Annona Species Monograph.pdf - Crops for the Future

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References Idstein H., Herres W. and Schreier P. (1984) “High-Resolution Gas Chromatography-Mass Spectrometry and Fourier Transform Infrared Analysis of Cherimoya (Annona cherimolia Mill.) Volatiles.” Journal of Agricultural Food Chemistry, 32 : 383-389. Iglesias A. A. (1984) Propagación del Guanábano (Annona muricata L.) por Medio de Injerto sobre Diferentes Patrones de Anonáceas. [Spanish] Master Thesis, Universidad Nacional de Colombia, Faculdad de Ciencias Agropecuarias de Palmira, Colombia : 73 pp. Iglesias A. A. and Sanchez L. A. (1985) “Propagation of Soursop, Annona muricata L. by Grafting on Different Annonaceous Rootstocks.” [Spanish] Acta Agronomica, 35 (3) : 53-58. INIA (1997) El Cultivo del Chirimoyo. Instituto Nacional de Investigación Agraria. Boletim Técnico 11, Lima, Peru. : 28 pp. IPGRI (2000) Directory of Germplasm Collections. IPGRI, Rome, Italy. Irazabal F.G. (1997) “Cherimoya Cultivation in Chile.” Mesfin Newsletter, 1 : 2-4. James L.G. (1988) Principles of Farm Irrigation System Design. Wiley, New York, USA. Jirovetz L., Buchbauer G. and Ngassoum M. B. (1998) “Essential Oil Compounds of the Annona muricata Fresh Fruit Pulp from Cameroon.” Journal of Agricultural Chemistry, 46 : 3719-3720. Johnson S. (1990) “Eating Anona.” Tropical Garden Fruit World. 1 (4) : 128. Junqueira N. T. V., Cunha M. M. da, Oliveira M. A. S. and Pinto A. C. de Q (1996) Graviola para Exportação: Aspectos Fitossanitários. [Portuguese] Embrapa-SPI, Brasília: 67 pp. Kalil A. C., Lerner B. R., Kuroba C. H., Boog M. C. F., Oliveira M. C. M., Stefarini M. L. R., Sobrinho O. N. N., Lepper R. M., Philippi S. T. and Faria Z. (1979) Manual Básico de Nutrição. [Portuguese] 2 a Ediãço Estado de São Paulo, Sec.do Estado de Saúde, Inst.de Saúde, Seção Nutrição no 5, publição no.34, série E: 11-13, 69-70. Kavati R. (1997) “Embalagem e Comercialização.” [Portuguese] In: Anonáceas, Produção e Mercado. Edited by A. R. São José, Souza I. V. B., Morais O. M. and Rebouças T. N. H. Universidad Estadual do Sudoeste da Bahia, Vitória da Conquista, Bahia, Brasil : pp. 257-262. 171
References Kavati R., Bueno S. C., Sales Tokunaga T., Nogueira E. M. C., Takassaki J. and Perioto N. W. (1997) A Cultura da Atemoia. [Portuguese] CATI, Campinas, São Paulo, Brasil: 22 pp. Kavati R. and Piza Jr. C. T. (1997) “Formação e Manejo do Pomar de Frutado-Conde, Atemoia e Cherimoia.” [Portuguese] In: Anonáceas, Produção e Mercado. Edited by A. R. São José, Souza I. V. B., Morais O. M. and Rebouças T. N. H. Universidade Estadual do Sudoeste da Bahia, Vitória da Conquista, Bahia, Brasil : pp. 76-83. Kessler P. J. A. (1993) “Annonaceae.” In: The Families and Genera of Vascular Plants. Vol.II, Flowering Dicotyledons. Edited by K. Kubitzi, Rohwer J. G. and Brittrich V. Springer-Verlag, Berlin, Germany. : pp. 93-104. Kerharo J. and Adam J. G. (1974) La Pharmacopée Sénégalaise Traditionelle, Plantes Médicinales et Toxiques. [French] Vigot Fréres, Paris. Khan M. R., Kornine K. and Omoloso A. D. (1997) “Antibacterial Activity of Some Annonaceae Part I.” Fitoterapia, 69 (4) : 367-369. Kim D. H., Ma E. S., Suk K. D., Son J. K., Lee J. S. and Woo M. H. (2001) “Annomolin and Annocherimolin, New Cytotoxic Annonaceous Acetogenins from Annona cherimola Seeds.” Journal of Natural Products, 64 (4) : 502-506. Kim G. S., Zeng L., Alali F., Rogers L. L., Wu F. E., McLaughlin J. L. and Sastrodihardjo S. (1998 a) “Two New Mono-Tetrahydrofuran Ring Acetogenins, Annomuricin E and Muricapentocin, from the Leaves of Annona muricata.” Journal of the Natural Products, 61 : 432-436. Kim G. S., Zeng L., Alali F., Rogers L. L., Wu F. E., Sastrodihardjo S. and McLaughlin J. L. (1998 b) “Muricoreacin and Murihexocin C, Monotetrahydrofuran Acetogenins, from the Leaves of Annona muricata.” Phytochemistry, 49 (2) : 565-571. Koesriharti (1992) “Edible Fruits and Nuts: Annona cherimola Mill. and Annona squamosa L.” In: Plant Resources of South-East Asia, 2. Edited by E. W. M. Verheij and Coronel R. E. Prosea, Bogor, Indonesia. : pp. 75-78. Kooiman P. (1967) “The Constitution of the Amyloid from Seeds of Annona muricata L.” Phytochemistry, 6 (12) : 1665-1673. 172
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Annona species Authors : A. C. de Q
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DFID/FRP and DISCLAIMERS This publi
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Table of Contents Abbreviations ...
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11.5 Processing....................
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10-9. A guide for phosphorus fertil
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12-1. Commercialization channels fo
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Acknowledgement Acknowledgements An
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Preface Increasing demand for exoti
