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natural-products-in-plant-pest-management

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Suppressive Effects of Compost Tea on Phytopathogens 245Boehm, 1999), less than 10% of the compost <strong>in</strong>duced systemic resistance <strong>in</strong><strong>plant</strong>s (Zhang et al., 1996, 1998; Hoit<strong>in</strong>k and Boehm, 1999).There are two primary mechanisms by which the colonies of biocontrolorganisms <strong>in</strong> compost combat disease, general suppression and specificsuppression.General suppression occurs when a high-microbial activity environmentis created <strong>in</strong> which the germ<strong>in</strong>ation of pathogen propagules is <strong>in</strong>hibited.General suppression occurs when many different organisms compete withpathogens for nutrients (as root or seed exudates) and/or produce generalantibiotics that reduce pathogen survival and growth. In compost there is aslow release of nutrients which supports beneficial activity of this microbiotic.Biocontrol agents that colonize composts <strong>in</strong>clude bacteria such asBacillus, Enterobacter, Flavobacterium balusst<strong>in</strong>um, and Pseudomonas; act<strong>in</strong>omycetessuch as Streptomyces; and fungi such as Trichoderma and Gliocladium(Hoit<strong>in</strong>k et al., 1991b).General suppression owes its activity to the total microbial biomass <strong>in</strong>the soil or substrate and is not transferable between them. Whether soilorganic matter can support biological control depends on its decompositionlevel and the types of biocontrol agents present on the substrate (Hoit<strong>in</strong>k andBoehm, 1999). The carry<strong>in</strong>g capacity of organic matter <strong>in</strong> the substrate limitssuppressiveness to pathogens that depend on exogenous sources of nutrients(root exudates) for germ<strong>in</strong>ation and <strong>in</strong>fection. Excessively stabilized organicmatter such as dark peat has a limited ability to susta<strong>in</strong> activity of the generalmicrobial biomass <strong>in</strong> soil (Hoit<strong>in</strong>k et al., 1993). Dark decomposed sphagnumpeat is consistently conductive to Pythium root rot, whereas light sphagnumpeat harvested from the surface of peat bogs is less decomposed and has ahigher microbial activity (Hoit<strong>in</strong>k et al., 1991a). Light peat moss is suppressiveaga<strong>in</strong>st Pythium for a short time (6–7 weeks).Specific suppression <strong>in</strong>volves the action of one or a few specific microbialagents <strong>in</strong> suppress<strong>in</strong>g a specific pathogen (Hoit<strong>in</strong>k, 1993). They exert hyperparasitismon the pathogen or <strong>in</strong>duce systemic resistance <strong>in</strong> the <strong>plant</strong> to specificpathogens. Specific suppression owes its activity to the effects of<strong>in</strong>dividual or select groups of microorganisms and is transferable. This canbe achieved by <strong>in</strong>oculat<strong>in</strong>g the compost with the desired microbial agent(Hoit<strong>in</strong>k, 1993).The suppression effect on pathogens is l<strong>in</strong>ked to the type of pathogens.Those pathogens that have a small propagule size, such as Pythium and Phytophthoraspecies, are susceptible to general suppression (‘nutrient-dependent’pathogens). They have small nutrient reserves and need to rely on an externalcarbon source and other nutrients. Pathogens with a large propagule size,such as Sclerotium rolfsii and R. solani, are susceptible to specific suppression.Structures like sclerotia are less susceptible to microbial competition but specifichyperparasites such as Trichoderma species will colonize the sclerotia.Compost<strong>in</strong>g conditions as well as the materials that are composted arecritical, with the type of the material impact<strong>in</strong>g on the sort of active microflora.Thus the compost<strong>in</strong>g of lignocellulosic wastes will <strong>in</strong>duce a specificsuppression of Rhizoctonia by Trichoderma species, while Penicillium fungi

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