Suppressive Effects of Compost Tea on Phytopathogens 259prote<strong>in</strong>s. Physiological and Molecular PlantPathology 46, 309–320.Hoit<strong>in</strong>k, H.A.J., Vandoren, D.M.J. andSchnitthenner, A.F. (1977) Suppressionof Phytophthora c<strong>in</strong>namomi <strong>in</strong> a compostedhardwood bark pott<strong>in</strong>g medium.Phytopathology 67, 561–565.Hoit<strong>in</strong>k, H.A.J. (1993) Compost can suppresssoil-borne disease <strong>in</strong> conta<strong>in</strong>er media.American Nurseryman 1993, 91–94.Hoit<strong>in</strong>k, H.A.J. and Boehm, M.J. (1999) Biocontrolwith<strong>in</strong> the context of soil microbialcommunities: a substrate-dependentphenomenon. Annual Review of Phytopathology37, 427–446.Hoit<strong>in</strong>k, H.A.J., Boehm, M.J. and Hadar, Y.(1993) Mechanisms of suppression ofsoilborne <strong>plant</strong> pathogens <strong>in</strong> compostamendedsubstrates. In: Hoit<strong>in</strong>k H.A.J.and Keener, H.M. (eds) Science and Eng<strong>in</strong>eer<strong>in</strong>gof Compost<strong>in</strong>g: Design, Environmental,Microbiological and Utilization Aspects.Renaissance Publications, Worth<strong>in</strong>gton,USA, pp. 601–621.Hoit<strong>in</strong>k, H.A.J. and Changa, C.M. (2004) Productionand utilization guidel<strong>in</strong>es fordisease suppressive composts. ActaHorticultura 635, 87–92.Hoit<strong>in</strong>k, H.A.J. and Fahy, P.C. (1986) Basis forthe control of soilborne <strong>plant</strong> pathogenswith composts. Annual Review of Phytopathology24, 93–114.Hoit<strong>in</strong>k, H.A.J., Inbar, Y. and Boehm, M.J.(1991a) Status of compost amendedpott<strong>in</strong>g mixes <strong>natural</strong>ly suppressive tosoilborne diseases of floricultural crops.Plant Disease 75, 869–873.Hoit<strong>in</strong>k, H.A.J., Inbar, Y. and Boehm, M.J.(1991b) Compost can suppress soil-bornediseases <strong>in</strong> conta<strong>in</strong>er media. AmericanNurseryman 15, 91–94.Hoit<strong>in</strong>k, H.A.J., Stone, A.G. and Han, D.Y.(1997) Suppression of <strong>plant</strong> diseases bycomposts. HortScience 32, 184–187.Hoit<strong>in</strong>k, H.A.J., Van Doren, H.M. and Schmitthenner,A.F. (1977) Suppression ofPhytophthora c<strong>in</strong>namomi <strong>in</strong> a compostedhardwood bark pott<strong>in</strong>g medium. Phytopathology67, 561–565.Hornby, D. (1983) Suppressive soils. AnnualReview of Phytopathology 21, 65–85.Howell, C.R. and Stipanovic, R.D. (1983) Gliovir<strong>in</strong>,a new antibiotic from Gliocladiumvirens, and its role <strong>in</strong> the biological controlof Pythium ultimum: Fungi used to control<strong>plant</strong> diseases <strong>in</strong>cited by other fungi. CanadianJournal of Microbiology 29, 321–324.Howell, C.R., Stipanovic, R.D. and Lumsden,R.D. (1993) Antibiotic production bystra<strong>in</strong>s of Gliocladium virens and its relationto the biocontrol of cotton seedl<strong>in</strong>gdiseases. Biocontrol Science and Technology3, 435–441.Hunt, P., Smart, C. and Eno, C. (1973) St<strong>in</strong>gNematode, Belonolaimus longicaudatus,immobility <strong>in</strong>duced by extracts of compostedmunicipal refuse. Journal of Nematology5, 60–63.Ingham, E.R. (2003) The Compost Tea Brew<strong>in</strong>gManual. 3rd Edition. Soil Food Web, Inc.,Corvallis, USA.Jackson, R. (1965) Antibiosis and fungistasisof soil microorganisms. In: Baker, R.W.and Snyder, W.C. (eds) Ecology of Soil -BornePlant Pathogens. University of CaliforniaPress, Berkeley, USA.Johnston, T. (2001) Review of Opportunitiesfor the re-use of w<strong>in</strong>ery <strong>in</strong>dustry solidwastes. SA Waste Management CommitteeJordan, R. (2002) Grape marc utilization – coldpressed grapeseed oil and meal. The CooperativeResearch Centre for InternationalFood Manufacture and Packag<strong>in</strong>gScience. Keel, C. and Défago, G. (1997) Interactions betweenbeneficial soil bacteria and rootpathogens: mechanisms and ecologicalimpact. In: Gange, A.C., Brown, V.K.,(eds) Multitrophic <strong>in</strong>teractions <strong>in</strong> terrestrialsystem. Blackwell Science, Oxford, pp.27–47.Khalifa, O. (1965) Biological control of Fusariumwilt of peas by organic soil amendments.Annals of Applied Biology 56, 129–137.Khan, J., Ooka, J.J., Miller, S.A., Madden, L.V.and Hoit<strong>in</strong>k, H.A.J. (2003) Systemic ResistanceInduced by Trichoderma hamatum
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NATURAL PRODUCTS IN PLANT PESTMANAG
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CABI is a trading name of CAB Inter
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viContents7. Potency of Plant Produ
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viiiContributorsJ.C. Pretorius, Dep
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xPrefaceantimicrobials owing to var
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1 Global Scenario on theApplication
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Global Scenario and Natural Product
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Global Scenario and Natural Product
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Global Scenario and Natural Product
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Global Scenario and Natural Product
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Global Scenario and Natural Product
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Global Scenario and Natural Product
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2 Plant Products in the Control ofM
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Control of Mycotoxins and Mycotoxig
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Control of Mycotoxins and Mycotoxig
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Control of Mycotoxins and Mycotoxig
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Control of Mycotoxins and Mycotoxig
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Control of Mycotoxins and Mycotoxig
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Control of Mycotoxins and Mycotoxig
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Natural Products from Plants 43an e
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Natural Products from Plants 493.3
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HOCH 2Compound 3Natural Products fr
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Natural Products from Plants 85Ferr
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Natural Products from Plants 87McFa
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Antimicrobials to Prevent Biodeteri
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Antimicrobials to Prevent Biodeteri
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Proteinaceous and Polyketide Compou
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Allelochemicals in Pest Management
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Control of Virus Diseases of Plants
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Control of Virus Diseases of Plants
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Control of Virus Diseases of Plants
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Control of Virus Diseases of Plants
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8 Phytochemicals as NaturalFumigant
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10 Current Status of NaturalProduct
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Natural Products as Alternatives to
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