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Vergara - 1976 - Physiological and morphological adaptability of ri

Vergara - 1976 - Physiological and morphological adaptability of ri

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78 tiLIMATE AND RICE<br />

yield potential, as shown in IR442-2-58 (De Datta <strong>and</strong> Abilayfi, 1974). This <strong>ri</strong>ce<br />

line is adapted to upl<strong>and</strong> conditions as well as deep water conditions (90 em <strong>of</strong><br />

xvater).<br />

In tropical Asia, the <strong>ri</strong>ce plant is <strong>of</strong>ten subjected to submergence in water for<br />

one to several days du<strong>ri</strong>ng the monsoon season as a result <strong>of</strong>heavy precipitation.<br />

Va<strong>ri</strong>etal differences have been noted in the resistance <strong>of</strong> the <strong>ri</strong>ce plant to submergence.<br />

Resistance is associated with the amount <strong>of</strong> carbohydrate aeey mulated<br />

in the plant <strong>and</strong> utith the factors affecting carbohydrate accumulation<br />

(Palada <strong>and</strong> <strong>Vergara</strong>, 1972). Va<strong>ri</strong>eties with higher carbohydrate content have<br />

greater resistance to submergenee.<br />

Rice is <strong>of</strong>ten subjected to moisture stress, especially rainfed lowl<strong>and</strong> <strong>ri</strong>ce <strong>and</strong><br />

upl<strong>and</strong> <strong>ri</strong>ce. Numerous expe<strong>ri</strong>ments, using different techniques, va<strong>ri</strong>eties, <strong>and</strong><br />

definitions <strong>of</strong> drought resistance, have shown differences in va<strong>ri</strong>etal response to<br />

moisture stress (IRRI, 1975). Morphologically, moisture stress in <strong>ri</strong>ce results<br />

in reduced plant height, reduced leaf area <strong>and</strong> tiller number per hill, <strong>and</strong> a conspicuous<br />

rolling <strong>of</strong> leaves. Physiologieallyg plants generally have higher temperatures<br />

du<strong>ri</strong>ng moisture stress, since the stomata are closed <strong>and</strong> photosynthesis<br />

is low; proline content also increases (Yoshida et ali, 1974).<br />

Due to plant height reduction, the upl<strong>and</strong> <strong>ri</strong>ce va<strong>ri</strong>eties were generally more<br />

resistant to drought than most lou-‘l<strong>and</strong> improved va<strong>ri</strong>eties (Yoshida et al., 1974;<br />

K<strong>ri</strong>shnainurthy’, unpublished). Using cuticular resistance, Yoshida et a1. (1974),<br />

found several upl<strong>and</strong> va<strong>ri</strong>eties with low resistance, although the highest values<br />

were measured in the upl<strong>and</strong> nee va<strong>ri</strong>eties. Still. sorghum <strong>and</strong> com had much<br />

higher cuticular resistance than <strong>ri</strong>ce. It has been shown that moisture stress<br />

increases the prolinc content <strong>of</strong> <strong>ri</strong>ce plants. Va<strong>ri</strong>etal differences were also noted<br />

in proline accumulation (Yoshida et al.. I974).<br />

Chang et a1. (1972) also reported va<strong>ri</strong>etal differences in root development <strong>and</strong><br />

recovery from desiccation. Presumably such characters as high stomatal resistance.<br />

long roots, <strong>and</strong> rapid rectiveryx to name a few. are important characters<br />

for drought resistance. The problem at present is incorporating these characters<br />

to develop a va<strong>ri</strong>ety with high specific <strong>adaptability</strong>‘ to moisture stress. without<br />

decreasing its potential yield.<br />

The <strong>ri</strong>ce plant is still a long way from becoming a drought-resistant type comparable<br />

to sorghum. This is not the real aim <strong>of</strong> the <strong>ri</strong>ce plant breeder however,<br />

because upl<strong>and</strong> <strong>ri</strong>ce is grown in areas with much higher precipitation than that<br />

required by’ sorghum.<br />

INCREASING AND TESTING FOR GENERAL ADAPTABILITY<br />

The wide <strong>adaptability</strong> <strong>of</strong> the new <strong>ri</strong>ce va<strong>ri</strong>eties coming from the International<br />

Rice Research Institute is the result. in part. <strong>of</strong> selecting the highest yielding<br />

segregates grown in different seasons, locations, <strong>and</strong> fertility‘ levels; <strong>and</strong> eliminating<br />

the tall, photope<strong>ri</strong>od-sensitive segregates. There has been a considerable<br />

improvement in yielding ability" <strong>of</strong> the <strong>ri</strong>ce without a marked loss in stability <strong>of</strong>

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