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Diseases and Management of Crops under Protected Cultivation

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(<strong>Diseases</strong> <strong>and</strong> <strong>Management</strong> <strong>of</strong> <strong>Crops</strong> <strong>under</strong> <strong>Protected</strong> <strong>Cultivation</strong>)<br />

source for the plants <strong>and</strong> the plants provide a natural filter for the water in which the fish live.<br />

Potential application <strong>of</strong> Hydroponics<br />

The potential application <strong>of</strong> hydroponics is the production <strong>of</strong> fresh produce in nonarable<br />

areas <strong>of</strong> the world. This alliance <strong>of</strong> hydroponics <strong>and</strong> military was tested during World War II when<br />

soldiers stationed on remote, infertile Pacific isl<strong>and</strong>s used hydroponics to grow healthy produce to<br />

supplement their rations. Later in the century, hydroponics was integrated into the space program.<br />

NASA has incorporated the hydroponic system for the space craft’s in providing fresh vegetables<br />

to astronauts.<br />

Hydroponics is an attraction for the scientists, analysts, traditional farmers <strong>and</strong> eager<br />

hobbyists. The positive aspects <strong>of</strong> hydroponics include:<br />

The ability to produce higher yields than traditional, soil-based agriculture<br />

Allowing food to be grown <strong>and</strong> consumed in areas <strong>of</strong> the world that cannot support crops in<br />

the soil<br />

Eliminating the need for massive pesticide use (considering most pests live in the soil),<br />

effectively making our air, water, soil, <strong>and</strong> food cleaner<br />

Ending hunger <strong>and</strong> making the world cleaner<br />

In addition to the extensive research that is going on, everyday people from all over the<br />

world have been building (or purchasing) their own hydroponic systems to for getting fresh food<br />

<strong>under</strong> protective <strong>and</strong> sustainable agriculture.<br />

Disadvantages <strong>of</strong> hydroponics<br />

• Hydroponic production is management, capital <strong>and</strong> labour intensive.<br />

• A high level <strong>of</strong> expertise is required.<br />

• Daily attention is necessary.<br />

• Specially formulated, soluble nutrients must always be used.<br />

Plant diseases <strong>and</strong> their management in hydroponics<br />

In hydroponics the plants are genetically identical <strong>and</strong> uniformly susceptible .The dense<br />

planting can favour movement <strong>of</strong> pathogens from infected to healthy plants. The physical<br />

environment, temperature <strong>and</strong> humidity favour the pathogens. In closed system, where the water<br />

circulates the zoosporic pathogens can easily spread from one plant to other. The zoosporic<br />

pathogens produce a flagellated asexual swimming spore that can readily move in water <strong>and</strong><br />

infects the roots. The most common species in the genera are<br />

• Phytopthora<br />

• Pythium<br />

• Olpidium (can also act as a vector <strong>of</strong> viruses as lettuce big vein)<br />

Zoosporic pathogens can cause<br />

• Root rots<br />

• Seedling rots<br />

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