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Vergara - 1976 - Physiological and morphological adaptability of ri

Vergara - 1976 - Physiological and morphological adaptability of ri

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STERILE-TYPE COOL twunr IN PADDY RICE PLANTS 293<br />

tive to coolness. Even if the inhibition 0f transport <strong>of</strong> nut<strong>ri</strong>ents is the cause <strong>of</strong><br />

ste<strong>ri</strong>lity, this may result chiefly from the refusal <strong>of</strong> microspores to receive the<br />

nut<strong>ri</strong>ents.<br />

Mechanism <strong>of</strong> tapetal hypertrophy<br />

Nishiyama (l970b, 1970c) made electron microscopical observations <strong>and</strong> showed<br />

that the hill type <strong>of</strong> tapetal hypertrophy in the cross sections resulted from the<br />

fusion <strong>of</strong> several tapetal cells due to breakage <strong>of</strong> the intertapetal walls. In the<br />

fused cells just after the breakage <strong>of</strong> walls, almost all cell organelles were still<br />

nonnal. In enlarged <strong>and</strong> dilated tapetal cells, the nuclei were deformed, endoplasmic<br />

rcticula were swollen, <strong>and</strong> the broken cell walls (<strong>and</strong> cell membranes)<br />

remained as traces. Mitochond<strong>ri</strong>a, protoplastids, <strong>and</strong> other cell components<br />

seemed to be <strong>morphological</strong>ly normal. but they proliferated greatly.<br />

When the abnormal accumulation <strong>of</strong> reducing substances (presumably reducing<br />

sugars) in the tapetal cells <strong>of</strong> damaged anthers (Murakami el al, 1958) is<br />

considered With the electron microscopical trbservations on breakage <strong>of</strong> intertapetal<br />

walls, it may be said that the fusion <strong>of</strong> tapetal cells may have commenced<br />

due to the abnormal accumulation <strong>of</strong> sugars, leading to the breakage <strong>of</strong> intertapetal<br />

walls. This is only an interesting txtorking hypothesis. In the anthers<br />

cooled at the early microspore stage, Ito (unpublished. Fig. 5) observed that the<br />

cooled anthers had a higher sucrose content than control anthers du<strong>ri</strong>ng cooling<br />

treatment. He did not detect any other differences in the composition until<br />

4-5 days after cooling treatment. Therefore, the change in sucrose is the first to<br />

be recognized du<strong>ri</strong>ng cooling treatment. Since this result is based on the whole<br />

anthers. the dist<strong>ri</strong>bution <strong>of</strong> sucrose in the anther tissues remains unknown. It<br />

is assumed that the abnormal acetimulation <strong>of</strong> sucrose in the tapetal cells raises<br />

Sacrose Lug lonther l<br />

S. Effect <strong>of</strong> cooling treatment on sucrose <strong>of</strong> anthers<br />

(Ito_ impiibltshed).<br />

6

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