Sustainable Agriculture Literature Review - Boulder County
Sustainable Agriculture Literature Review - Boulder County
Sustainable Agriculture Literature Review - Boulder County
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Figure 31: Environmental Effects of Agroecosystem Management on the<br />
Biodiversity of Pests 656<br />
Species Loss<br />
The extinction of species is a natural phenomenon that has been accelerated in the last<br />
century from one to ten species per year, to 1000 species per year. Scientists believe<br />
that the last time this sort of mass extinction happened was 65 million years ago, when<br />
dinosaurs disappeared. According to the World Conservation Union, “one out of every<br />
eight plants surveyed is potentially at risk of extinction.” 657<br />
There are an estimated ten million species on earth, which contain a total of 2.2 billion<br />
populations. Extinction of a population is an extinction of a species in a given region,<br />
while the extinction of species is the total world disappearance of that species. The<br />
extinction of populations is happening at a significantly fast rate of hundreds per day. 658<br />
The U.S., Australia, and South Africa have the most species at risk of extinction, but<br />
those figures could be deceiving since those countries may track dwindling species more<br />
closely. 659<br />
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