12.07.2015 Views

natural-products-in-plant-pest-management

natural-products-in-plant-pest-management

natural-products-in-plant-pest-management

SHOW MORE
SHOW LESS

You also want an ePaper? Increase the reach of your titles

YUMPU automatically turns print PDFs into web optimized ePapers that Google loves.

Biotechnology and Natural Product Synthesis 269example of this approach is reported by McDaniel et al. (1999) who eng<strong>in</strong>eerederythromyc<strong>in</strong> polyketide synthase to produce a library of over 50macrolid antibiotics. Kantola et al. (2003) provided an analysis of availableliterature on this subject giv<strong>in</strong>g details of the gene clusters <strong>in</strong>volved. Hopwoodet al. (1985) was the first group to produce ‘hybrid’ antibiotics by transferr<strong>in</strong>ggenes encod<strong>in</strong>g enzymes mak<strong>in</strong>g a set of antibiotics <strong>in</strong> one stra<strong>in</strong> toanother. This results <strong>in</strong> new antibiotics depend<strong>in</strong>g on the substrate specificityof the enzymes. Thus the possibility of f<strong>in</strong>d<strong>in</strong>g more efficient antibiotics ismade possible.Metabolic eng<strong>in</strong>eer<strong>in</strong>g or comb<strong>in</strong>atorial synthesis of traits frombacteria to <strong>plant</strong>s has also been successful. For example, a bacterial geneencod<strong>in</strong>g p-hydroxyc<strong>in</strong>namoyl-CoA hydratase/lyase (HCHL) has beenexpressed <strong>in</strong> Beta vulgaris. One l<strong>in</strong>e was able to accumulate the glucoseester of p-hydroxybenzoic acid (pHBA) at a rate of 14% of dry weight(Rahman et al., 2009).Comb<strong>in</strong>ations of different approaches are of course possible and sometrials have already given positive results. The effect of comb<strong>in</strong><strong>in</strong>g metaboliceng<strong>in</strong>eer<strong>in</strong>g with provid<strong>in</strong>g elicitors <strong>in</strong> the culture medium has been testedby Zhang et al. (2009) <strong>in</strong> flavonoid production by hairy root cultures of Glycyrrhizauralensis. In metabolic eng<strong>in</strong>eer<strong>in</strong>g, overexpression of chalcone isomerasewas achieved by Agrobacterium-mediated transformation with a 150%<strong>in</strong>crease of total flavonoid over the wild type. When PEG8000 and yeastextract was added to the medium, the eng<strong>in</strong>eered l<strong>in</strong>e produced over 300%total flavonoids.Plant tissue and cell culture <strong>in</strong> <strong>natural</strong> <strong>products</strong>Many higher <strong>plant</strong>s produce economically important organic compoundssuch as oils, res<strong>in</strong>s, tann<strong>in</strong>s, <strong>natural</strong> rubber, gums, waxes, dyes, flavours andfragrances, pharmaceuticals, and <strong>pest</strong>icides. Plants have been identified s<strong>in</strong>ceancient times as a source of remedies for ailments. Medic<strong>in</strong>al <strong>plant</strong>s, eventoday, are given the highest importance <strong>in</strong> the pharmaceutical <strong>in</strong>dustry,despite the fact that some of these chemicals, which were first identified asbotanicals, are synthesized chemically. It is a general rule <strong>in</strong> nature that if onehas cont<strong>in</strong>ued enthusiasm, patience and the right approach, one shall encountera better performer of the function of <strong>in</strong>terest. Natural product formationis no exception. Screen<strong>in</strong>g of <strong>natural</strong> <strong>plant</strong> populations has taken placethroughout civilization and will cont<strong>in</strong>ue. This is now happen<strong>in</strong>g <strong>in</strong> a morerigorous manner at the level of genetic diversity and identity with the aid ofmolecular biology and biotechnology tools. On the other hand, it is also possibleto use the biotechnological tools for the generation of new varieties withmore desirable traits, as discussed <strong>in</strong> the above section with regard to microorganisms.Once a better performer is identified, the next concern would behow to ma<strong>in</strong>ta<strong>in</strong> the genetic constitution so that it would be used for a longperiod without genetic variation. Tissue culture is the first option availablefor the clonal propagation of <strong>plant</strong>s with<strong>in</strong> a short period of time <strong>in</strong> a small

Hooray! Your file is uploaded and ready to be published.

Saved successfully!

Ooh no, something went wrong!