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Science of Water : Concepts and Applications

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8 The <strong>Science</strong> <strong>of</strong> <strong>Water</strong>: <strong>Concepts</strong> <strong>and</strong> <strong>Applications</strong><br />

delivered to our tap as clean, fresh, <strong>and</strong> palatable as we think it is … as we hope it is? Does anyone<br />

really know?<br />

What we do know is that we have made progress. We have come a long way from the days <strong>of</strong><br />

gravity fl ow water delivered via mains <strong>of</strong> logs <strong>and</strong> clay or stone … Many <strong>of</strong> us on this Earth have<br />

come a long way from the days <strong>of</strong> cholera epidemics.<br />

However, to obtain a defi nitive answer to those questions, perhaps we should ask those who<br />

boiled their water for weeks on end in Sydney, Australia in fall <strong>of</strong> 1998. Or better yet, we should<br />

speak with those who drank the “city water” in Milwaukee in 1993 or in Las Vegas, Nevada—<br />

those who suffered <strong>and</strong> survived the onslaught <strong>of</strong> Cryptosporidium, from contaminated water out<br />

<strong>of</strong> their taps.<br />

Or if we could, we should ask these same questions <strong>of</strong> a little boy named Robbie, who died <strong>of</strong><br />

acute lymphatic leukemia, the probable cause <strong>of</strong> which is far less underst<strong>and</strong>able to us: toxic industrial<br />

chemicals, unknowingly delivered to him via his local water supply.<br />

If water is so precious, so necessary for sustaining life, then two questions arise: (1) Why do we<br />

ignore water? (2) Why do we abuse it (pollute or waste it)?<br />

We ignore water because it is so common, so accessible, so available, so unexceptional (unless<br />

you are lost in the desert without a supply <strong>of</strong> it). Again, why do we pollute <strong>and</strong> waste water? There<br />

are several reasons; many will be discussed later in this text.<br />

You might be asking yourself: Is water pollution really that big <strong>of</strong> a deal? Simply stated, yes, it<br />

is. Man has left his footprint (in the form <strong>of</strong> pollution) on the environment, including on our water<br />

sources. Man has a bad habit <strong>of</strong> doing this. What it really comes down to is “out <strong>of</strong> sight out <strong>of</strong><br />

mind” thinking. Or when we abuse our natural resources in any manner, maybe we think to ourselves:<br />

“Why worry about it. Let someone else sort it all out.”<br />

As this text proceeds, it will lead you down a path strewn with abuse <strong>and</strong> disregard for our water<br />

supply—then all (excepting the water) will become clear. Hopefully, we will not have to wait until<br />

someone does sort it … <strong>and</strong> us out. Because, with time <strong>and</strong> everything else, there might be a whole<br />

lot <strong>of</strong> sorting out going on.<br />

Let us get back to that gap in knowledge dealing with the science <strong>of</strong> water. This text is designed<br />

to show how this obvious <strong>and</strong> unsatisfactory gap in information about water is to be fi lled in.<br />

Having said this, now it is to welcome you the gap-fi ller: The <strong>Science</strong> <strong>of</strong> <strong>Water</strong>: <strong>Concepts</strong> <strong>and</strong><br />

<strong>Applications</strong>.<br />

Finally, before moving on with the rest <strong>of</strong> the text, it should be pointed out that the view held<br />

throughout this work is that water is special, strange, <strong>and</strong> different—<strong>and</strong> very vital. This view is<br />

held for several reasons, but the most salient factor driving this view is the one that points to the fact<br />

that on this planet, water is life.<br />

REFERENCES<br />

Dove, R., 1989. Grace Notes. New York: Norton.<br />

Lewis, S.A., 1996. The Sierra Club Guide to Safe Drinking <strong>Water</strong>. San Francisco: Sierra Club Books.<br />

Pielou, E.C., 1998. Fresh <strong>Water</strong>. Chicago: University <strong>of</strong> Chicago.<br />

Robbins, T., 1976. Even Cowgirls Get the Blues. Boston: Houghton Miffl in Company.<br />

FURTHER READING<br />

DeZuane, J., 1997. H<strong>and</strong>book <strong>of</strong> Drinking <strong>Water</strong> Quality, 2nd ed. New York: Wiley.<br />

Gerba, C.P., 1996. Risk Assessment. In Pollution <strong>Science</strong>, Pepper, I.L., Gerba, C.P., <strong>and</strong> Brusseau, M.L. (eds.).<br />

San Diego: Academic Press.<br />

Hammer, M.J. <strong>and</strong> Hammer, M.J., Jr., 1996. <strong>Water</strong> <strong>and</strong> Wastewater Technology, 3rd ed. Englewood Cliffs,<br />

NJ: Prentice-Hall.<br />

Harr, J., 1995. A Civil Action. New York: Vintage Books.

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