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Low Iodine Diet Recipes - Thyroid Cancer Canada

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133Six Minute Chocolate Cake1 1/2 cups flour1/3 cup cocoa powder1 tsp baking soda1/2 tsp non-iodized salt (optional)1 cup sugar1/2 cup oil (e.g. canola)1 cup cold water or brewed coffee2 tsp vanilla extract2 tbsp vinegarProcedure1 Preheat oven to 375 F.2 In an ungreased 8-inch square baking dish, stir-in dry ingredients.3 Put all liquid ingredients except the vinegar into a 2-cup measuring cup and whisk into the dry ingredients. When the batter is smooth, add in thevinegar and stir until well-combined.4 Bake at 375 F for approximately 25-30 minutes.Oven Temperature: 375°F

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