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Elite Physique The New Science of Building a Better Body

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Nutrition for Muscle Growth or Fat Loss

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Using Intermittent Fasting to Your Advantage

Now that we’ve covered the key principles for building a nutrition plan, let’s

cover one modification that can work well when your goal is fat loss: intermittent

fasting (IF). This style of eating also works well for people who don’t like to eat

much during the day because of a busy schedule.

One of the simplest ways I’ve found to help my patients lose weight and

improve overall health is with restricted periods of eating, or IF. The practical

application of IF is simple: Restrict the vast majority of your calories to 4 hours

in each 24-hour period. One caveat: The 20:4 ratio takes some mettle to work

up to, as discussed shortly. The other 20 hours should consist of plenty of water

as well as some unsweetened tea or coffee for those who need a caffeine boost.

Caffeine might help curb hunger, so it works especially well when you can’t eat

(Schubert et al. 2018).

There isn’t a lot of research on IF, but there’s enough evidence to suggest that

restricting your eating to, say, 4 hours each day could have a positive effect on

cardiovascular health, obesity, and diabetes (Dong et al. 2020). Put another way,

IF might be good for your heart, blood sugar control, and fat loss. There are three

steps for making IF work for you.

Step 1: Determine the time of your feeding phase.

When you follow IF, each 24-hour period consists of two phases: fasting and

feeding. During the fasting phase you’ll either consume no calories or limit

your calories to two servings of an easily digestible protein powder such as

whey or a blend of whey and casein, making it a pseudo-fasting phase. Most

of my patients prefer to consume protein powder during the fasting phase for

two reasons. First, it helps curb hunger and maintain energy. Second, it’s easier

to meet your daily protein requirements. Consuming 1.6 grams of protein per

kilogram of body weight is not easy to accomplish, nor recommended, during a

4-hour period. Morbidly obese people might be better served to spend the fasting

phase avoiding any calories, including protein powders, since it might have

a more positive impact on weight loss and health (Fernando et al. 2019; Santos

and Macedo 2018). In either case, determine when a 4-hour feeding phase best

fits into your schedule.

Let’s say it’s 4:00 p.m. to 8:00 p.m. each day. This window should remain constant

because if you move it, the time you eat the next day will be affected. The

goal is to have 20 hours between finishing your last meal and the start of your

feeding phase the next day. The trick here is to fit your lifting sessions into the

feeding phase since you’ll be consuming calories pre- and postworkout.

The ideal structure is to start your feeding phase with your preworkout nutrition,

train, have your postworkout nutrition immediately after, and then start

your feeding phase. This works especially well for people who like to consume

food for pre- and postworkout nutrition. If you consume protein powder during

those times, as well as two servings during your fasting phase, it comes to four

servings of protein powder per day. That is neither enjoyable nor sustainable for

most people. Table 11.2 shows an example of a 20:4 IF plan for a 200-pound (91

kg) person, requiring around 146 grams of protein. This plan can be adjusted

in any way to fit your schedule. All that matters is you fast for 20 hours in any

24-hour period and keep that basic plan consistent.

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