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Diseases and Management of Crops under Protected Cultivation

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(<strong>Diseases</strong> <strong>and</strong> <strong>Management</strong> <strong>of</strong> <strong>Crops</strong> <strong>under</strong> <strong>Protected</strong> <strong>Cultivation</strong>)<br />

Evaluation <strong>of</strong> Risks Related to the Release <strong>of</strong> Biocontrol agents Active<br />

against Plant Pathogens<br />

J. Kumar<br />

Department <strong>of</strong> Plant Pathology, G.B.P.U.A.& T., Pantnagar-263 145 (UK)<br />

Biological control has been actively practiced for more than 100 years <strong>and</strong> the history <strong>of</strong><br />

biocontrol, its failures <strong>and</strong> successes, has been extensively reviewed by many researchers in<br />

different parts <strong>of</strong> the world. Biological control is the deliberate use <strong>of</strong> one or more organisms to<br />

suppress the growth or reduce the population <strong>of</strong> another organism to a level at which it is no<br />

longer an economic problem. Two basic biological control methods include “classical” biological<br />

control (CBC) <strong>and</strong> the “inundative” strategy. The classical strategy is also termed the “inoculative”<br />

method, as it usually involves a small “dose” <strong>of</strong> an exotic biological control organism, applied once<br />

or only occasionally, to a host population <strong>of</strong> weeds that is usually <strong>of</strong> foreign origin. The “inundative”<br />

method involves single or multiple applications <strong>of</strong> a biological control agent to a pest at much<br />

higher concentrations than ordinarily encountered. The term mycoherbicide usually refers to an<br />

indigenous fungus applied in an inundative manner to control native weeds. The inundative<br />

method involves application <strong>of</strong> sufficiently high levels <strong>of</strong> inoculum to the weed population, <strong>under</strong><br />

conditions that favour disease onset, to quickly create a disease epidemic among plants. The<br />

organism that suppresses the pest or pathogen is known as Biological control agent (BCA). The<br />

biocontrol agents provide protection against plant diseases either by direct action against the<br />

pathogen (i.e. antagonism) <strong>and</strong>/or indirectly by reducing host susceptibility towards the pathogen.<br />

As an antagonist, biocontrol agent may directly kill the pathogen by mycoparasitism <strong>and</strong>/or<br />

antibiosis. It may adversely affect the growth <strong>and</strong> development <strong>of</strong> the pathogen either by antibiosis<br />

or by competing for the nutrient, oxygen or space. Antagonist like Trichoderma is not only capable<br />

<strong>of</strong> colonizing <strong>and</strong> killing the hyphae but also hard sclerotia <strong>of</strong> the fungal plant pathogens. Many<br />

antibiotics have been isolated <strong>and</strong> characterized from fungal as well as bacterial biocontrol agents.<br />

Soil pseudomonads generally produce fluorescent, yellow green, water-soluble siderophores with<br />

both a hydroxamate <strong>and</strong> phenolate group. Biocontrol agents are microorganisms that adversely<br />

affect the population <strong>of</strong> another microorganism (e.g. target pathogen) growing in association with<br />

them. Generally biocontrol agents have potential to interfere in the life process <strong>of</strong> plant pathogens<br />

both directly as well as indirectly. Biocontrol agents include virtually all classes <strong>of</strong> organisms’ e.g.<br />

fungi, bacteria, nematodes, protozoa, viruses <strong>and</strong> seed plants.<br />

Advantages <strong>and</strong> benefits <strong>of</strong> Biological control- various advantages <strong>of</strong> biocontrol are as follows.<br />

• Reduce the use <strong>of</strong> chemical-based fungicides.<br />

• Reduce the risk <strong>of</strong> developing pathogen resistant to traditional chemicals.<br />

• Safer to use.<br />

• More stable than chemical pesticides if stored properly.<br />

• Lower re-entry interval (R.E.I.) times.<br />

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