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Marketing Strategies ● 151<br />

John Bunker, a rare apple expert, author, <strong>and</strong> grower who runs the<br />

CSA, said dropping off apples at the cookbook store is a great idea. Bunker,<br />

who has spent the past 30 years studying <strong>and</strong> propagating apples, grows<br />

about 150 varieties of apples on his Super Chilly Farm in Palermo, Maine.<br />

Growing heirloom apples is part of a growing consumer movement<br />

toward eating locally raised food <strong>and</strong> produce. CSA members like Stephen<br />

Berenson really enjoy trying new apples.<br />

“My wife <strong>and</strong> I are fans of heirloom apples,” said Berenson, who was<br />

interviewed by phone when he stopped by Rabelais to pick up his weekly<br />

supply of apples. “We came to an apple tasting last year <strong>and</strong> tried 30 to 35<br />

varieties of apples. It was amazing.”<br />

Throughout the summer months, Portl<strong>and</strong>-area tomato lovers also<br />

headed to Rabelais to collect tomatoes <strong>and</strong> basil grown on the Small<br />

Wonders Organic Farm. The four-acre farm is in Bowdoinham, Maine,<br />

north of Portl<strong>and</strong>. During 2010, Sarah Trask <strong>and</strong> Pete Engler grew 30 different<br />

kinds of tomatoes, including rare ones like Costaluto Fiorentino <strong>and</strong><br />

Paul Robeson.<br />

Trask said about 25 CSA members paid $100 for six weeks’ worth of<br />

tomatoes. “This was our first year farming <strong>and</strong> we planted a ton of tomatoes,”<br />

said Trask. “We needed another way to sell all our tomatoes, other<br />

than selling at farmer’s markets. It was such a good idea to have people pick<br />

them up at the cookbook store in Portl<strong>and</strong>.”<br />

The CSA movement is growing every year, according to Local Harvest,<br />

a group that promotes local agriculture. Tens of thous<strong>and</strong>s of people belong<br />

to CSAs. While no agency keeps track of how many CSAs exist, Local<br />

Harvest (www.localharvest.org/csa) estimates there are at least 2,500<br />

around the United States, <strong>and</strong> the number is increasing every year.<br />

Tips for creating your own cross-promotion:<br />

• Look around for businesses in your area that also serve your<br />

customers.<br />

• Contact the owner to discuss ideas. If you own a clothing boutique,<br />

how about offering discount coupons to a local dry cleaner? The dry<br />

cleaner can offer discounts for purchases at your store.<br />

• Start small <strong>and</strong> test your idea before exp<strong>and</strong>ing.<br />

• Ask your customers to recommend local businesses to connect with.

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