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Chapter 1. Introduction A. C. de Q.
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Chapter 2. Taxonomy and Botany 2.1
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Chapter 2. Taxonomy and Botany Bota
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Chapter 2. Taxonomy and Botany the
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Chapter 2. Taxonomy and Botany Figu
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Chapter 2. Taxonomy and Botany tree
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Chapter 2. Taxonomy and Botany cont
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Chapter 2. Taxonomy and Botany 4. A
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Chapter 2. Taxonomy and Botany open
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Chapter 3. Origin and Distribution
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Chapter 3. Origin and Distribution
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Chapter 4. Major and Minor Producti
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Page 44 and 45:
Page 46 and 47:
Chapter 5. Ecological Factors Cheri
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Chapter 5. Ecological Factors frequ
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Chapter 5. Ecological Factors annon
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Chapter 6. Properties M. C. R. Cord
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Chapter 6. Properties 1997). The mo
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Chapter 6. Properties These compoun
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Chapter 7. Uses M. C. R. Cordeiro,
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Chapter 7. Uses (RH), before finall
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Chapter 7. Uses Seeds contain a red
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Chapter 7. Uses also be extracted f
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Chapter 8. Genetic Resources Table
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Chapter 8. Genetic Resources 8.3 Ex
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Chapter 8. Genetic Resources Table
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Chapter 9. Genetic Improvement 9.1
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Chapter 9. Genetic Improvement the
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Chapter 9. Genetic Improvement a sh
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Chapter 9. Genetic Improvement Bree
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Chapter 9. Genetic Improvement cros
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Chapter 9. Genetic Improvement In s
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Chapter 9. Genetic Improvement Cult
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Chapter 9. Genetic Improvement Shoo
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Chapter 10. Agronomy 10.1 Propagati
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Chapter 10. Agronomy GA is costly a
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Chapter 10. Agronomy is about 1 m t
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Chapter 10. Agronomy Figure 10-3. A
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Chapter 10. Agronomy adult trees ro
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Chapter 10. Agronomy Figure 10-4. S
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Chapter 10. Agronomy methods (whip
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Chapter 10. Agronomy 10.2 Field est
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Plate 1. Purple skinned sugar apple
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Chapter 10. Agronomy Plate 5. Small
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Figure 10-8. Planting system accord
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Chapter 10. Agronomy atemoya ‘Afr
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Chapter 10. Agronomy approx. 120°
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Chapter 10. Agronomy branches above
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Chapter 10. Agronomy occurs in Janu
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Chapter 10. Agronomy (1970) found t
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Chapter 10. Agronomy (Grossberger,
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Chapter 10. Agronomy Tree Age N g o
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Chapter 10. Agronomy values. This s
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Chapter 10. Agronomy the apical lea
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Chapter 10. Agronomy fertilization
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Chapter 10. Agronomy quality. The f
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Chapter 10. Agronomy Figure 10-13.
