />

Ttnwldup inc: mu <strong>of</strong> daniccutlat)<br />

2. Leaf water potentials in maize desiccated du<strong>ri</strong>ng the grain filling pe<strong>ri</strong>od. The<br />

plants were growing in soil in a controlled environment room at the Climatic<br />

Laboratory at Palmerston North. _\'e\v Zeal<strong>and</strong>. Desiccation was initiated by<br />

withholding water from half the plants nine days after maximum pollen shed.<br />

Therealler. the desiccated plants received a small amount <strong>of</strong> water [ 1-’? that <strong>of</strong> the<br />

control]. which maintained leaf water potentials at — l9 to e 21 bars for the<br />

remainder <strong>of</strong> the grain filling pe<strong>ri</strong>od.<br />

Total teat one ("12, at‘ lfilllfll)<br />

I l I I I<br />

0 s l2 la 24 3o 36 42 4a 5460<br />

Tlmllduw slnol start <strong>of</strong> desiccation)<br />

3. Loss <strong>of</strong> leaf area due to senescence du<strong>ri</strong>ng grain fill in the maize desc<strong>ri</strong>bed in<br />

Fig. 2. The desiccated plants lost leaf area much more rapidly than those plants<br />

that remained well watered. Senescence in the desiccated plants progressed<br />

front the bottom <strong>of</strong> the plants upward. The reverse was observed in the control.

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