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natural-products-in-plant-pest-management

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Antimicrobials to Prevent Biodeterioration of Gra<strong>in</strong>s 101change <strong>in</strong> prote<strong>in</strong> and carbohydrate content was observed <strong>in</strong> the gra<strong>in</strong>streated with 1000 and 1500 ppm even after 4 months of storage, suggest<strong>in</strong>gthat the active compound, 2H-furo[2,3-H]-1- benzopyran-2-one isolated fromseeds of P. corylifolia L. could be exploited to prevent the biodeterioration ofgra<strong>in</strong>s.Potential of 2-hydroxy-4-methoxybenzaldehyde isolated from Decalepishamiltonii Wight & Arn. to prevent biodeterioration of paddyDecalepis hamiltonii Wight & Arn., a member of the family Asclepiadaceae, isan important medic<strong>in</strong>al <strong>plant</strong> widely used <strong>in</strong> traditional medic<strong>in</strong>e. Therhizome (Fig. 4.6) of this <strong>plant</strong> is largely used <strong>in</strong> South India for pickl<strong>in</strong>g.An antifungal activity assay of different solvent extracts of the freshrhizome of this <strong>plant</strong> revealed highly significant activity <strong>in</strong> the petroleumether extract aga<strong>in</strong>st seed-borne fungal pathogens (Mohana et al., 2006). Furtherexperimentation conducted to isolate and characterize the antifungalactive pr<strong>in</strong>ciple from the petroleum phenolic fraction us<strong>in</strong>g chloroform as aFig. 4.6. Rhizome of Decalepis hamiltonii Wight & Arn.

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