Sustainable Agriculture Literature Review - Boulder County
Sustainable Agriculture Literature Review - Boulder County
Sustainable Agriculture Literature Review - Boulder County
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Nutrient Management<br />
In most cropping systems, applied nitrogen from fertilizers, manures, biosolids, and<br />
other sources is not always used effectively by crops. Excess or unused nitrogen in the<br />
soil is very susceptible 75 to forming and emitting N2O, a GHG that is 310 times stronger<br />
than CO2. 76, 77 It is important to note that all forms of nitrogen applications can contribute<br />
to nitrogen losses and N2O emissions. By improving the nitrogen use efficiency in crops,<br />
N2O emissions and GHG emissions from nitrogen fertilizer manufacture can be<br />
significantly reduced. 78 Specific practices that improve nitrogen use efficiency and help<br />
to reduce leaching or nitrogen emissions include:<br />
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79, 80, 81, 82, 83<br />
- Adjusting application rates based on precise estimation of crop needs (e.g.,<br />
precision agriculture)<br />
- Using slow- or controlled-release fertilizer forms of nitrification inhibitors<br />
(which slow the microbial processes leading to N2O formation)<br />
- Applying nitrogen when least susceptible to loss, often just prior to plant<br />
uptake (improved timing)<br />
- Placing the nitrogen more precisely into the soil to make it more accessible to<br />
crops’ roots<br />
- Avoiding nitrogen applications in excess of immediate plant requirements<br />
For more information on nitrogen fertilizers, see sections 4.3 Fertilizers as Water<br />
Pollutants and 6.2 Fertilizers.<br />
Enhancing Removals - Agronomy<br />
Increasing yields and generating higher inputs of carbon residue through improved<br />
84, 85<br />
agronomic practices help to increase the amount of carbon sequestered in soil.<br />
Practices like improving crop varieties, extending crop rotations (especially those with<br />
perennial crops), and minimizing bare and fallow land help keep more carbon below<br />
ground and out of the atmosphere. 86, 87, 88, 89 Adding more nutrients when the soil is<br />
deficient can help promote soil carbon gains 90 by increasing productivity, however, when<br />
these benefits are achieved through synthetic nitrogen fertilizer applications they can be<br />
offset by higher N2O emissions from soils and CO2 emissions during the synthetic<br />
fertilizer manufacture process. 91, 92, 93 The manufacture of synthetically derived inputs<br />
like fertilizers and pesticides produce carbon emissions due to the use of fossil fuels to<br />
produce, manufacture, and transport synthetic inputs.<br />
While the climate impact of synthetic fertilizers and pesticides is well documented in the<br />
literature, the climate impact of organic fertilizers and pesticides is not well documented<br />
and is an area where additional research is needed. 94 The climate impact of organic<br />
inputs is not zero since organic fertilizers have a number of energy requirements, which<br />
are discussed further in section 2.1 Breakdown of Energy Use. There are also energy<br />
and climate impacts from the production, transportation, and application of organic<br />
pesticides. A study evaluating the environmental impact of organic and synthetic<br />
pesticides found that organic pest management practices are not necessarily more<br />
environmentally sustainable than conventional ones in regards to environmental impact.<br />
The authors concluded that in order to optimize environmental sustainability, individual<br />
tactics can be evaluated for their environmental impact in the context of an integrated<br />
approach. 95<br />
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