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Sustainable Agriculture Literature Review - Boulder County

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Whether to reduce the number of irrigated acres or irrigate at a rate less than adequate<br />

capacity can be a difficult decision when water is limited due to either supply constraints<br />

or system capacities. A study conducted in Western Kansas found that net returns to<br />

land and management are reduced when all acres are irrigated at less than adequate<br />

capacities compared to reducing irrigated acres while maintaining adequate capacity. 239<br />

When irrigation was reduced below optimum supply for all acres, overall corn yields<br />

were reduced, compared to maintaining an adequate supply with fewer acres. 240<br />

Crop rotation has been found to help increase yields in water-limited systems. A study<br />

conducted by Schneekloth found that net returns were greater when a three-year<br />

rotation of corn-soybean-wheat was irrigated compared to a continuous corn rotation.<br />

The increase in yields was attributed to the increase in corn grain yields following wheat<br />

and the inclusion of lower water use crops such as soybean and wheat, which had yields<br />

that were closer to fully-irrigated grain yields when compared to the corn yields. 241<br />

Changes in agronomic practices can increase the capture and utilization of precipitation<br />

and reduce irrigation water needs. Changes include using no-till practices and cycling in<br />

lower water requirement crops that have different critical times for water. Crop rotation<br />

can extend the irrigation season and allow for longer operation of irrigation systems with<br />

proper irrigation management. This allows for producers with low capacity systems to<br />

effectively manage the irrigation. 242<br />

Crop Water Use<br />

Water requirements for crops depend mainly on environmental conditions, with the<br />

prevailing weather conditions being the driving force. Different crops have different water<br />

use requirements, even under the same weather conditions. For example, according to<br />

CSU, “in the Greeley area, the seasonal water use of sugar beets is 30 inches while<br />

corn for silage uses only 22 inches of water. That means sugar beets require 36 percent<br />

more water than corn to fully irrigate.” These water requirements are the amount a crop<br />

will use (not counting water losses such as deep percolation and runoff) in an average<br />

year. Figure 15 shows the average water requirements for selected crops in Longmont,<br />

CO. 243<br />

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Figure 15: Estimated Seasonal Water Requirement (consumptive use) in<br />

Longmont, CO (inches/season) 244<br />

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