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U.S. Commission on Ocean Policy - Joint Ocean Commission Initiative

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Excess NutrientsThe oversupply of nitrogen, phosphorus, and other nutrients in coastal ecosystems is <strong>on</strong>eof our nati<strong>on</strong>’s most widespread polluti<strong>on</strong> problems. Runoff from agricultural land, animalfeeding operati<strong>on</strong>s, and urban areas, al<strong>on</strong>g with discharges from wastewater treatmentplants, storm sewers, and leaky septic systems, adds nutrients to waters that eventuallyenter the sea.All told, more than eighty of our bays and estuaries show signs of nutrient overenrichment,including oxygen depleti<strong>on</strong>, loss of seagrass beds, and toxic algal blooms. 24 And notall of these excess nutrients come from local sources. The Gulf of Mexico’s “dead z<strong>on</strong>e” isthe result of cumulative drainage from the Mississippi–Atchafalaya River Basin, whichincludes all or parts of thirty states. 25 In additi<strong>on</strong>, atmospheric depositi<strong>on</strong> from agriculture,power plants, industrial facilities, motor vehicles, and other often distant sourcesaccounts for up to 40 percent of the nitrogen entering estuaries. 26,27Other C<strong>on</strong>taminantsA 2003 Nati<strong>on</strong>al Research Council report estimated that every year, more than 28 milli<strong>on</strong>gall<strong>on</strong>s of oil from human activities enter North American waters. Land-based runoffaccounts for well over half of this. Much smaller amounts of oil enter our waterwaysfrom tanker and barge spills and from recreati<strong>on</strong>al boats and pers<strong>on</strong>al watercraft. 28Polluti<strong>on</strong> from sewage treatment plants has been reduced as the result of tighterregulati<strong>on</strong> during the past thirty years, but c<strong>on</strong>cerns remain about the release of untreatedhuman pathogens, pharmaceuticals, toxic substances, and chlorinated hydrocarb<strong>on</strong>s.In 2003, more than 18,000 days of beach closings and swimming advisories were issuedacross the nati<strong>on</strong>, often directly related to bacteria associated with fecal c<strong>on</strong>taminati<strong>on</strong>from stormwater and sewer overflows. This represents a 50 percent increase in closuresand advisories from 2002, c<strong>on</strong>tinuing a rising trend that can be attributed to improvedm<strong>on</strong>itoring and more thorough reporting, and revealing the true extent of beachwaterpolluti<strong>on</strong>. 29 The c<strong>on</strong>sequences of such c<strong>on</strong>taminati<strong>on</strong> cost many milli<strong>on</strong>s of dollars a yearin decreased revenues from tourism and recreati<strong>on</strong> and higher costs for health care.Harmful Algal BloomsFor reas<strong>on</strong>s not yet clearly understood, harmful algal blooms are occurring more frequentlyboth within America’s waters and worldwide. The c<strong>on</strong>sequences are particularly destructivewhen the algae c<strong>on</strong>tain toxins.Marine toxins afflict more than 90,000 people annually across the globe and areresp<strong>on</strong>sible for an estimated 62 percent of all seafood-related illnesses. In the UnitedStates, c<strong>on</strong>taminated fish, shellfish, and other marine organisms are resp<strong>on</strong>sible for at least<strong>on</strong>e in six food pois<strong>on</strong>ing outbreaks with a known cause, and for 15 percent of the deathsassociated with these incidents. 30 In the last two decades, reports of gastrointestinal andneurological diseases associated with algal blooms and waterborne bacteria and viruseshave increased. 31 Though seafood pois<strong>on</strong>ings are probably underreported, they also seemto be rising in incidence and geographic scope. 32Harmful algal blooms cost our nati<strong>on</strong> an average of $49 milli<strong>on</strong> a year 33 due to fisheriesclosures, loss of tourism and recreati<strong>on</strong>, and increased health care and m<strong>on</strong>itoringexpenses.Sediment C<strong>on</strong>taminati<strong>on</strong>A study c<strong>on</strong>ducted at more than 2,000 sites representing over 70 percent of the nati<strong>on</strong>’stotal estuarine area (excluding Alaska) found that 99 percent of the sediments tested c<strong>on</strong>tained5 or more toxic c<strong>on</strong>taminants at detectable levels. More than 600 sites had c<strong>on</strong>taminati<strong>on</strong>levels high enough to harm fish and other aquatic organisms. 34 Because someC HAPTER 1: RECOGNIZING O CEAN A SSETS AND C HALLENGES39

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