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Sustainable Agriculture Literature Review - Boulder County

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293 Roose, E. “Introduction à la gestion conservatoire de l'eau, de la biomasse et de la fertilité des sols<br />

(GCES).” Bulletin Pédologique de la FAO No. 70. FAO, Rome. 1994.<br />

294 Ibid.<br />

295 “Control of Water Pollution by <strong>Agriculture</strong>: Chapter 2. Pollution by Sediments.” FAO Corporate<br />

Document Repository. 2011. http://www.fao.org/docrep/w2598e/w2598e05.htm.<br />

296 Ibid.<br />

297<br />

Cid, Nuria, Carles Ibanez, Albert Palanquez, Narcis Prat “Patterns of metal bioaccumulation in two<br />

filter-feeding macroinvertebrates: Exposure distribution, inter-species differences and variability<br />

across developmental stages” Science of The Total Environment Volume 408, Issue 14, 15<br />

June 2010, Pages 2795-2806<br />

298<br />

Burger, Joanna, Karen F. Gaines, C, Shane Boring, et al. “Mercury and Selenium in Fish from the<br />

Savannah River: Species, Trophic Level, and Locational Differences” Environmental Research<br />

Volume 87, Issue 2, October 2001, Pages 108-118<br />

299<br />

Bioaccumulation of selenium in birds at Kesterson Reservoir, California” Archives of Environmental<br />

Contamination and Toxicology Volume 19, Number 4, 495-507, DOI: 10.1007/BF01059067<br />

300<br />

Vitousek, P.M., J.D. Aber, R.W. Howarth, et al. “Human alteration of the global nitrogen cycle:<br />

sources and consequences.” Ecol. Appl. P 7, 737–750. 1997.<br />

301<br />

Schonbeck, Mark. “Ecologically Sound Nitrogen Management: One Researcher’s Educated Guess.”<br />

Online article for the Northeast Organic Farming Association. February 2004.<br />

http://www.nofa.org/tnf/nitrogen.php<br />

302 Ibid.<br />

303 Ibid.<br />

304<br />

“Agricultural Chemicals and Groundwater Protection in Colorado 1990-2006.” Colorado Water<br />

Resources Water Resources Research Institute. Special Report No. 16. Colorado Department<br />

of <strong>Agriculture</strong>, Colorado State University Extension, Colorado Department of Public Health and<br />

Environment. www.cwi.colostate.edu/publications/sr/16.pdf<br />

305<br />

Bauder, Troy Allen. “Agricultural Chemicals and Groundwater Protection in Colorado 1990-2006.”<br />

Colorado Dept. of <strong>Agriculture</strong>, Colorado Dept. of Public Health and Environment, Water Quality<br />

Control Division, and Colorado State University, Cooperative Extension. Special Report no. 16.<br />

54 p. 2008.<br />

306<br />

“National Primary Drinking Water Regulations: Drinking Water Contaminations.” Environmental<br />

Protection Agency. January 2011. http://water.epa.gov/drink/contaminants/index.cfm#1<br />

307<br />

Kross, B.C., G.R Hallberg, D.R. Bruner, K. Cherryholmes, and J.K. Johnson. “The Nitrate<br />

Contamination of Private Well Water in Iowa.” Am. J. Public Health. 83: 270-272. 1993.<br />

308<br />

Bruning-Fann, C.S. and J.B. Kaneene. “The effects of nitrate, nitrite, and N-nitroso compounds on<br />

human health: a review.” Vet Human Toxicology 35: 521-538. 1993.<br />

309<br />

Lilly, J.P. “Soil Facts – Best Management Practices for Agricultural Methods.” Publication of North<br />

Carolina State University. 1997. http://www.soil.ncsu.edu/publications/Soilfacts/AG-439-20/<br />

310<br />

“Eutrophication Definitions.” U.S. Geological Survey (USGS). 2010.<br />

http://toxics.usgs.gov/definitions/eutrophication.html<br />

311<br />

Cloern, James E., T. Krantz, and C. M. Hogan PhD. “Eutrophication.” The Encyclopedia of the Earth.<br />

2010. http://www.eoearth.org/article/Eutrophication<br />

312 Ibid.<br />

313 Gelder, Brian, J. Loftis, M. Koski, B. Johnson, and L. Saito. “Eutrophication of Reservoirs on the<br />

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