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Chapter 10. Agronomy 10.3.7.1 Pests
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Chapter 10. Agronomy control this p
Page 138 and 139: Chapter 10. Agronomy cycle. Given t
Page 140 and 141: Chapter 10. Agronomy Common Name Sp
Page 142 and 143: Chapter 10. Agronomy Brown rot (Rhi
Page 144 and 145: Chapter 11. Harvest, Postharvest an
Page 146 and 147: Chapter 11. Harvest & Processing Co
Page 148 and 149: Chapter 11. Harvest & Processing ne
Page 150 and 151: Chapter 11. Harvest & Processing in
Page 152 and 153: Chapter 11. Harvest & Processing de
Page 154 and 155: Chapter 11. Harvest & Processing sc
Page 156 and 157: Chapter 12. Economic Information A.
Page 158 and 159: Chapter 12. Economic Information In
Page 160 and 161: Chapter 12. Economic Information In
Page 162 and 163: Chapter 12. Economic Information am
Page 164 and 165: Chapter 12. Economic Information an
Page 166 and 167: Chapter 12. Economic Information Pa
Page 168 and 169: Chapter 13. Conclusions However, th
Page 170 and 171: Chapter 13. Conclusions b) Better m
Page 172 and 173: Chapter 13. Conclusions b) Annona s
Page 174 and 175: References Aiyelaagbe I. O. O. (199
Page 176 and 177: References Beneto J. R., Rodriguez
Page 178 and 179: References Caparros-Lefebvre D., El
Page 180 and 181: References Cortés D., Myint S. H.,
Page 182 and 183: References Farooqi A. A., Parvatika
Page 184 and 185: References Fuster C. and Prestamo G
Page 186 and 187: References Hartmann H. T., Kester D
Page 190 and 191: References Kosiyachinda S. and Youn
Page 192 and 193: References Lizana L. A. and Reginat
Page 194 and 195: References Moreno Andrade R., Luna
Page 196 and 197: References Nonfon M., Lieb F., Moes
Page 198 and 199: References Perfectti F. (1995) Estu
Page 200 and 201: References Popenoe W. (1974 b) “T
Page 202 and 203: References Saavedra E. (1977) “In
Page 204 and 205: References [Portuguese] In: Anais d
Page 206 and 207: References Viñas R. C. (1972) “A
Page 208 and 209: References Yu Jing-Guang, Gui Hua-Q
Page 210 and 211: Appendix A. Compounds References A.
Page 216 and 217: Appendix B. Appendix B. Human Bioac
Page 218 and 219: Appendix B. Appendix B. Human Bioac
Page 220 and 221: Appendix C. Institutions and Indivi
Page 222 and 223: Appendix C. 3740 Bilzen Belgium Agr
Page 224 and 225: Appendix C. Lemos, E. E.P. Departam
Page 226 and 227: Appendix C. Saavedra E. Faculdad de
Page 228 and 229: Appendix C. Cuba Cuba Payo A. Depar
Page 230 and 231: Appendix C. Ortega C. Instituto Nac
Page 232 and 233: Appendix C. Italy Parri G. Dipartim
Page 234 and 235: Appendix C. MÉXICO Abraján Herná
Page 236 and 237: Appendix C. Especialidad de Fruticu
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Appendix C. Cuernavaca, Morelos Mé
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Appendix C. PERÚ Duarte O. Departa
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Appendix C. Molecular, Universidad
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Appendix C. United Kingdom United K
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Appendix D. Countries and Instituti
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Appendix D. Taxon Sample Sample Typ
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Appendix D. Details of Holdings Tax
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Appendix D. ECUADOR 1. Centro Andin
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Appendix D. GERMANY Greenhouse for
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Appendix D. Details of Holdings Tax
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Appendix D. Lowlands Agriculture Ex
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Appendix D. PUERTO RICO Agricultura
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Appendix D. Taxon Sample Sample Typ
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Glossary A abcission - The normal s
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Glossary C caducous - falling off e
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Glossary epigynous - borne on or ar
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Glossary lanceolate - shaped like a
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Glossary pistil - the seed-bearing
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Glossary T tetraploid - having 4 se
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Index Chile, 4, 19, 23, 24, 26, 27,
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Index whip-and-tongue, 82, 83 Guana
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Index storage, 42, 44, 51, 107, 123
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