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Vol. 53 - Alaska Resources Library and Information Services

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Table 10. Dietary composition of juvenile king crab (% frequency of all<br />

visually observed occurrences). Floc <strong>and</strong> s<strong>and</strong> are included in the<br />

calculations. Corrections for gut residence times as illustrated<br />

in Table 9.<br />

Table 11. Dietary composition of juvenile king crab (% frequency of all<br />

visually observed occurrences). Floc <strong>and</strong> s<strong>and</strong> are excluded from<br />

the calculations.<br />

Table 12. Dietary composition (% frequency of occurrence as % of stomachs<br />

with item <strong>and</strong> as % of total occurrences by all items) from visual<br />

examination of yearling juvenile king crab (CL = 9-25 mm, N =<br />

24).<br />

Table 13. Dietary composition (% of total dry weight of all prey items in<br />

pooled stomach samples) of juvenile king crab (CL = <strong>53</strong>-80 mm).<br />

These percentages are not corrected for gut residence time.<br />

Table 14. Soft tissue to hard tissue ratios for possible prey items from<br />

laboratory determinations.<br />

Table 15. Dry weights of prey items in pooled stomachs of juvenile king<br />

crab (CL = <strong>53</strong>-80 mm).<br />

Table 16. Dietary composition (% of total soft tissue dry weight of prey<br />

items in pooled stomachs) of juvenile king crab (CL = <strong>53</strong>-80 mm).<br />

Data for this table were calculated with soft tissue/hard tissue<br />

ratios from Tables 14 <strong>and</strong> 15. Percentages were calculated<br />

including floc <strong>and</strong> s<strong>and</strong>. Correction is for gut residence times.<br />

Table 17. Dietary composition (% of total soft tissue dry weight of prey<br />

items in pooled stomachs) of juvenile king crab (CL = <strong>53</strong>-80 mm).<br />

Data for this table were calculated with soft tissue/hard tissue<br />

ratios from Tables 14 <strong>and</strong> 15. Percentages were calculated<br />

excluding floc <strong>and</strong> s<strong>and</strong>. Correction is for gut residence times.<br />

Table 18.<br />

Table 19.<br />

Table 20.<br />

Table 21.<br />

Caloric values of marine organisms selected from the literature.<br />

Caloric values of tissue from laboratory determinations.<br />

Caloric intake from various prey items based on June daily ration<br />

of juvenile king crab. Calculations include floc with an<br />

estimated caloric value of 4.970 calories/mg dry weight.<br />

Caloric intake from various prey items based on June daily ration<br />

of juvenile king crab. Calculations include floc with an<br />

estimated caloric value of 2.485 calories/mg dry weight.<br />

162

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