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Sustainable Agriculture Literature Review - Boulder County

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The authors identified three broad practices strongly associated with organic farming<br />

that benefited farmland biodiversity: (1) the reduced use of chemical pesticides and<br />

inorganic fertilizers, (2) management of non-crop habitats and field margins can enhance<br />

diversity and abundance of arable plants, invertebrates, birds, and mammals, and (3) the<br />

use of crop rotations and mixed farming positively impact farmland biodiversity through<br />

the provision of greater habitat heterogeneity at a variety of temporal and spatial scales<br />

within the landscape. 695 !<br />

The identified practices are not necessarily unique to organic production. The authors<br />

acknowledged that through the above practices it is possible for a conventional farm to<br />

sustain equivalent levels of biodiversity as those found on organic farms, suggesting that<br />

increases in biodiversity may potentially be a result of identifiable changes in<br />

management. 696<br />

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