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natural-products-in-plant-pest-management

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Fungal Endophytes 235isolated some bioactive compounds and melan<strong>in</strong> from endophytic fungi(Suryanarayanan et al., 2004). To date, the overall situation <strong>in</strong> India has notdrastically improved, as is the case <strong>in</strong> other countries such as Ch<strong>in</strong>a, Japanand Brazil (Verma et al., 2009). However, several research groups have startedpay<strong>in</strong>g more attention to various aspects of endophytic fungi. No more thana dozen research groups at different places <strong>in</strong> India are vigorously <strong>in</strong>volvedeither with biodiversity or <strong>in</strong> <strong>natural</strong>-product discovery from this untappedand alternative resource. It has become obvious to many workers throughoutthe world that endophytic microbes have enormous potential for solv<strong>in</strong>gmany of humank<strong>in</strong>d’s problems. Thus, with the discovery of new compounds,we can protect our <strong>in</strong>terests <strong>in</strong> agricultural and medical <strong>in</strong>dustriesas well as <strong>plant</strong> health (Omac<strong>in</strong>i et al., 2001; Gunatilaka, 2006; Gimenez et al.,2007). Currently, some focused research on the different aspects of endophytesis be<strong>in</strong>g carried out and valuable results have been published (Shankar et al.,2003; Seena and Sridhar, 2004; Amna et al., 2006; Verma et al., 2006, 2007, 2008,2009; Gond et al., 2007; Tejesvi et al., 2007; Gangadevi and Muthumarry, 2008;Kharwar et al., 2008, 2009).It is important for all <strong>in</strong>volved <strong>in</strong> this work to realize the importance ofacquir<strong>in</strong>g the necessary permits from governmental, local, and other sourcesto collect and transport <strong>plant</strong> materials (especially from abroad) from whichendophytes are to be eventually isolated. In addition to this aspect of thework is the added activity of produc<strong>in</strong>g the necessary agreements andf<strong>in</strong>ancial-shar<strong>in</strong>g arrangements with <strong>in</strong>digenous people or governments <strong>in</strong>case a product does develop an <strong>in</strong>come stream.Another concern is that if endophytic fungi may produce a <strong>natural</strong> productof host orig<strong>in</strong>, a host <strong>plant</strong> may also acquire the ability to produce some‘mycotox<strong>in</strong>s’ or other secondary metabolites of fungal orig<strong>in</strong>. The need fornew and useful compounds to provide assistance and relief <strong>in</strong> all aspects ofthe human condition is ever grow<strong>in</strong>g. Drug resistance <strong>in</strong> bacteria, the appearanceof new life-threaten<strong>in</strong>g viruses, the recurrent problems of diseases <strong>in</strong>people with organ trans<strong>plant</strong>s, a variety of severe diseases affect<strong>in</strong>g <strong>plant</strong>sand the tremendous <strong>in</strong>crease <strong>in</strong> the <strong>in</strong>cidence of fungal <strong>in</strong>fections <strong>in</strong> theworld’s population all underscore our <strong>in</strong>adequacy to cope with these problems.Environmental degradation, loss of biodiversity, and spoilage of landand water also add to problems fac<strong>in</strong>g us, and each of these <strong>in</strong> turn can havehealth- and hunger-related consequences.The researchers who are <strong>in</strong>terested <strong>in</strong> exploit<strong>in</strong>g endophytes should haveaccess to, or have some expertise <strong>in</strong>, microbial taxonomy and this <strong>in</strong>cludesmodern molecular techniques <strong>in</strong>volv<strong>in</strong>g sequence analyses of 16S and 18SrDNA. Currently, endophytes are viewed as an outstand<strong>in</strong>g source of bioactive<strong>natural</strong> <strong>products</strong> because there are so many of them occupy<strong>in</strong>g literallymillions of unique biological niches (higher <strong>plant</strong>s) grow<strong>in</strong>g <strong>in</strong> so manyunusual environments. Thus, it would appear that a myriad of biotopicalfactors associated with <strong>plant</strong>s can be important <strong>in</strong> the selection of a <strong>plant</strong> forstudy. It may be the case that these factors govern which microbes are present<strong>in</strong> the <strong>plant</strong> as well as the biological activity of the <strong>products</strong> associated withthese organisms.

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