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184 EAST ASIA.<br />

the former to the north-east, the latter to the south-west. On the East Asiatic<br />

seaboard the vast basin of the Pacific diverts these currents from their normal<br />

direction, so that the polar winds passing<br />

over Siberia deviate to the south and<br />

south-east in order to replace the warmer atmosphere diffused from the tropical<br />

waters towards the pole. On the other hand, the marine breezes are attracted in<br />

summer by the " Yellow Lands " of the Hoang-ho and the barren steppes and<br />

sands of Mongolia, the Pacific trade winds being thus often deflected towards the<br />

interior of China. Farther south the opposite currents from the Bay of Bengal<br />

and the Pacific produce an unstable equilibrium, often succeeded by those terrific<br />

typhoons (ta-fung, or " Great Winds "), so dreaded by mariners in those<br />

waters.<br />

Thanks to the regular south-west winds and the marine monsoons, China<br />

receives a larger average quantity of moisture than West Europe. Along the<br />

coast the mean rainfall is rather more than 40 inches, and the greater regularity of<br />

the seasons has also largely contributed to the early development of agriculture in<br />

the Yang-tze and Hoang-ho basins. Nevertheless this advantage over Europe is<br />

counterbalanced by extensive inundations, and occasionally by long periods of<br />

drought, followed inevitably by widespread famine.<br />

FLORA AND FAUNA.<br />

Thanks to its normally temperate, and in the south almost tropical climate,<br />

China possesses an extremely rich flora, in which both Indian and European types<br />

are mingled together. In some intermediate southern tracts the same lands will<br />

grow the sugar-cane and potato, while the oak and bamboo flourish side by side in<br />

the neighbouring thickets. Proceeding northwards, there is a gradual transition<br />

from the Indian to the Manchurian flora. The spread of tropical varieties has<br />

been stimulated by the inclination of numerous valleys towards the Malay peninsula.<br />

Hence a large number of Indian plants are found as far north as Canton, and even<br />

Amoy, under the 24th parallel. Of these one of the most valuable is the indis-<br />

pensable bamboo, which is used for building purposes, and even for food, the<br />

young sprouts being regarded<br />

as one of the choice delicacies of the Chinese<br />

cuisine.<br />

A great contrast between the European and Chinese floras is presented by their<br />

respective forest species, which are more varied and of a more tropical character<br />

in China, although the woodlands have here largely disappeared. Even in the<br />

Peking district, and throughout the northern provinces, where for a portion of the<br />

year the climate is almost Siberian, fully one-fifth of all the plants belong<br />

to the<br />

arborescent orders. The evergreens especially are very numerous, the resinous<br />

species presenting more varied types even than those of North America itself. The<br />

laurel is a characteristic feature of the Chinese landscape, and the sycamore, ash,<br />

linden, maple, and many other forest trees belong to the same genera as those of<br />

Europe. But China is<br />

especially noted for the great number and beauty of its<br />

flowering shrubs. From the " Flowery Land come the camellia, azalea, jasmine,

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