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Sustainable Agriculture Literature Review - Boulder County

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864 Starr, A., A. Card, C. Benepe, G. Auld, D. Lamm, K. Smith, and K. Wilken. “Sustaining Local<br />

<strong>Agriculture</strong>: Barriers and Opportunities to Direct Marketing Between Farms and Restaurants in<br />

Colorado.” <strong>Agriculture</strong> and Human Values. Vol. 20: 301-321. 2003.<br />

http://www.trabal.org/texts/foodlinksfinalarticle.pdf<br />

865 Ibid.<br />

866 Ibid.<br />

867 Ibid.<br />

868<br />

“2007 Census of <strong>Agriculture</strong>: Colorado State and <strong>County</strong> Data.” United States Department of<br />

<strong>Agriculture</strong> National Agricultural Statistics Service. December 2009.<br />

http://www.agcensus.usda.gov/Publications/2007/Full_Report/Volume_1,_Chapter_1_State_Le<br />

vel/Colorado/cov1.pdf.<br />

869<br />

“Data Sets: Organic Production.” United States Department of <strong>Agriculture</strong>. 14 September 2010.<br />

http://www.ers.usda.gov/Data/Organic/<br />

870<br />

Greene, Catherine and Amy Kremen. “U.S. Organic Farming in 2000-2001: Adoption of Certified<br />

Systems.” <strong>Agriculture</strong> Information Bulletin No. 780. (February 2003)<br />

http://www.ers.usda.gov/publications/aib780/aib780.pdf<br />

871<br />

“2007 Census of <strong>Agriculture</strong>: Colorado State and <strong>County</strong> Data.” United States Department of<br />

<strong>Agriculture</strong> National Agricultural Statistics Service. December 2009.<br />

http://www.agcensus.usda.gov/Publications/2007/Full_Report/Volume_1,_Chapter_1_State_Le<br />

vel/Colorado/cov1.pdf.<br />

872<br />

Sherwood, K. “Overview Section: Land and Water – Common Ground for Competing Uses.” The<br />

2010 Colorado College State of the Rockies Report Card. April 2010.<br />

http://www.coloradocollege.edu/stateoftherockies/reportcard.html<br />

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